| Literature DB >> 30487783 |
Tianjiao Dai1, Yan Zhang2, Daliang Ning3,4,5, Zhiguo Su1, Yushi Tang1, Bei Huang6, Qinglin Mu6, Donghui Wen1.
Abstract
Coastal estuaries and bays are exposed to both natural and anthropogenic environmental changes, inflicting intensive stress on the microbial communities inhabiting these areas. However, it remains unclear how microbial community diversity and their eco-functions are affected by anthropogenic disturbances rather than natural environmental changes. Here, we explored sediment microbial functional genes dynamics and community interaction networks in Hangzhou Bay (HZB), one of the most severely polluted bays on China's eastern coast. The results indicated key microbial functional gene categories, including N, P, S, and aromatic compound metabolism, and stress response, displayed significant spatial dynamics along environmental gradients. Sensitive feedbacks of key functional gene categories to N and P pollutants demonstrated potential impacts of human-induced seawater pollutants to microbial functional capacity. Seawater ammonia and dissolved inorganic nitrogen (DIN) was identified as primary drivers in selecting adaptive populations and varying community composition. Network analysis revealed distinct modules that were stimulated in inner or outer bay. Importantly, the network keystone species, which played a fundamental role in community interactions, were strongly affected by N-pollutants. Our results provide a systematic understanding of the microbial compositional and functional dynamics in an urbanized coastal estuary, and highlighted the impact of human activities on these communities.Entities:
Keywords: functional dynamics; inorganic nitrogen; interaction networks; metagenomics; sediment microbial community; urbanized estuary
Year: 2018 PMID: 30487783 PMCID: PMC6246683 DOI: 10.3389/fmicb.2018.02731
Source DB: PubMed Journal: Front Microbiol ISSN: 1664-302X Impact factor: 5.640
FIGURE 1Sampling sites in Hangzhou Bay. A dashed line dividing inner and outer Hangzhou Bay is indicated.
Dissimilarity test of environmental factors, community taxonomic structure, phylogenic structure, and functional structure.
| Location (inner bay vs. outer bay) | Year (2012 vs. 2014) | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| MRPP | ANOSIM | Adonis | MRPP | ANOSIM | Adonis | ||||||||||||
| Distance measure | δ | δ | |||||||||||||||
| Environmental factors | Euclidean | 388.43 | 0.027* | 0.36 | 0.028* | 8.65 | 0.014* | 537.50 | 0.799 | -0.09 | 0.724 | 0.31 | 0.585 | ||||
| Taxonomic structure | Sorensen (unweighted Bray-Curtis) | 0.44 | 0.003∗∗ | 0.39 | 0.003∗∗ | 3.82 | 0.003∗∗ | 0.46 | 0.063 | 0.17 | 0.066 | 1.84 | 0.083 | ||||
| Bray-Curtis | 0.63 | 0.043* | 0.25 | 0.034* | 2.24 | 0.035* | 0.62 | 0.028* | 0.28 | 0.030* | 2.34 | 0.020* | |||||
| Phylogenetic structure | Unweighted Unifrac | 0.42 | 0.009∗∗ | 0.34 | 0.007∗∗ | 2.84 | 0.007∗∗ | 0.44 | 0.087 | 0.12 | 0.105 | 1.56 | 0.106 | ||||
| Weighted Unifrac | 0.31 | 0.096 | 0.14 | 0.100 | 2.11 | 0.051 | 0.30 | 0.021* | 0.21 | 0.020* | 2.33 | 0.030* | |||||
| Functional structure | Bray-Curtis (overall) | 0.06 | 0.119 | 0.20 | 0.101 | 2.11 | 0.122 | 0.06 | 0.136 | 0.16 | 0.129 | 2.22 | 0.120 | ||||
| Bray-Curtis (6 categories selected) | 0.08 | 0.035* | 0.40 | 0.025* | 3.52 | 0.024* | 0.09 | 0.316 | 0.00 | 0.447 | 1.12 | 0.314 | |||||
FIGURE 2The abundance of 6 selected functional gene categories.
The relationships between microbial communities and environmental factors revealed by partial Mantel test.
| Environmental factors | Community structure | Community function | ||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Weighted Bray-Curtis | Sorensen (unweighted Bray-Curtis) | Weighted Unifrac | Unweighted Unifrac | Overall | 6 categories Selected | |||||||
| pH | 0.41 | 0.003∗∗ | 0.67 | 0.001∗∗∗ | 0.34 | 0.032∗ | 0.65 | 0.001∗∗∗ | 0.14 | 0.245 | 0.10 | 0.324 |
| DO | 0.16 | 0.138 | 0.36 | 0.013∗ | 0.08 | 0.242 | 0.41 | 0.010∗∗ | -0.20 | 0.909 | -0.21 | 0.910 |
| Salinity | 0.46 | 0.002∗∗ | 0.40 | 0.004∗∗ | 0.43 | 0.004∗∗ | 0.36 | 0.006∗∗ | 0.39 | 0.020∗ | 0.47 | 0.004∗∗ |
| COD | 0.13 | 0.153 | 0.18 | 0.108 | 0.10 | 0.243 | 0.18 | 0.119 | 0.23 | 0.065⋅ | 0.29 | 0.036∗ |
| W_Ammonia | 0.36 | 0.033∗ | 0.78 | 0.003∗∗ | 0.24 | 0.121 | 0.76 | 0.003∗∗ | -0.21 | 0.834 | -0.24 | 0.921 |
| W_DIN | 0.35 | 0.024∗∗ | 0.87 | 0.001∗∗∗ | 0.23 | 0.179 | 0.85 | 0.001∗∗∗ | -0.15 | 0.662 | -0.16 | 0.698 |
| W_TP | 0.21 | 0.050∗ | 0.31 | 0.033∗ | 0.20 | 0.103 | 0.25 | 0.046∗ | 0.09 | 0.238 | 0.19 | 0.114 |
| S_TP | -0.06 | 0.603 | 0.33 | 0.080 | -0.03 | 0.489 | 0.32 | 0.094⋅ | -0.21 | 0.932 | -0.25 | 0.974 |
| S_TN | 0.15 | 0.175 | 0.20 | 0.165 | 0.16 | 0.216 | 0.17 | 0.188 | 0.02 | 0.424 | -0.07 | 0.635 |
| S_Nitrate | 0.09 | 0.297 | -0.05 | 0.488 | -0.02 | 0.420 | -0.04 | 0.470 | 0.03 | 0.369 | 0.00 | 0.412 |
| S_Sulfate | 0.46 | 0.001∗∗∗ | 0.49 | 0.001∗∗∗ | 0.29 | 0.018∗ | 0.45 | 0.001∗∗∗ | 0.01 | 0.445 | 0.09 | 0.298 |
| S_OM | 0.33 | 0.026∗ | 0.50 | 0.005∗ | 0.25 | 0.077⋅ | 0.48 | 0.012∗ | -0.15 | 0.766 | -0.23 | 0.935 |
| S_Metal | 0.16 | 0.152 | 0.21 | 0.129 | 0.22 | 0.119 | 0.23 | 0.125 | 0.04 | 0.397 | -0.07 | 0.625 |
FIGURE 3Pearson correlation of environmental factors with (A) bacterial OTUs and (B) functional genes from 6 selected gene categories. Each diamond represents an environmental factor. The pollutant factors are in red, and the non-pollutant factors are in green. Each circle in (A) represents a bacterial OTU, and in (B) represents a functional gene (at level 4 of SEED hierarchy). OTUs from the same bacterial phylum (or class for Proteobacteria), and functional genes from the same gene categories (at level 1) are in circular distribution. OTUs or functional genes that only correlated with non-pollutant factors are in blue, only correlated with pollutant factors are in yellow, and that correlated with both are in dark green. Solid and dashed lines indicate significant (P < 0.05) positive or negative correlations, respectively. Correlation p-values were adjusted using fdr method.
FIGURE 4Network analysis of the bacterial community. (A) Network of bacterial OTUs at the threshold of 0.82 as determined by random matrix theory (RMT). Nodes represent OTUs, links between nodes indicate significant correlations, and node size indicates degree (i.e., the number of connections). Modules with more than 5 nodes were displayed (8 out of 13 modules). Keystone OTUs (i.e., OTUs with top 10 node degree, or acting as module hubs and connectors) were labeled. (B) The correlations between module eigengenes and environmental factors.
Partial correlation of network keystone OTUs (i.e., module hubs, connectors, and OTUs with top 10 degree) with seawater ammonia and DIN, in which the effects of non-pollutant factors were controlled.
| OTU5191 | OTU9811 | OTU2383 | OTU4643 | OTU4483 | OTU6493 | OTU10613 | OTU6841 | OTU103 | OTU4103 | OTU6421 | OTU1662 | OTU10732 | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Ammonia | DO | -0.55⋅ | -0.31 | 0.93∗∗∗ | 0.93∗∗∗ | 0.91∗∗∗ | 0.91∗∗∗ | -0.53⋅ | -0.09 | 0.94∗∗∗ | 0.91∗∗∗ | -0.66∗ | -0.45 | -0.90∗∗∗ |
| Ammonia | Sulfate | -0.49 | -0.67∗ | 0.86∗∗∗ | 0.80∗∗ | 0.83∗∗ | 0.84∗∗ | -0.28 | -0.74∗∗ | 0.89∗∗∗ | 0.78∗∗ | 0.24 | -0.40 | 0.40 |
| Ammonia | pH | -0.84∗∗ | -0.84∗∗ | 0.89∗∗∗ | 0.86∗∗∗ | 0.87∗∗∗ | 0.88∗∗∗ | -0.77∗∗ | -0.45 | 0.91∗∗∗ | 0.86∗∗∗ | -0.12 | -0.53⋅ | -0.25 |
| Ammonia | Depth | -0.69∗ | -0.71∗ | 0.92∗∗∗ | 0.90∗∗∗ | 0.91∗∗∗ | 0.91∗∗∗ | -0.49 | -0.64∗ | 0.94∗∗∗ | 0.88∗∗∗ | 0.00 | -0.69∗ | -0.08 |
| Ammonia | S_OM | -0.58⋅ | -0.54⋅ | 0.84∗∗ | 0.77∗∗ | 0.81∗∗ | 0.81∗∗ | -0.62∗ | -0.28 | 0.88∗∗∗ | 0.75∗∗ | -0.26 | -0.22 | -0.34 |
| Ammonia | S_TN | -0.65∗ | -0.66∗ | 0.94∗∗∗ | 0.87∗∗∗ | 0.90∗∗∗ | 0.89∗∗∗ | -0.62∗ | -0.42 | 0.93∗∗∗ | 0.87∗∗∗ | -0.24 | -0.43 | -0.32 |
| Ammonia | Salinity | -0.60⋅ | -0.67∗ | 0.89∗∗∗ | 0.84∗∗ | 0.88∗∗∗ | 0.88∗∗∗ | -0.35 | -0.74∗∗ | 0.91∗∗∗ | 0.83∗∗ | 0.09 | -0.52 | 0.11 |
| W_DIN | DO | -0.44 | -0.16 | 0.80∗∗ | 0.81∗∗ | 0.80∗∗ | 0.82∗∗ | -0.46 | 0.01 | 0.87∗∗∗ | 0.74∗∗ | -0.69∗ | -0.37 | -0.91∗∗∗ |
| W_DIN | Sulfate | -0.29 | -0.40 | 0.53⋅ | 0.46 | 0.55⋅ | 0.60⋅ | -0.20 | -0.55⋅ | 0.68∗ | 0.37 | 0.05 | -0.22 | 0.13 |
| W_DIN | pH | -0.81∗∗ | -0.68∗ | 0.67∗ | 0.74∗∗ | 0.69∗ | 0.73∗ | -0.87∗∗∗ | -0.20 | 0.75∗∗ | 0.66∗ | -0.33 | -0.42 | -0.53⋅ |
| W_DIN | Depth | -0.65∗ | -0.59⋅ | 0.75∗∗ | 0.74∗∗ | 0.76∗∗ | 0.78∗∗ | -0.50 | -0.54⋅ | 0.84∗∗ | 0.67∗ | -0.03 | -0.70∗ | -0.16 |
| W_DIN | S_OM | -0.39 | -0.22 | 0.72∗ | 0.71∗ | 0.73∗ | 0.75∗∗ | -0.50 | -0.03 | 0.85∗∗∗ | 0.59⋅ | -0.46 | -0.15 | -0.58⋅ |
| W_DIN | S_TN | -0.49 | -0.37 | 0.91∗∗∗ | 0.86∗∗∗ | 0.87∗∗∗ | 0.86∗∗∗ | -0.51 | -0.20 | 0.93∗∗∗ | 0.80∗∗ | -0.44 | -0.36 | -0.56⋅ |
| W_DIN | Salinity | -0.48 | -0.48 | 0.70∗ | 0.63∗ | 0.72∗ | 0.72∗ | -0.29 | -0.65∗ | 0.80∗∗ | 0.55⋅ | -0.02 | -0.41 | -0.04 |