Literature DB >> 30626895

Soda industry influence on obesity science and policy in China.

Susan Greenhalgh1.   

Abstract

Soda industry efforts to manipulate obesity science and policy in the US are well documented, yet little is known about whether the industry has pursued similar efforts abroad. In-depth research in China-analyses of interviews with prominent Chinese obesity experts, and of trends in obesity-related activities documented in newsletters of China's lead organization on obesity, a branch of the International Life Sciences Institute (ILSI), a US-based, corporate-funded, global nonprofit strongly influenced by the Coca-Cola Company-showed that from 1999 to 2015, China's obesity science and policy shifted markedly toward physical activity as Coca-Cola's influence in China increased. This shift aligned with Coca-Cola's message that it is activity, not diet, that matters-a claim few public health scholars accept. These changes correlated with the growing importance of Coca-Cola's funding, ideas, and affiliated researchers via ILSI-China. In putting its massive resources behind only one side of the science, and with no other parties sufficiently resourced to champion more balanced solutions that included regulation of the food industry, the company, working through ILSI, re-directed China's chronic disease science, potentially compromising the public's health.

Entities:  

Keywords:  China; Coca-Cola; International Life Sciences Institute (ILSI); Obesity; Soda Industry

Mesh:

Year:  2019        PMID: 30626895     DOI: 10.1057/s41271-018-00158-x

Source DB:  PubMed          Journal:  J Public Health Policy        ISSN: 0197-5897            Impact factor:   2.222


  12 in total

Review 1.  Liver diseases in the Asia-Pacific region: a Lancet Gastroenterology & Hepatology Commission.

Authors:  Shiv K Sarin; Manoj Kumar; Mohammed Eslam; Jacob George; Mamun Al Mahtab; Sheikh M Fazle Akbar; Jidong Jia; Qiuju Tian; Rakesh Aggarwal; David H Muljono; Masao Omata; Yoshihiko Ooka; Kwang-Hyub Han; Hye Won Lee; Wasim Jafri; Amna S Butt; Chern H Chong; Seng G Lim; Raoh-Fang Pwu; Ding-Shinn Chen
Journal:  Lancet Gastroenterol Hepatol       Date:  2019-12-15

2.  Globalization, first-foods systems transformations and corporate power: a synthesis of literature and data on the market and political practices of the transnational baby food industry.

Authors:  Phillip Baker; Katheryn Russ; Manho Kang; Thiago M Santos; Paulo A R Neves; Julie Smith; Gillian Kingston; Melissa Mialon; Mark Lawrence; Benjamin Wood; Rob Moodie; David Clark; Katherine Sievert; Monique Boatwright; David McCoy
Journal:  Global Health       Date:  2021-05-21       Impact factor: 4.185

3.  "Big" Food, Tobacco, and Alcohol: Reducing Industry Influence on Noncommunicable Disease Prevention Laws and Policies Comment on "Addressing NCDs: Challenges From Industry Market Promotion and Interferences".

Authors:  Belinda Reeve; Lawrence O Gostin
Journal:  Int J Health Policy Manag       Date:  2019-07-01

4.  Big Tobacco, Alcohol, and Food and NCDs in LMICs: An Inconvenient Truth and Call to Action Comment on "Addressing NCDs: Challenges From Industry Market Promotion and Interferences".

Authors:  Peter Delobelle
Journal:  Int J Health Policy Manag       Date:  2019-12-01

5.  Power and the commercial determinants of health: ideas for a research agenda.

Authors:  Jennifer Lacy-Nichols; Robert Marten
Journal:  BMJ Glob Health       Date:  2021-02

6.  Big food and the World Health Organization: a qualitative study of industry attempts to influence global-level non-communicable disease policy.

Authors:  Kathrin Lauber; Harry Rutter; Anna B Gilmore
Journal:  BMJ Glob Health       Date:  2021-06

7.  Should Public Health and Policy Communities Interact With the Food Industry? It Depends on Context Comment on "Towards Preventing and Managing Conflict of Interest in Nutrition Policy? An Analysis of Submissions to a Consultation on a Draft WHO Tool".

Authors:  Katherine Cullerton; Jean Adams; Martin White
Journal:  Int J Health Policy Manag       Date:  2022-03-01

8.  Pushing partnerships: corporate influence on research and policy via the International Life Sciences Institute.

Authors:  Sarah Steele; Gary Ruskin; David Stuckler
Journal:  Public Health Nutr       Date:  2020-05-18       Impact factor: 4.022

9.  "The architecture of the state was transformed in favour of the interests of companies": corporate political activity of the food industry in Colombia.

Authors:  Melissa Mialon; Diego Alejandro Gaitan Charry; Gustavo Cediel; Eric Crosbie; Fernanda Baeza Scagliusi; Eliana María Pérez Tamayo
Journal:  Global Health       Date:  2020-10-12       Impact factor: 4.185

10.  How does the British Soft Drink Association respond to media research reporting on the health consequences of sugary drinks?

Authors:  Marco Zenone; Diego Silva; Julia Smith; Kelley Lee
Journal:  Global Health       Date:  2021-07-02       Impact factor: 4.185

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.