Literature DB >> 30418574

Central Nervous System and Peripheral Hormone Responses to a Meal in Children.

Christian L Roth1,2, Susan J Melhorn3, Clinton T Elfers1, Kelley Scholz1, Mary Rosalynn B De Leon3, Maya Rowland1, Sue Kearns1, Elizabeth Aylward1, Thomas J Grabowski4, Brian E Saelens1, Ellen A Schur3.   

Abstract

CONTEXT: Behavioral studies suggest that responses to food consumption are altered in children with obesity (OB).
OBJECTIVE: To test central nervous system and peripheral hormone response by functional MRI and satiety-regulating hormone levels before and after a meal. DESIGN AND
SETTING: Cross-sectional study comparing children with OB and children of healthy weight (HW) recruited from across the Puget Sound region of Washington. PARTICIPANTS: Children (9 to 11 years old; OB, n = 54; HW, n = 22), matched for age and sex. INTERVENTION AND OUTCOME MEASURES: Neural activation to images of high- and low-calorie food and objects was evaluated across a set of a priori appetite-processing regions that included the ventral and dorsal striatum, amygdala, substantia nigra/ventral tegmental area, insula, and medial orbitofrontal cortex. Premeal and postmeal hormones (insulin, peptide YY, glucagon-like peptide-1, active ghrelin) were measured.
RESULTS: In response to a meal, average brain activation by high-calorie food cues vs objects in a priori regions was reduced after meals in children of HW (Z = -3.5, P < 0.0001), but not in children with OB (z = 0.28, P = 0.78) despite appropriate meal responses by gut hormones. Although premeal average brain activation by high-calorie food cues was lower in children with OB vs children of HW, postmeal activation was higher in children with OB (Z = -2.1, P = 0.04 and Z = 2.3, P = 0.02, respectively). An attenuated central response to a meal was associated with greater degree of insulin resistance.
CONCLUSIONS: Our data suggest that children with OB exhibit an attenuated central, as opposed to gut hormone, response to a meal, which may predispose them to overconsumption of food or difficulty with weight loss.
Copyright © 2019 Endocrine Society.

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Year:  2019        PMID: 30418574      PMCID: PMC6435098          DOI: 10.1210/jc.2018-01525

Source DB:  PubMed          Journal:  J Clin Endocrinol Metab        ISSN: 0021-972X            Impact factor:   5.958


  7 in total

Review 1.  Strategies to Understand the Weight-Reduced State: Genetics and Brain Imaging.

Authors:  Ruth J F Loos; Charles Burant; Ellen A Schur
Journal:  Obesity (Silver Spring)       Date:  2021-04       Impact factor: 5.002

Review 2.  An Exploration of the Role of Sugar-Sweetened Beverage in Promoting Obesity and Health Disparities.

Authors:  Desiree M Sigala; Kimber L Stanhope
Journal:  Curr Obes Rep       Date:  2021-01-07

3.  Child neurobiology impacts success in family-based behavioral treatment for children with obesity.

Authors:  Ellen A Schur; Susan J Melhorn; Kelley Scholz; Mary Rosalynn B De Leon; Clinton T Elfers; Maya G Rowland; Brian E Saelens; Christian L Roth
Journal:  Int J Obes (Lond)       Date:  2020-07-26       Impact factor: 5.095

4.  Modulation of neural fMRI responses to visual food cues by overeating and fasting interventions: A preliminary study.

Authors:  Liya Kerem; Laura Holsen; Pouneh Fazeli; Miriam A Bredella; Christopher Mancuso; Megi Resulaj; Tara M Holmes; Anne Klibanski; Elizabeth A Lawson
Journal:  Physiol Rep       Date:  2021-01

5.  Impaired Brain Satiety Responses After Weight Loss in Children With Obesity.

Authors:  Christian L Roth; Susan J Melhorn; Mary Rosalynn B De Leon; Maya G Rowland; Clinton T Elfers; Alyssa Huang; Brian E Saelens; Ellen A Schur
Journal:  J Clin Endocrinol Metab       Date:  2022-07-14       Impact factor: 6.134

6.  Reassessing relationships between appetite and adiposity in people at risk of obesity: A twin study using fMRI.

Authors:  Leticia E Sewaybricker; Susan J Melhorn; Jennifer L Rosenbaum; Mary K Askren; Vidhi Tyagi; Mary F Webb; Mary Rosalynn B De Leon; Thomas J Grabowski; Ellen A Schur
Journal:  Physiol Behav       Date:  2021-06-18

7.  General and Food-Specific Impulsivity and Inhibition Related to Weight Management.

Authors:  Brian E Saelens; Susan J Melhorn; Maya G Rowland; Kelley Scholz; Mary Rosalynn B De Leon; Clinton T Elfers; Ellen A Schur; Christian L Roth
Journal:  Child Obes       Date:  2021-08-05       Impact factor: 2.867

  7 in total

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