Literature DB >> 30471768

Higher baseline expression of the PTGS2 gene and greater decreases in total colonic fatty acid content predict greater decreases in colonic prostaglandin-E2 concentrations after dietary supplementation with ω-3 fatty acids.

Matthew J Wilson1, Ananda Sen2, Dave Bridges1, D Kim Turgeon3, Dean E Brenner4, William L Smith5, Mack T Ruffin6, Zora Djuric7.   

Abstract

This study evaluated whether mRNA expression of major genes regulating formation of prostaglandin (PG)E2 in the colon and colonic fatty acid concentrations are associated with the reduction in colonic mucosal PGE2 after dietary supplementation with omega-3 (ω-3) fatty acids. Supplementation with ω-3 fatty acids was done for 12 weeks using personalized dosing that was expected to reduce colonic PGE2 by 50%. In stepwise linear regression models, the ω-3 fatty acid dose and baseline BMI explained 16.1% of the inter-individual variability in the fold change of colonic PGE2 post-supplementation. Increases in mRNA gene expression after supplementation were, however, modest and were not associated with changes in PGE2. When baseline expression of PTGS1, PTGS2 and HPGD genes was included in the linear regression model containing dose and BMI, only PTGS2, the gene coding for the inducible form cyclooxygenase, was a significant predictor. Higher relative expression of PTGS2 predicted greater decreases in colonic PGE2, accounting for an additional 13.6% of the inter-individual variance. In the final step of the regression model, greater decreases in total colonic fatty acid concentrations predicted greater decreases in colonic PGE2, contributing to an additional 18.7% of the variance. Overall, baseline BMI, baseline expression of PTGS2 and changes in colonic total fatty acids together accounted for 48% of the inter-individual variability in the change in colonic PGE2. This is consistent with biochemical data showing that fatty acids which are not substrates for cyclooxygenases can activate cyclooxygenase-2 allosterically. Further clinical trials are needed to elucidate the factors that regulate the fatty acid milieu of the human colon and how this interacts with key lipid metabolizing enzymes. Given the central role of PGE2 in colon carcinogenesis, these pathways may also impact on colon cancer prevention by other dietary and pharmacological approaches.
Copyright © 2018. Published by Elsevier Ltd.

Entities:  

Keywords:  Arachidonic acid; Colon cancer; Cyclooxygenase; Cyclooxygenase (COX); Fatty acids; Fish oils; Inflammation; Prostaglandin E(2); eicosapentaenoic acid; prostaglandin E(2) (PGE(2)); ω-3 (EPA); ω-6 (AA)

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Year:  2018        PMID: 30471768      PMCID: PMC6343141          DOI: 10.1016/j.plefa.2018.11.001

Source DB:  PubMed          Journal:  Prostaglandins Leukot Essent Fatty Acids        ISSN: 0952-3278            Impact factor:   4.006


  38 in total

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Authors:  Patricia A Thompson; Betsy C Wertheim; Jason A Zell; Wen-Pin Chen; Christine E McLaren; Bonnie J LaFleur; Frank L Meyskens; Eugene W Gerner
Journal:  Gastroenterology       Date:  2010-06-09       Impact factor: 22.682

2.  Eicosapentaenoic acid promotes mitochondrial biogenesis and beige-like features in subcutaneous adipocytes from overweight subjects.

Authors:  L M Laiglesia; S Lorente-Cebrián; P L Prieto-Hontoria; M Fernández-Galilea; S M R Ribeiro; N Sáinz; J A Martínez; M J Moreno-Aliaga
Journal:  J Nutr Biochem       Date:  2016-08-26       Impact factor: 6.048

3.  Biomarkers for personalizing omega-3 fatty acid dosing.

Authors:  Yan Jiang; Zora Djuric; Ananda Sen; Jianwei Ren; Dmitry Kuklev; Ian Waters; Lili Zhao; Charis L Uhlson; Yu H Hong; Robert C Murphy; Daniel P Normolle; William L Smith; Dean E Brenner
Journal:  Cancer Prev Res (Phila)       Date:  2014-08-19

Review 4.  Historical perspectives on the impact of n-3 and n-6 nutrients on health.

Authors:  Bill Lands
Journal:  Prog Lipid Res       Date:  2014-04-30       Impact factor: 16.195

5.  The Anti-inflammatory Effect of Personalized Omega-3 Fatty Acid Dosing for Reducing Prostaglandin E2 in the Colonic Mucosa Is Attenuated in Obesity.

Authors:  Zora Djuric; D Kim Turgeon; Ananda Sen; Jianwei Ren; Kirk Herman; Devon Ramaswamy; Lili Zhao; Mack T Ruffin; Daniel P Normolle; William L Smith; Dean E Brenner
Journal:  Cancer Prev Res (Phila)       Date:  2017-11-13

6.  Inhibitory effect of aspirin on azoxymethane-induced colon carcinogenesis in F344 rats.

Authors:  B S Reddy; C V Rao; A Rivenson; G Kelloff
Journal:  Carcinogenesis       Date:  1993-08       Impact factor: 4.944

7.  Enzymes and receptors of prostaglandin pathways with arachidonic acid-derived versus eicosapentaenoic acid-derived substrates and products.

Authors:  Masayuki Wada; Cynthia J DeLong; Yu H Hong; Caroline J Rieke; Inseok Song; Ranjinder S Sidhu; Chong Yuan; Mark Warnock; Alvin H Schmaier; Chieko Yokoyama; Emer M Smyth; Stephen J Wilson; Garret A FitzGerald; R Michael Garavito; De Xin Sui; John W Regan; William L Smith
Journal:  J Biol Chem       Date:  2007-05-22       Impact factor: 5.157

8.  Chemoprevention of colon carcinogenesis by sulindac, a nonsteroidal anti-inflammatory agent.

Authors:  C V Rao; A Rivenson; B Simi; E Zang; G Kelloff; V Steele; B S Reddy
Journal:  Cancer Res       Date:  1995-04-01       Impact factor: 12.701

Review 9.  Role of PGE2 in asthma and nonasthmatic eosinophilic bronchitis.

Authors:  Beatriz Sastre; Victoria del Pozo
Journal:  Mediators Inflamm       Date:  2012-03-19       Impact factor: 4.711

10.  Genetic variation in 15-hydroxyprostaglandin dehydrogenase and colon cancer susceptibility.

Authors:  Cheryl L Thompson; Stephen P Fink; James D Lutterbaugh; Robert C Elston; Martina L Veigl; Sanford D Markowitz; Li Li
Journal:  PLoS One       Date:  2013-05-22       Impact factor: 3.240

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  2 in total

1.  Changes in Serum, Red Blood Cell, and Colonic Fatty Acids in a Personalized Omega-3 Fatty Acid Supplementation Trial.

Authors:  Yifan Shen; Ananda Sen; D Kim Turgeon; Jianwei Ren; Gillian Graifman; Mack T Ruffin; William L Smith; Dean E Brenner; Zora Djuric
Journal:  Nutr Cancer       Date:  2021-03-24       Impact factor: 2.816

Review 2.  Interactions of Colorectal Cancer, Dietary Fats, and Polymorphisms of Arachidonate Lipoxygenase and Cyclooxygenase Genes: A Literature Review.

Authors:  Maryam Gholamalizadeh; Nazanin Majidi; Shirin Tajaddod; Sepideh Abdollahi; Seyed Mohammad Poorhosseini; Mina Ahmadzadeh; Mohammad Naimi Joubani; Samaneh Mirzaei Dahka; Hanieh Shafaei; Mogge Hajiesmaeil; Atiyeh Alizadeh; Saeid Doaei; Anahita Houshiar-Rad
Journal:  Front Oncol       Date:  2022-07-19       Impact factor: 5.738

  2 in total

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