Literature DB >> 30423743

Cholesterol derived carbon quantum dots as fluorescence probe for the specific detection of hemoglobin in diluted human blood samples.

Gopi Kalaiyarasan1, James Joseph2.   

Abstract

In the current decade, carbon quantum dots (CQDs) are promising fluorescence probe in bio/analytical chemistry due to its unique properties. The functional groups of CQDs can be tuning the optical properties and selectively make a strong bond with target molecules. The interactions between Hb and cholesterol through hydrophobic batches are more favorable than the usual π-π interaction between CQDs and Hb. Hence we prepared highly stable CQDs with a fluorescence quantum yield of 45% from cholesterol by the hydrothermal method to make hydrophobic interactions with Hb. Concurrently the CQDs possess graphitic crystalline and amphiphilic structure in nature. The fluorescence at 440 nm arises from the intrinsic core of CQDs and it will not affect by solution pH and excitation wavelengths. This fluorescence intensity was selectively quenched by Hb owing to the formation of fluorescence inactive complex (CQDs-Hb) through strong hydrophobic interactions. The quenching mechanism complies with the Forster non-radiative energy transfer (FRET) theory. This method shows good linearity from 0.1 μM to 2.9 μM with a limit of detection of 24 nM (S/N = 3). This observation is used for the quenchometric determination of Hb in diluted human blood samples.
Copyright © 2018 Elsevier B.V. All rights reserved.

Entities:  

Keywords:  Biosensor; Carbon dots; Fluorescence quenching; Hydrothermal method; Photoluminescence

Mesh:

Substances:

Year:  2018        PMID: 30423743     DOI: 10.1016/j.msec.2018.10.007

Source DB:  PubMed          Journal:  Mater Sci Eng C Mater Biol Appl        ISSN: 0928-4931            Impact factor:   7.328


  4 in total

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3.  Phosphorus-Doped Carbon Quantum Dots as Fluorometric Probes for Iron Detection.

Authors:  Gopi Kalaiyarasan; James Joseph; Pankaj Kumar
Journal:  ACS Omega       Date:  2020-08-26

4.  Synthesis and Properties of Nitrogen-Doped Carbon Quantum Dots Using Lactic Acid as Carbon Source.

Authors:  Kaixin Chang; Qianjin Zhu; Liyan Qi; Mingwei Guo; Woming Gao; Qinwei Gao
Journal:  Materials (Basel)       Date:  2022-01-08       Impact factor: 3.623

  4 in total

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