Literature DB >> 30724254

Identification and quantification of triacylglycerols in human milk fat using ultra-performance convergence chromatography and quadrupole time-of-flight mass spectrometery with supercritical carbon dioxide as a mobile phase.

Xinghe Zhang1, Ce Qi1, Yiren Zhang2, Wei Wei1, Qingzhe Jin1, Zhimin Xu3, Guanjun Tao4, Xingguo Wang1.   

Abstract

An ultra-performance convergence chromatography (UPC2) method coupled with quadrupole time-of-flight mass spectrometry (Q-TOF-MS), was developed for the determination of complicated triacylglycerols (TAGs) in human milk fat. The use of supercritical carbon dioxide as the mobile phase improved the chromatographic separation of the TAGs significantly. By optimizing the scan modes of Q-TOF-MS and selecting parent ions for MS/MS ionization, the fragment ions of each TAG including TAG isomers with overlapping retention time were adequately resolved for identification and quantification. A total of 95 different TAGs were identified in the human milk samples from Chinese mother volunteers, with O-P-L representing the main TAG, followed by O-P-O and O-L-L. In addition, the compositions and contents of TAGs in different fats and oils were successfully measured. The developed method can serve as an advanced and reliable analytical tool for the determination of complicated TAGs in various biological samples.
Copyright © 2018 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Fat; Human milk; Mass spectrometry; Supercritical fluid; Triacylglycerols

Mesh:

Substances:

Year:  2018        PMID: 30724254     DOI: 10.1016/j.foodchem.2018.09.150

Source DB:  PubMed          Journal:  Food Chem        ISSN: 0308-8146            Impact factor:   7.514


  5 in total

1.  A Comparative Study of Milk Fat Extracted from the Milk of Different Goat Breeds in China: Fatty Acids, Triacylglycerols and Thermal and Spectroscopic Characterization.

Authors:  Sameh A Korma; Li Li; Wei Wei; Pengzhan Liu; Xinghe Zhang; Ibrahim A Bakry; Peipei An; Khaled A E Abdrabo; Muhammad Faisal Manzoor; Muhammad Umair; Ilaria Cacciotti; José M Lorenzo; Carlos Adam Conte-Junior
Journal:  Biomolecules       Date:  2022-05-22

2.  Rapid profiling of triglycerides in human breast milk using liquid extraction surface analysis Fourier transform mass spectrometry reveals new very long chain fatty acids and differences within individuals.

Authors:  Albert Koulman; Samuel Furse; Mark Baumert; Gail Goldberg; Les Bluck
Journal:  Rapid Commun Mass Spectrom       Date:  2019-08-15       Impact factor: 2.419

3.  Comparative Analysis of Triglycerides From Different Regions and Mature Lactation Periods in Chinese Human Milk Project (CHMP) Study.

Authors:  Huiquan Zhu; Aimei Liang; Xiaodan Wang; Wenyuan Zhang; Yumeng Zhang; Xiangyu He; Ying Liu; Shilong Jiang; Jing Lu; Jiaping Lv
Journal:  Front Nutr       Date:  2021-12-23

4.  Macronutrient content and fatty acid composition and their positional distribution in human breast milk from Zhejiang Province, China in different lactation periods.

Authors:  Guanghua He; Guipu Li; Yanxi Jiang; Jiacai Hua; Xiaojun Chu; Lina Xiong; Jinyan Gong; Gongnian Xiao; Xingqian Ye
Journal:  Food Sci Nutr       Date:  2021-10-20       Impact factor: 2.863

5.  Changes in Triacylglycerols Content and Quality Control Implications of Coix Seeds during Processing and Storage.

Authors:  Weiwei Tang; Jiancheng Wang; Wei Li; Chaojun Zhang; Ping Li; Jun Chen
Journal:  Foods       Date:  2022-08-16
  5 in total

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