| Literature DB >> 30426067 |
Michael A Irvine1, Andrew Scholey2, Rebecca King2, Rachel Gillings1, David Vauzour1, Stephen J Demichele3, Tapas Das3, Keith A Wesnes4, Brad P Sutton5,6, Aedin Cassidy1, Andrew Pipingas2, John F Potter1, Glyn Johnson1, David White2, Ryan Larsen3, Neal J Cohen3,5, Anne-Marie Minihane1.
Abstract
INTRODUCTION: The Cognitive Ageing, Nutrition and Neurogenesis trial hypothesizes that a combined intervention with long-chain n-3 polyunsaturated fatty acids (n-3) and cocoa flavan-3-ols (FLAV) will mitigate the cognitive decline anticipated to naturally occur over 1 year in older adults.Entities:
Keywords: Cocoa flavan-3-ols; Cognition; Dementia; Docosahexaenoic acid; Eicosapentaenoic acid; Hippocampus; Magnetic resonance imaging; Mild cognitive impairment; Subjective memory impairment
Year: 2018 PMID: 30426067 PMCID: PMC6222033 DOI: 10.1016/j.trci.2018.08.001
Source DB: PubMed Journal: Alzheimers Dement (N Y) ISSN: 2352-8737
Fig. 1Flowchart of study visits (∼14 months). Abbreviation: MRI, magnetic resonance imaging.
Overview of CANN inclusion criteria
| Type | Criterion |
|---|---|
| General | Males and females, aged 55 y and older |
| Diagnosis of MCI or SMI with no indication of clinical dementia or depression | |
| Willing and able to provide written informed consent, and verbal informed consent for the telephone screening eligibility, and to comply with all study procedures | |
| Fluent in written and spoken English | |
| In good general health, including blood biochemical, hematologic, and urinalysis results within the normal range at screening (V1) | |
| Normal or corrected-to-normal vision and hearing | |
| Stable use of any prescribed medication for at least 4 wk before baseline (V2) | |
| MRI (50% of cohort) | Aged from 55 to 85 y |
Abbreviations: CANN, Cognitive Ageing, Nutrition and Neurogenesis; MCI, mild cognitive impairment; MRI, magnetic resonance imaging; SMI, subjective memory impairment.
Overview of CANN exclusion criteria
| Type | Criterion |
|---|---|
| General and health-related | Diagnosis of AD or other form of dementia, or significant neurologic disorder |
| Parent or sibling who developed dementia before the age of 60 y | |
| Past history/MRI evidence of brain damage, including significant trauma, stroke, or other serious neurologic disorder, including loss of consciousness for >24 h | |
| Clinically diagnosed psychiatric disorder likely to affect the cognitive measures | |
| Existing gastrointestinal disorder likely to impact on the absorption of flavonoids and FAs (e.g., celiac disease, Crohn disease, irritable bowel syndrome) | |
| Major cardiovascular event (e.g., myocardial infarction or stroke) in the last 12 mo | |
| Carotid stents or severe stenosis | |
| Any other existing medical condition likely to affect the study measures (as judged by the trial's clinical advisor) | |
| Uncontrolled hypertension (SBP >160 mm Hg or DBP >100 mm Hg) | |
| BMI ≥40 kg/m2 | |
| Current or ex-smoker who stopped <6 mo ago | |
| Prescribed medications likely to influence the study measures (as judged by the clinical advisor) | |
| Participated in any other study involving an investigational product in the last 4 wk | |
| Drugs, alcohol, smoking | History of alcohol or drug dependency within the last 2 y |
| Taking antipsychotics, high-dose antidepressants (as judged by the clinical advisor), cholinesterase inhibitors, benzodiazepines, anticonvulsants, illicit drugs/other drugs that can influence psychometric test results. Statins and NSAIDs are not exclusionary but use must be stable for at ≥2 mo before baseline (V2) | |
| Subjective reporting of sedation from any prescribed medication, that is, night sedation (Z drugs)/pain relief medication | |
| Dietary-related | Known allergy to fish or any other component of the intervention products |
| Taking flavonoid-containing supplements | |
| Taking fish oils or other n-3 FA-rich supplements | |
| High n-3 FA status (determined by red blood cell n-3 FA index >6% [EPA + DHA] as a % of total FAs) | |
| High flavonoid intake (>15 portions of flavonoid-rich foods per day) | |
| MRI (50% of cohort) | Presence of metal implants |
| Claustrophobia |
Abbreviations: AD, Alzheimer's disease; BMI, body mass index; CANN, Cognitive Ageing, Nutrition and Neurogenesis; DBP, diastolic blood pressure; DHA, docosahexaenoic acid; EPA, eicosapentaenoic acid; FA, fatty acid; MRI, magnetic resonance imaging; NSAIDs, nonsteroidal anti-inflammatory drugs; SBP, systolic blood pressure.
Overview of CANN study testing procedures and sample collections by time point
| Study event | Screening (V1) | Baseline (V2) | 3 mo (V3) | 12 mo (V4) |
|---|---|---|---|---|
| CANN Telephone Screening Questionnaire | X | |||
| Functional Activities Questionnaire | X | X | ||
| Memory Functioning Questionnaire | X | X | ||
| NEO Personality Inventory-Five Factor Inventory | X | |||
| Hospital Anxiety and Depression Scale | X | |||
| General Health and Lifestyle Questionnaire | X | |||
| Informed Consent | X | |||
| Adverse events | X | X | X | X |
| Montreal Cognitive Assessment | X | X | X | X |
| Test of Premorbid Functioning | X | |||
| California Verbal Learning Test-II | X | |||
| Logical Memory I and II | X | |||
| Boston Naming Test | X | |||
| Figure Copy task | X | |||
| Digit Span Task—Forward and Backward | X | |||
| Trail Making Test—A and B | X | |||
| International Physical Activity Questionnaire | X | X | X | |
| Profile of Mood States | X | X | X | |
| Food Frequency Questionnaire | X | X | X | |
| Cognitive Drug Research Test Battery | [Practice] | X | X | X |
| iPosition | X | X | X | |
| Verbal Fluency Test | X | X | ||
| Vascular function | X | X | X | |
| Plasma Biomarkers | X | X | X | |
| PBMC collection | X | X | X | |
| Magnetic resonance imaging | X | X | ||
| Magnetoencephalography | X | X | X | |
| Blood sample for genotyping | X | |||
| Urine collection | X | X | X | |
| Stool collection | X | X | X |
Abbreviations: CANN, Cognitive Ageing, Nutrition and Neurogenesis; PBMC, blood peripheral blood mononuclear cell.
NOTE. Red blood cell fatty acid status will be obtained as a measure of response to intervention.
Resting blood pressure, central pressure and wave reflection, carotid/cerebral pulse wave velocity (plus ambulatory 24 hour blood pressure at the University of East Anglia, Norwich, UK, only).
Lipids, glucose, inflammatory markers, and brain-derived neurotrophic factor.
Diffusion tensor imaging, arterial spin labeling, magnetic resonance spectroscopy (in 50% of the trial participants).
At the Swinburne University of Technology, Melbourne, Australia, only.
Fig. 2Flowchart for classifying mild cognitive impairment (MCI) and subjective memory impairment (SMI) status.
Fig. 3Flowchart of participation in the Cognitive Ageing, Nutrition and Neurogenesis (CANN) study.
Demographic characteristics of study participants
| Characteristic | Screening visit (V1) ( | Baseline clinical visit (V2) | |
|---|---|---|---|
| Arm A ( | Arm B ( | ||
| Age (y) | 66.1 ± 6.5 | 65.7 ± 6.2 | 64.8 ± 6.6 |
| Gender | |||
| Male | 148 | 55 | 51 |
| Female | 203 | 70 | 70 |
| Cognitive status | |||
| SMI | 201 | 71 | 71 |
| MCI | 140 | 54 | 50 |
| Yes | 96 | 35 | 34 |
| No | 242 | 90 | 87 |
| MoCA score | 27.0 ± 2.4 | 27.0 ± 2.3 | 27.1 ± 2.3 |
| Years of education | 14.5 ± 3.8 | 14.9 ± 4.2 | 14.1 ± 3.2 |
| IQ | 115.6 ± 9.4 | 116.0 ± 9.8 | 115.3 ± 9.3 |
| BMI | 27.3 ± 6.1 | 27.1 ± 4.1 | 26.6 ± 4.4 |
| RBC n-3 FA index | 5.2 ± 1.3 | 4.7 ± 1.0 | 4.7 ± 0.8 |
| SBP (mm Hg) | 139.7 ± 15.3 | 138.1 ± 14.32 | 138.8 ± 14.9 |
| DBP (mm Hg) | 81.0 ± 9.0 | 81.8 ± 8.8 | 80.5 ± 8.5 |
Abbreviations: APOE4, apolipoprotein E4; BMI, body mass index; DBP, diastolic blood pressure; IQ, intelligence quotient; MCI, mild cognitive impairment; MoCA, Montreal Cognitive Assessment; RBC n-3 FA index, red blood cell n-3 fatty acid index (=% of total fatty acid as eicosapentaenoic acid plus docosahexaenoic acid); SBP, systolic blood pressure; SMI, subjective memory impairment.
NOTE. Values are numbers or means ± standard deviation. There were no significant differences between the two treatment arms for any parameter (all P > .05). On analysis of study dropouts versus project completed, no significant differences were found in any variable listed in Table (all P > .05), with the exception of gender (P = .003), with the dropouts being significantly more likely to be female.