Literature DB >> 29133307

The Anti-inflammatory Effect of Personalized Omega-3 Fatty Acid Dosing for Reducing Prostaglandin E2 in the Colonic Mucosa Is Attenuated in Obesity.

Zora Djuric1, D Kim Turgeon2, Ananda Sen3,4, Jianwei Ren3, Kirk Herman2, Devon Ramaswamy3, Lili Zhao4, Mack T Ruffin5, Daniel P Normolle6, William L Smith7, Dean E Brenner2,8.   

Abstract

This clinical trial developed a personalized dosing model for reducing prostaglandin E2 (PGE2) in colonic mucosa using ω-3 fatty acid supplementation. The model utilized serum eicosapentaenoic acid (EPA, ω-3):arachidonic acid (AA, ω-6) ratios as biomarkers of colonic mucosal PGE2 concentration. Normal human volunteers were given low and high ω-3 fatty acid test doses for 2 weeks. This established a slope and intercept of the line for dose versus serum EPA:AA ratio in each individual. The slope and intercept was utilized to calculate a personalized target dose that was given for 12 weeks. This target dose was calculated on the basis of a model, initially derived from lean rodents, showing a log-linear relationship between serum EPA:AA ratios and colonic mucosal PGE2 reduction. Bayesian methods allowed addition of human data to the rodent model as the trial progressed. The dosing model aimed to achieve a serum EPA:AA ratio that is associated with a 50% reduction in colonic PGE2 Mean colonic mucosal PGE2 concentrations were 6.55 ng/mg protein (SD, 5.78) before any supplementation and 3.59 ng/mg protein (SD, 3.29) after 12 weeks of target dosing. In secondary analyses, the decreases in PGE2 were significantly attenuated in overweight and obese participants. This occurred despite a higher target dose for the obese versus normal weight participants, as generated by the pharmacodynamic predictive model. Large decreases also were observed in 12-hydroxyicosatetraenoic acids, and PGE3 increased substantially. Future biomarker-driven dosing models for cancer prevention therefore should consider energy balance as well as overall eicosanoid homeostasis in normal tissue. Cancer Prev Res; 10(12); 729-37. ©2017 AACR. ©2017 American Association for Cancer Research.

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Year:  2017        PMID: 29133307      PMCID: PMC5767924          DOI: 10.1158/1940-6207.CAPR-17-0091

Source DB:  PubMed          Journal:  Cancer Prev Res (Phila)        ISSN: 1940-6215


  49 in total

1.  Effect of cyclooxygenase genotype and dietary fish oil on colonic eicosanoids in mice.

Authors:  Andrew P Neilson; Zora Djuric; Jianwei Ren; Yu H Hong; Ananda Sen; Corey Lager; Yan Jiang; Shony Reuven; William L Smith; Dean E Brenner
Journal:  J Nutr Biochem       Date:  2011-09-19       Impact factor: 6.048

2.  14,15-Dihydroxyeicosatrienoic acid activates peroxisome proliferator-activated receptor-alpha.

Authors:  Xiang Fang; Shanming Hu; Bingkun Xu; Gary D Snyder; Shawn Harmon; Jianrong Yao; Yi Liu; Bhavani Sangras; J R Falck; Neal L Weintraub; Arthur A Spector
Journal:  Am J Physiol Heart Circ Physiol       Date:  2005-08-19       Impact factor: 4.733

3.  Omega-3 fatty acid supplements in women at high risk of breast cancer have dose-dependent effects on breast adipose tissue fatty acid composition.

Authors:  Lisa D Yee; Joanne L Lester; Rachel M Cole; Julia R Richardson; Jason C Hsu; Yan Li; Amy Lehman; Martha A Belury; Steven K Clinton
Journal:  Am J Clin Nutr       Date:  2010-03-24       Impact factor: 7.045

4.  The rice bran constituent tricin potently inhibits cyclooxygenase enzymes and interferes with intestinal carcinogenesis in ApcMin mice.

Authors:  Hong Cai; Mohammad Al-Fayez; Richard G Tunstall; Sharon Platton; Peter Greaves; William P Steward; Andreas J Gescher
Journal:  Mol Cancer Ther       Date:  2005-09       Impact factor: 6.261

5.  Physical activity, body mass index, and prostaglandin E2 levels in rectal mucosa.

Authors:  M E Martínez; D Heddens; D L Earnest; C L Bogert; D Roe; J Einspahr; J R Marshall; D S Alberts
Journal:  J Natl Cancer Inst       Date:  1999-06-02       Impact factor: 13.506

6.  Total Serum Fatty Acid Analysis by GC-MS: Assay Validation and Serum Sample Stability.

Authors:  Jianwei Ren; Ellen L Mozurkewich; Ananda Sen; Anjel M Vahratian; Thomas G Ferreri; Alexander N Morse; Zora Djuric
Journal:  Curr Pharm Anal       Date:  2013       Impact factor: 0.890

7.  Impairment of lysophospholipid metabolism in obesity: altered plasma profile and desensitization to the modulatory properties of n-3 polyunsaturated fatty acids in a randomized controlled trial.

Authors:  Josep M Del Bas; Antoni Caimari; Maria Isabel Rodriguez-Naranjo; Caroline E Childs; Carolina Paras Chavez; Annette L West; Elizabeth A Miles; Lluis Arola; Philip C Calder
Journal:  Am J Clin Nutr       Date:  2016-06-15       Impact factor: 7.045

8.  Genetic variation in prostaglandin E2 synthesis and signaling, prostaglandin dehydrogenase, and the risk of colorectal adenoma.

Authors:  Elizabeth M Poole; Li Hsu; Liren Xiao; Richard J Kulmacz; Christopher S Carlson; Peter S Rabinovitch; Karen W Makar; John D Potter; Cornelia M Ulrich
Journal:  Cancer Epidemiol Biomarkers Prev       Date:  2010-01-19       Impact factor: 4.254

9.  Dietary n-6 fatty acids inhibit the incorporation of dietary n-3 fatty acids in thrombocyte and serum phospholipids in humans: a controlled dietetic study.

Authors:  M Grønn; C Gørbitz; E Christensen; A Levorsen; L Ose; T A Hagve; B O Christophersen
Journal:  Scand J Clin Lab Invest       Date:  1991-05       Impact factor: 1.713

10.  Epoxyeicosatrienoic acids and/or their metabolites promote hypoxic response of cells.

Authors:  Sachiko Suzuki; Ami Oguro; Mayuko Osada-Oka; Yoshihiko Funae; Susumu Imaoka
Journal:  J Pharmacol Sci       Date:  2008-09-06       Impact factor: 3.337

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  8 in total

1.  Effects of fish oil supplementation on prostaglandins in normal and tumor colon tissue: modulation by the lipogenic phenotype of colon tumors.

Authors:  Zora Djuric; Muhammad Nadeem Aslam; Becky R Simon; Ananda Sen; Yan Jiang; Jianwei Ren; Rena Chan; Tanu Soni; T M Rajendiran; William L Smith; Dean E Brenner
Journal:  J Nutr Biochem       Date:  2017-04-25       Impact factor: 6.048

2.  Dietary polyunsaturated fatty acids modulate adipose secretome and is associated with changes in mammary epithelial stem cell self-renewal.

Authors:  Evan M Hill; Raymond M Esper; Ananda Sen; Becky R Simon; Muhammad N Aslam; Yan Jiang; Michael K Dame; Shannon D McClintock; Justin A Colacino; Zora Djuric; Max S Wicha; William L Smith; Dean E Brenner
Journal:  J Nutr Biochem       Date:  2019-05-24       Impact factor: 6.048

3.  Increases in Colonic Bacterial Diversity after ω-3 Fatty Acid Supplementation Predict Decreased Colonic Prostaglandin E2 Concentrations in Healthy Adults.

Authors:  Zora Djuric; Christine M Bassis; Melissa A Plegue; Ananda Sen; D Kim Turgeon; Kirk Herman; Vincent B Young; Dean E Brenner; Mack T Ruffin
Journal:  J Nutr       Date:  2019-07-01       Impact factor: 4.798

4.  Higher baseline expression of the PTGS2 gene and greater decreases in total colonic fatty acid content predict greater decreases in colonic prostaglandin-E2 concentrations after dietary supplementation with ω-3 fatty acids.

Authors:  Matthew J Wilson; Ananda Sen; Dave Bridges; D Kim Turgeon; Dean E Brenner; William L Smith; Mack T Ruffin; Zora Djuric
Journal:  Prostaglandins Leukot Essent Fatty Acids       Date:  2018-11-02       Impact factor: 4.006

5.  Changes in Serum, Red Blood Cell, and Colonic Fatty Acids in a Personalized Omega-3 Fatty Acid Supplementation Trial.

Authors:  Yifan Shen; Ananda Sen; D Kim Turgeon; Jianwei Ren; Gillian Graifman; Mack T Ruffin; William L Smith; Dean E Brenner; Zora Djuric
Journal:  Nutr Cancer       Date:  2021-03-24       Impact factor: 2.816

Review 6.  Anti-Inflammatory Diets in Fertility: An Evidence Review.

Authors:  Simon Alesi; Anthony Villani; Evangeline Mantzioris; Wubet Worku Takele; Stephanie Cowan; Lisa J Moran; Aya Mousa
Journal:  Nutrients       Date:  2022-09-21       Impact factor: 6.706

7.  An Adaptive Bayesian Design for Personalized Dosing in a Cancer Prevention Trial.

Authors:  Ananda Sen; Lili Zhao; Zora Djuric; D Kim Turgeon; Mack T Ruffin; William L Smith; Dean E Brenner; Daniel P Normolle
Journal:  Am J Prev Med       Date:  2020-10       Impact factor: 5.043

Review 8.  Effect of n-3 long-chain polyunsaturated fatty acid intake on the eicosanoid profile in individuals with obesity and overweight: a systematic review and meta-analysis of clinical trials.

Authors:  Guilherme R B Schweitzer; Isabela N M S Rios; Vivian S S Gonçalves; Kelly G Magalhães; Nathalia Pizato
Journal:  J Nutr Sci       Date:  2021-07-21
  8 in total

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