Literature DB >> 30741002

Nutritional Risk Assessment by Scored Patient-Generated Subjective Global Assessment Associated with Demographic Characteristics in 23,904 Common Malignant Tumors Patients.

Chunhua Song1, Jingjing Cao2, Feng Zhang1,3, Chang Wang4, Zengqing Guo5, Yuan Lin6, Yingying Shi7, Wen Hu8, Yi Ba9, Hongxia Xu10, Wei Li4, Hanping Shi11.   

Abstract

Malnutrition is a problem affecting tumor patients greatly. This study aims to investigate whether demographic characteristics are related to the malnutrition of cancer patients. Twenty-three thousand nine hundred and four (23,904) patients with 16 common malignant tumors were enrolled in the study. Patient Generated Subjective Global Assessment (PG-SGA) was used as a screening tool to assess the nutritional risk of patients and analysis of variance was used to compare PG-SGA scores of patients. Correlations between PG-SGA scores and demographic characteristics were evaluated by correlation analysis. We observed that 57.88% tumor patients had some degree of malnutrition (score ≥4) and only 20.61% were well-nourished (score 0-1). Screening scores were higher among older patients for most of the tumors. PG-SGA scores showed the significant difference between females and males in some tumors. In addition, the PG-SGA scores of some tumors were significantly different in various types of medical insurances, education levels, occupations, regions, and nationalities. Correlation analysis indicated the existence of associations between PG-SGA scores and demographic characteristics. Understanding the distribution of nutritional risk of tumor patients and the correlations between the PG-SGA scores and demographic characteristics could help identify subgroups who may benefit from targeted interventions to improve the effect of clinical treatment and the quality of life for oncology patients.

Entities:  

Mesh:

Year:  2019        PMID: 30741002     DOI: 10.1080/01635581.2019.1566478

Source DB:  PubMed          Journal:  Nutr Cancer        ISSN: 0163-5581            Impact factor:   2.900


  12 in total

1.  Nutrition Risk Screening and Related Factors Analysis of Non-hospitalized Cancer Survivors: A Nationwide Online Survey in China.

Authors:  Fang Wang; Qi Dong; Kang Yu; Rong-Rong Li; Ji Fu; Jia-Yu Guo; Chun-Wei Li
Journal:  Front Nutr       Date:  2022-06-21

2.  Lymphocyte to C-reactive protein ratio could better predict the prognosis of patients with stage IV cancer.

Authors:  He-Yang Zhang; Hai-Lun Xie; Guo-Tian Ruan; Qi Zhang; Yi-Zhong Ge; Xiao-Yue Liu; Meng Tang; Meng-Meng Song; Shi-Qi Lin; Ming Yang; Xiao-Wei Zhang; Hong-Xia Xu; Chun-Hua Song; Han-Ping Shi
Journal:  BMC Cancer       Date:  2022-10-20       Impact factor: 4.638

3.  Associations between nutritional factors and chemotherapy toxicity in older adults with solid tumors.

Authors:  Efrat Dotan; William P Tew; Supriya G Mohile; Huiyan Ma; Heeyoung Kim; Can-Lan Sun; Bette Caan; William Dale; Ajeet Gajra; Heidi D Klepin; Cynthia Owusu; Cary P Gross; Hyman Muss; Andrew Chapman; Vani Katheria; Arti Hurria
Journal:  Cancer       Date:  2020-01-24       Impact factor: 6.860

4.  Influence of Malnutrition According to the GLIM Criteria on the Clinical Outcomes of Hospitalized Patients With Cancer.

Authors:  Chengyu Liu; Zhenhua Lu; Zijian Li; Jingyong Xu; Hongyuan Cui; Mingwei Zhu
Journal:  Front Nutr       Date:  2021-12-24

5.  Prevalence and prognostic impact of cachexia among older patients with cancer: a nationwide cross-sectional survey (NutriAgeCancer).

Authors:  Johanne Poisson; Claudia Martinez-Tapia; Damien Heitz; Romain Geiss; Gilles Albrand; Claire Falandry; Mathilde Gisselbrecht; Anne-Laure Couderc; Rabia Boulahssass; Evelyne Liuu; Pascaline Boudou-Rouquette; Anne Chah Wakilian; Cedric Gaxatte; Fréderic Pamoukdjian; Laure de Decker; Valery Antoine; Catherine Cattenoz; Heidi Solem-Laviec; Olivier Guillem; Hayat Medjenah; Pierre André Natella; Florence Canouï-Poitrine; Marie Laurent; Elena Paillaud
Journal:  J Cachexia Sarcopenia Muscle       Date:  2021-09-14       Impact factor: 12.910

6.  Validation of the efficacy of the NUTRISCORE for the nutritional screening of cancer patients in China.

Authors:  Junren Kang; Hailong Li; Xiaodong Shi; Enling Ma; Wei Chen
Journal:  BMC Cancer       Date:  2022-01-06       Impact factor: 4.430

7.  The Impact of Preoperative and Postoperative Malnutrition on Outcomes for Ampullary Carcinoma After Pancreaticoduodenectomy.

Authors:  Jikuan Jin; Guangbing Xiong; Xiaoxiang Wang; Feng Peng; Feng Zhu; Min Wang; Renyi Qin
Journal:  Front Oncol       Date:  2021-11-30       Impact factor: 6.244

8.  PG-SGA SF in nutrition assessment and survival prediction for elderly patients with cancer.

Authors:  Qi Zhang; Xiang-Rui Li; Xi Zhang; Jia-Shan Ding; Tong Liu; Liang Qian; Meng-Meng Song; Chun-Hua Song; Rocco Barazzoni; Meng Tang; Kun-Hua Wang; Hong-Xia Xu; Han-Ping Shi
Journal:  BMC Geriatr       Date:  2021-12-10       Impact factor: 3.921

9.  Creation and Validation of a Survival Nomogram Based on Immune-Nutritional Indexes for Colorectal Cancer Patients.

Authors:  Yulan Liu; Yang Meng; Chenliang Zhou; Ya Liu; Shan Tian; Jiao Li; Weiguo Dong
Journal:  J Oncol       Date:  2022-03-25       Impact factor: 4.375

10.  Effects of Enteral Nutrition on Patients With Oesophageal Carcinoma Treated With Concurrent Chemoradiotherapy: A Prospective, Multicentre, Randomised, Controlled Study.

Authors:  Jiahua Lyu; Anhui Shi; Tao Li; Jie Li; Ren Zhao; Shuchai Zhu; Jianhua Wang; Ligang Xing; Daoke Yang; Conghua Xie; Liangfang Shen; Hailin Zhang; Guangying Zhu; Jing Wang; Wenyan Pan; Fang Li; Jinyi Lang; Hanping Shi
Journal:  Front Oncol       Date:  2022-02-25       Impact factor: 6.244

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.