| Literature DB >> 30458793 |
Víctor González-Menéndez1, Germán Martínez1, Rachel Serrano1, Francisca Muñoz1, Jesús Martín1, Olga Genilloud1, José R Tormo2.
Abstract
BACKGROUND: Spatial localization of natural products or proteins during microbial interactions can help to identify new antimicrobials both as offensive or defensive agents. Visible spatial interactions have been used for decades to enhance Drug Discovery processes both in industry and academia.Entities:
Keywords: Co-culturing; IMS; IUV; Metabolomics; Microbial interactions
Mesh:
Substances:
Year: 2018 PMID: 30458793 PMCID: PMC6245691 DOI: 10.1186/s12918-018-0617-3
Source DB: PubMed Journal: BMC Syst Biol ISSN: 1752-0509
Fig. 1Data management in MASS-Studio 1.0 where components are processed twice
Fig. 2Examples of antagonisms of several endophytes co-cultures on malt agar plates
Fig. 3Sample management methodology performed for creating analytical extracts form microbial interactions chemical analyses. Specific steps (a-h) described in the text
Fig. 4Image of microbial interactions by processing LC-UV raw data with HPLC-Studio 2.0 tool for four (a-d) UV components at 3.57, 4.90, 4.16 and 4.50 min of UHPLC retention times, respectively, that presented differential spatial distributions
Fig. 5Image Mass Spectrometry (IMS) for Dothiora sp. (A), Dothiora sp. vs H. mediterraneum (B), H. mediterraneum (C) and H. mediterraneum vs Bacillus sp. (D), obtained by processing LC-MS raw data with MASS-Studio 1.0 tool. Twenty (a-t) MS components that presented differential spatial distributions depicted
Fig. 6Imaging Mass Spectrometry (IMS) distribution and LC/HRMS dereplication of most induced component in the interaction of Dothiora sp. vs H. mediterraneum