| Literature DB >> 30775503 |
Akiko Kuwabara1, Naoko Tsugawa1, Hiroshi Kondo2, Misora Ao3, Hitomi Fujiwara1, Natsuki Hosokawa1, Shiho Matsumoto1, Kiyoshi Tanaka3, Tetsuo Nakano2.
Abstract
OBJECTIVES: One of the important risk factors of falling is decreased muscle mass and muscle strength. Recently, there has been an increasing concern on the role of vitamin D in muscle strength and physical activity. Aim of our study is to examine the relationships between vitamin D status and muscle mass and muscle strength in middle-aged healthy adults.Entities:
Keywords: 24,25-dihydroxyvitamin D3; 25-hydoxyvitamin D3; Japanese subjects; Lower limb muscle strength; Skeletal muscle mass
Year: 2017 PMID: 30775503 PMCID: PMC6372771 DOI: 10.1016/j.afos.2017.02.002
Source DB: PubMed Journal: Osteoporos Sarcopenia ISSN: 2405-5255
Characteristics of subjects.
| All (n = 40) | Male (n = 16) | Female (n = 24) | p value | |
|---|---|---|---|---|
| Age (y) | 42.0 ± 10.6 | 38.1 ± 11.6 | 44.5 ± 9.2 | 0.059 |
| Body height (cm) | 163.1 ± 8.2 | 170.4 ± 6.4 | 158.1 ± 5.1 | <0.001 |
| Body weight (kg) | 61.6 ± 14.5 | 73.1 ± 15.2 | 54.0 ± 7.1 | <0.001 |
| BMI(kg/m2) | 23.1 ± 4.4 | 25.2 ± 5.2 | 21.6 ± 3.2 | 0.011 |
| Serum albumin (g/dL) | 4.6 ± 0.3 | 4.6 ± 0.3 | 4.5 ± 0.3 | 0.311 |
| Serum triglyceride (mg/dL) | 114 (51,181) | 131 (78,181) | 93 (49,180) | 0.180 |
| Total cholesterol (mg/dL) | 183 ± 38 | 165 ± 32 | 196 ± 37 | 0.009 |
| HDL-cholesterol (mg/dL) | 59 ± 16 | 48 ± 9 | 67 ± 14 | <0.001 |
| LDL-cholesterol (mg/dL) | 98 ± 26 | 90 ± 21 | 103 ± 29 | 0.128 |
| C-reactive protein (mg/dL) | 0.02 (0.02,0.05) | 0.04 (0.02,0.09) | 0.02 (0.02,0.05) | 0.100 |
| Serum calcium (mg/dL) | 9.2 ± 0.4 | 9.2 ± 0.3 | 9.1 ± 0.4 | 0.731 |
| Serum 25(OH)D3 (ng/mL) | 15.2 ± 5.4 | 17.4 ± 4.6 | 13.7 ± 5.4 | 0.030 |
| Serum 24,25(OH)2D3 (ng/mL) | 1.4 ± 0.9 | 1.7 ± 1.0 | 1.2 ± 0.7 | 0.095 |
| Serum total 25(OH)D (ng/mL) [25(OH)D+ 24,25(OH)2D3] | 16.6 ± 6.0 | 19.1 ± 5.3 | 15.0 ± 6.0 | 0.030 |
| Vitamin D status | 12/23/5 (30.0/57.5/12.5)% | 10/5/1 (62.5/31.3/6.2)% | 2/18/4 (8.3/75.0/16.7)% | 0.001 |
| Intact-PTH (pg/mL) | 41 ± 19 | 38 ± 12 | 43 ± 23 | 0.503 |
| Energy intake (kcal/day) | 1853 ± 516 | 2065 ± 586 | 1712 ± 420 | 0.032 |
| Protein intake (g/day) | 65.9 ± 21.3 | 71.6 ± 24.6 | 62.2 ± 18.4 | 0.176 |
| Fat intake (g/day) | 58.4 ± 21.0 | 61.6 ± 27.0 | 56.2 ± 16.2 | 0.427 |
| Calcium intake (mg/day) | 457 ± 210 | 429 ± 238 | 475 ± 192 | 0.499 |
| Vitamin D (μg/day) | 10.3 (7.3,15.1) | 13.6 (8.4, 18.8) | 9.7 (5.6, 12.9) | 0.107 |
| Number of subject with taking vitamin D above the adequate intake of DRI (n) | 31 (77.5%) | 13 (81.3%) | 18 (75.0%) | 0.643 |
Average ± standard deviation for Student t-test; Median (Q1, Q3) for Mann–Whitney U test.
Student t-test or Mann–Whitney U test depending on normality.
Vitamin D sufficiency; Total 25(OH)D level≧20 ng/mL, insufficiency: 10–19.9 ng/mL, deficiency: <10 ng/mL.
Chi-squared test.
Comparison of the VIDSUN questionnaire responses according to their vitamin D status.
| All (n=40) | Vitamin D insufficiency/deficiency total 25(OH)D | Vitamin D sufficiency total 25(OH)D | p value | |
|---|---|---|---|---|
| Gender M/F | 16/24 | 6/22 | 10/2 | <0.001 |
| Age (y) | 42.0 ± 10.6 | 43.0 ± 10.0 | 39.6 ± 11.9 | 0.396 |
| Current smoking status: yes (n) | 13 (33%) | 7 (25%) | 6 (50%) | 0.154 |
| Sun tan in last 12 months, yes | 25 (63%) | 16 (57%) | 9 (75%) | 0.477 |
| In sunlight lightly dressed in last 3 months | 8/31/1 | 6/21/1 | 2/10/0 | 0.938 |
| Sunscreen use when going outside | 3/4/5/11/17 | 2/4/4/8/10 | 1/0/1/3/7 | 0.555 |
| Vitamin D supplement: yes | 0 | 0 | 0 | – |
| Average sun exposure in past week (min) | 18/10/10/2 | 9/9/9/1 | 9/1/1/1 | 0.055 |
Chi-squared test.
Comparison of the anthropometry data and body composition according to their vitamin D status.
| All (n=40) | Vitamin D insufficiency/deficiency total 25(OH)D | Vitamin D sufficiency total 25(OH)D | p value | |
|---|---|---|---|---|
| BMI (kg/m2) | 23.1 ± 4.4 | 22.4 ± 4.3 | 24.6 ± 4.4 | 0.163 |
| Total body fat (%) | 27.1 ± 6.7 | 29.2 ± 4.6 | 22.2 ± 8.2 | 0.015 |
| Trunk fat (%) | 26.6 ± 7.1 | 28.0 ± 5.7 | 23.3 ± 8.9 | 0.117 |
| ASMI (kg/m2) | 6.46 (5.43, 7.61) | 5.68 (5.23, 6.88) | 7.73 (7.39, 8.43) | <0.001 |
| Arm ASMI (kg/m2) | 1.54 (1.17, 1.96) | 1.31 (1.14, 1.66) | 1.98 (1.79, 2.19) | <0.001 |
| Leg ASMI (kg/m2) | 4.87 (4.28, 5.60) | 4.40 (4.04, 5.34) | 5.83 (5.44, 6.32) | <0.001 |
| Lower limb muscle adjusted by BW (kg/BW) | 0.64 ± 0.19 | 0.58 ± 0.18 | 0.76 ± 0.15 | 0.004 |
Average ± standard deviation for Student t-test; Median (Q1, Q3) for Mann–Whitney U test.
Student t-test or Mann–Whitney U test depending on normality.
BW: body weight.
The correlation between serum vitamin D3 metabolites levels and ASMI, lower limbs muscle strength adjusted by BW (unadjusted correlation).
| 25(OH)D3 | 24,25(OH)2D3 | Total 25(OH)D | |
|---|---|---|---|
| ASMI (kg/m2) | r = 0.455** | r = 0.331* | r = 0.453** |
| Arm ASMI (kg/m2) | r = 0.422** | r = 0.340* | r = 0.424** |
| Leg ASMI (kg/m2) | r = 0.458** | r = 0.318* | r = 0.453** |
| Lower limb muscle adjusted by BW (kg/BW) | r = 0.388* | r = 0.140 | r = 0.366* |
Pearson's correlation. *; p < 0.05, **; p < 0.01.
BW: body weight.
Independent factor(s) for ASMI and lower limb muscle strength.
| Variable | β coefficient | 95% CI | p value | R2 |
|---|---|---|---|---|
| ASMI | ||||
| Sex (M = 1, F = 2) | −1.394 | −1.736 to −1.053 | <0.001 | 0.920 |
| Age | −0.015 | −0.029 to −0.001 | 0.039 | |
| BMI | 0.199 | 0.164 to 0.234 | <0.001 | |
| 25(OH)D3 | 0.046 | 0.007 to 0.085 | 0.007 | |
| 24,25(OH)2D3 | 0.002 | −0.236 to 0.240 | 0.984 | |
| Lower limb muscle strength | ||||
| Sex (M = 1, F = 2) | −0.070 | −0.239 to 0.099 | 0.403 | 0.265 |
| Age | −0.007 | −0.012 to −0.001 | 0.016 | |
| Leg ASMI | −0.272 | −0.708 to 0.164 | 0.213 | |
| 25(OH)D3 | 0.027 | 0.011 to 0.043 | 0.001 | |
| 24,25(OH)2D3 | −0.091 | −0.184 to 0.002 | 0.054 | |
Multiple regression model by forced entry method.