Literature DB >> 30416539

Strategies to promote abundance of Akkermansia muciniphila, an emerging probiotics in the gut, evidence from dietary intervention studies.

Kequan Zhou1.   

Abstract

Akkermansia muciniphila is a mucin-degrading bacterium commonly found in human gut. A. muciniphila has been inversely associated with obesity, diabetes, inflammation, and metabolic disorders. Due to its highly promising probiotic activities against obesity and diabetes, A. muciniphila has drawn intensive interest for research and development in recent years. A number of human and animal studies have shown that the abundance of A. muciniphila in the gut can be enhanced through dietary interventions. The present review focuses on evidence-based dietary strategies of improving A. muciniphila abundance in the gut by critically appraising up-to-date available human and animal intervention studies on A. muciniphila growth and their impact on risk factors of obesity and diabetes. Their potential mechanisms in promoting A. muciniphila are also discussed along with the discussions of mechanism of action for A. muciniphila to exert probiotic functions.

Entities:  

Keywords:  Akkermansia muciniphila; Diabetes; Dietary supplementation; Gut microbiota; Obesity; Probiotics

Year:  2017        PMID: 30416539      PMCID: PMC6223323          DOI: 10.1016/j.jff.2017.03.045

Source DB:  PubMed          Journal:  J Funct Foods        ISSN: 1756-4646            Impact factor:   4.451


  69 in total

1.  Reshaping the gut microbiome with bacterial transplantation and antibiotic intake.

Authors:  Chaysavanh Manichanh; Jens Reeder; Prudence Gibert; Encarna Varela; Marta Llopis; Maria Antolin; Roderic Guigo; Rob Knight; Francisco Guarner
Journal:  Genome Res       Date:  2010-08-24       Impact factor: 9.043

2.  Antioxidant constituents from rhubarb: structural requirements of stilbenes for the activity and structures of two new anthraquinone glucosides.

Authors:  H Matsuda; T Morikawa; I Toguchida; J Y Park; S Harima; M Yoshikawa
Journal:  Bioorg Med Chem       Date:  2001-01       Impact factor: 3.641

3.  Gut microbiota composition is associated with body weight, weight gain and biochemical parameters in pregnant women.

Authors:  A Santacruz; M C Collado; L García-Valdés; M T Segura; J A Martín-Lagos; T Anjos; M Martí-Romero; R M Lopez; J Florido; C Campoy; Y Sanz
Journal:  Br J Nutr       Date:  2010-03-08       Impact factor: 3.718

4.  Calcium and pH-dependent packing and release of the gel-forming MUC2 mucin.

Authors:  Daniel Ambort; Malin E V Johansson; Jenny K Gustafsson; Harriet E Nilsson; Anna Ermund; Bengt R Johansson; Philip J B Koeck; Hans Hebert; Gunnar C Hansson
Journal:  Proc Natl Acad Sci U S A       Date:  2012-03-26       Impact factor: 11.205

5.  Enterotypes of the human gut microbiome.

Authors:  Manimozhiyan Arumugam; Jeroen Raes; Eric Pelletier; Denis Le Paslier; Takuji Yamada; Daniel R Mende; Gabriel R Fernandes; Julien Tap; Thomas Bruls; Jean-Michel Batto; Marcelo Bertalan; Natalia Borruel; Francesc Casellas; Leyden Fernandez; Laurent Gautier; Torben Hansen; Masahira Hattori; Tetsuya Hayashi; Michiel Kleerebezem; Ken Kurokawa; Marion Leclerc; Florence Levenez; Chaysavanh Manichanh; H Bjørn Nielsen; Trine Nielsen; Nicolas Pons; Julie Poulain; Junjie Qin; Thomas Sicheritz-Ponten; Sebastian Tims; David Torrents; Edgardo Ugarte; Erwin G Zoetendal; Jun Wang; Francisco Guarner; Oluf Pedersen; Willem M de Vos; Søren Brunak; Joel Doré; María Antolín; François Artiguenave; Hervé M Blottiere; Mathieu Almeida; Christian Brechot; Carlos Cara; Christian Chervaux; Antonella Cultrone; Christine Delorme; Gérard Denariaz; Rozenn Dervyn; Konrad U Foerstner; Carsten Friss; Maarten van de Guchte; Eric Guedon; Florence Haimet; Wolfgang Huber; Johan van Hylckama-Vlieg; Alexandre Jamet; Catherine Juste; Ghalia Kaci; Jan Knol; Omar Lakhdari; Severine Layec; Karine Le Roux; Emmanuelle Maguin; Alexandre Mérieux; Raquel Melo Minardi; Christine M'rini; Jean Muller; Raish Oozeer; Julian Parkhill; Pierre Renault; Maria Rescigno; Nicolas Sanchez; Shinichi Sunagawa; Antonio Torrejon; Keith Turner; Gaetana Vandemeulebrouck; Encarna Varela; Yohanan Winogradsky; Georg Zeller; Jean Weissenbach; S Dusko Ehrlich; Peer Bork
Journal:  Nature       Date:  2011-04-20       Impact factor: 49.962

6.  Akkermansia muciniphila gen. nov., sp. nov., a human intestinal mucin-degrading bacterium.

Authors:  Muriel Derrien; Elaine E Vaughan; Caroline M Plugge; Willem M de Vos
Journal:  Int J Syst Evol Microbiol       Date:  2004-09       Impact factor: 2.747

7.  Rhubarb extract prevents hepatic inflammation induced by acute alcohol intake, an effect related to the modulation of the gut microbiota.

Authors:  Audrey M Neyrinck; Usune Etxeberria; Bernard Taminiau; Georges Daube; Matthias Van Hul; Amandine Everard; Patrice D Cani; Laure B Bindels; Nathalie M Delzenne
Journal:  Mol Nutr Food Res       Date:  2016-06-01       Impact factor: 5.914

8.  Postnatal prebiotic fibre intake mitigates some detrimental metabolic outcomes of early overnutrition in rats.

Authors:  Danielle T Reid; Lindsay K Eller; Jodi E Nettleton; Raylene A Reimer
Journal:  Eur J Nutr       Date:  2015-09-25       Impact factor: 5.614

9.  Gut microbiota disturbance during antibiotic therapy: a multi-omic approach.

Authors:  Ana Elena Pérez-Cobas; María José Gosalbes; Anette Friedrichs; Henrik Knecht; Alejandro Artacho; Kathleen Eismann; Wolfgang Otto; David Rojo; Rafael Bargiela; Martin von Bergen; Sven C Neulinger; Carolin Däumer; Femke-Anouska Heinsen; Amparo Latorre; Coral Barbas; Jana Seifert; Vitor Martins dos Santos; Stephan J Ott; Manuel Ferrer; Andrés Moya
Journal:  Gut       Date:  2012-12-12       Impact factor: 23.059

10.  Green tea powder and Lactobacillus plantarum affect gut microbiota, lipid metabolism and inflammation in high-fat fed C57BL/6J mice.

Authors:  Ulrika Axling; Crister Olsson; Göran Molin; Karin Berger; Jie Xu; Céline Fernandez; Sara Larsson; Kristoffer Ström; Siv Ahrné; Cecilia Holm
Journal:  Nutr Metab (Lond)       Date:  2012-11-26       Impact factor: 4.169

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  50 in total

1.  Alterations of Akkermansia muciniphila in the inflammatory bowel disease patients with washed microbiota transplantation.

Authors:  Ting Zhang; Pan Li; Xia Wu; Gaochen Lu; Cicilia Marcella; Xinghui Ji; Guozhong Ji; Faming Zhang
Journal:  Appl Microbiol Biotechnol       Date:  2020-10-16       Impact factor: 4.813

2.  Fecal Akkermansia muciniphila Is Associated with Body Composition and Microbiota Diversity in Overweight and Obese Women with Breast Cancer Participating in a Presurgical Weight Loss Trial.

Authors:  Andrew D Frugé; William Van der Pol; Laura Q Rogers; Casey D Morrow; Yuko Tsuruta; Wendy Demark-Wahnefried
Journal:  J Acad Nutr Diet       Date:  2018-11-09       Impact factor: 4.910

Review 3.  Interactions of tea catechins with intestinal microbiota and their implication for human health.

Authors:  Tongtong Guo; Dan Song; Lu Cheng; Xin Zhang
Journal:  Food Sci Biotechnol       Date:  2019-08-08       Impact factor: 2.391

4.  Potential Probiotic or Trigger of Gut Inflammation - The Janus-Faced Nature of Cannabidiol-Rich Cannabis Extract.

Authors:  Charles M Skinner; Intawat Nookaew; Laura E Ewing; Thidathip Wongsurawat; Piroon Jenjaroenpun; Charles M Quick; Eric U Yee; Brian D Piccolo; Mahmoud ElSohly; Larry A Walker; Bill Gurley; Igor Koturbash
Journal:  J Diet Suppl       Date:  2020-05-13

5.  Lipoteichoic acid from the cell wall of a heat killed Lactobacillus paracasei D3-5 ameliorates aging-related leaky gut, inflammation and improves physical and cognitive functions: from C. elegans to mice.

Authors:  Shaohua Wang; Shokouh Ahmadi; Ravinder Nagpal; Shalini Jain; Sidharth P Mishra; Kylie Kavanagh; Xuewei Zhu; Zhan Wang; Donald A McClain; Stephen B Kritchevsky; Dalane W Kitzman; Hariom Yadav
Journal:  Geroscience       Date:  2019-12-08       Impact factor: 7.713

6.  Mucin as a Functional Niche is a More Important Driver of in Vitro Gut Microbiota Composition and Functionality than Supplementation of Akkermansia m uciniphila.

Authors:  Florence Van Herreweghen; Kim De Paepe; Massimo Marzorati; Tom Van de Wiele
Journal:  Appl Environ Microbiol       Date:  2020-12-04       Impact factor: 4.792

7.  Pomegranate peel anthocyanins prevent diet-induced obesity and insulin resistance in association with modulation of the gut microbiota in mice.

Authors:  Haizhao Song; Xinchun Shen; Rou Deng; Qiang Chu; Xiaodong Zheng
Journal:  Eur J Nutr       Date:  2022-01-18       Impact factor: 5.614

8.  Evaluation of the therapeutic effect and dose-effect of Bifidobacterium breve on the primary Clostridioides difficile infected mice.

Authors:  Jingpeng Yang; Hong Yang
Journal:  Appl Microbiol Biotechnol       Date:  2021-11-09       Impact factor: 4.813

9.  Microbiome changes associated with acute and chronic pancreatitis: A systematic review.

Authors:  L Brubaker; S Luu; Kl Hoffman; A Wood; M Navarro Cagigas; Q Yao; Jf Petrosino; W Fisher; G Van Buren
Journal:  Pancreatology       Date:  2020-12-23       Impact factor: 3.996

10.  Concentrated Raw Fibers Enhance the Fiber-Degrading Capacity of a Synthetic Human Gut Microbiome.

Authors:  Alex Steimle; Mareike Neumann; Erica T Grant; Jonathan D Turner; Mahesh S Desai
Journal:  Int J Mol Sci       Date:  2021-06-25       Impact factor: 5.923

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