Literature DB >> 30738975

Nanoencapsulation of carotenoids within lipid-based nanocarriers.

Hadis Rostamabadi1, Seid Reza Falsafi1, Seid Mahdi Jafari2.   

Abstract

Carotenoids, as promising functional components in human diet, are gaining immense importance todays. Apart from their pivotal importance in photosynthetic organisms or as natural pigments, they are typically referred to as health-promotional ingredients, which offer several beneficial attributes. However, their sensitivity against environmental and process stresses, low-water solubility, as well as low-bioavailability are the most shortfalls restricting pharmaceutical/food carotenoid applications. In this regard, lipid-based nano-delivery cargos i.e. nano-liposomal vehicles, surfactant-based nano-carriers, nano-emulsions, nano-structured lipid carriers (NLCs), and solid lipid nano-particles (SLNs), as safe and attractive nanocarriers, are proving to be a potent platform for protection of carotenoids against challenging conditions along with offering an efficient controlled release. Nonetheless, the development of such delivery systems needs comprehensive understanding of physicochemical attributes of carotenoids and their specialized carriers, effective variables, delivery mechanisms, specific shortfalls of each delivery system, as well as recent nano-encapsulation advancements. To address these issues, the present review is attempting to cover the novel advances in nanoencapsulation of carotenoids principally based on lipid-based nanocarriers with an emphasis on the factors affecting the bioaccessibility of carotenoids in such nanocarriers, together with their challenges and upcoming evolutions.
Copyright © 2019 Elsevier B.V. All rights reserved.

Entities:  

Keywords:  Bioaccessibility; Carotenoids; Lipid nano-delivery systems; Nanoencapsulation

Mesh:

Substances:

Year:  2019        PMID: 30738975     DOI: 10.1016/j.jconrel.2019.02.005

Source DB:  PubMed          Journal:  J Control Release        ISSN: 0168-3659            Impact factor:   9.776


  20 in total

Review 1.  Supramolecular Carotenoid Complexes of Enhanced Solubility and Stability-The Way of Bioavailability Improvement.

Authors:  A Ligia Focsan; Nikolay E Polyakov; Lowell D Kispert
Journal:  Molecules       Date:  2019-10-31       Impact factor: 4.411

Review 2.  Carotenoids in Cancer Metastasis-Status Quo and Outlook.

Authors:  Lenka Koklesova; Alena Liskova; Marek Samec; Kevin Zhai; Mariam Abotaleb; Milad Ashrafizadeh; Aranka Brockmueller; Mehdi Shakibaei; Kamil Biringer; Ondrej Bugos; Masoud Najafi; Olga Golubnitschaja; Dietrich Büsselberg; Peter Kubatka
Journal:  Biomolecules       Date:  2020-12-10

Review 3.  Oxidative Stress and Marine Carotenoids: Application by Using Nanoformulations.

Authors:  Yasin Genç; Hilal Bardakci; Çiğdem Yücel; Gökçe Şeker Karatoprak; Esra Küpeli Akkol; Timur Hakan Barak; Eduardo Sobarzo-Sánchez
Journal:  Mar Drugs       Date:  2020-08-13       Impact factor: 5.118

Review 4.  Role of Polyphenols and Carotenoids in Endothelial Dysfunction: An Overview from Classic to Innovative Biomarkers.

Authors:  Natalia Di Pietro; Maria Pompea Antonia Baldassarre; Angelo Cichelli; Assunta Pandolfi; Gloria Formoso; Caterina Pipino
Journal:  Oxid Med Cell Longev       Date:  2020-10-19       Impact factor: 6.543

5.  Supercritical CO2 Extraction and Microencapsulation of Lycopene-Enriched Oleoresins from Tomato Peels: Evidence on Antiproliferative and Cytocompatibility Activities.

Authors:  Liliana Mihalcea; Oana Crăciunescu; Ionica Gheonea Dima; Ana-Maria Prelipcean; Elena Enachi; Vasilica Barbu; Gabriela Elena Bahrim; Gabriela Râpeanu; Anca Oancea; Nicoleta Stănciuc
Journal:  Antioxidants (Basel)       Date:  2021-02-02

Review 6.  Role of Dietary Antioxidants in p53-Mediated Cancer Chemoprevention and Tumor Suppression.

Authors:  J P Jose Merlin; H P Vasantha Rupasinghe; Graham Dellaire; Kieran Murphy
Journal:  Oxid Med Cell Longev       Date:  2021-06-26       Impact factor: 6.543

Review 7.  Recent Advances in Astaxanthin Micro/Nanoencapsulation to Improve Its Stability and Functionality as a Food Ingredient.

Authors:  Óscar Martínez-Álvarez; Marta M Calvo; Joaquín Gómez-Estaca
Journal:  Mar Drugs       Date:  2020-08-01       Impact factor: 5.118

8.  Incorporation of Lutein on Layered Double Hydroxide for Improving the Environmental Stability.

Authors:  Shue Li; Bin Mu; Wenkai Dong; Oing Liang; Shijun Shao; Aiqin Wang
Journal:  Molecules       Date:  2020-03-09       Impact factor: 4.411

9.  Double encapsulation of fucoxanthin using porous starch through sequential coating modification with maltodextrin and gum Arabic.

Authors:  Najme Oliyaei; Marzieh Moosavi-Nasab; Ali Mohammad Tamaddon; Mahboubeh Fazaeli
Journal:  Food Sci Nutr       Date:  2020-01-20       Impact factor: 2.863

Review 10.  A Brief Overview of Dietary Zeaxanthin Occurrence and Bioaccessibility.

Authors:  Cristina Tudor; Adela Pintea
Journal:  Molecules       Date:  2020-09-06       Impact factor: 4.411

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