Literature DB >> 30415542

Anthocyanins Extracted from Aronia melanocarpa Protect SH-SY5Y Cells against Amyloid-beta (1-42)-Induced Apoptosis by Regulating Ca2+ Homeostasis and Inhibiting Mitochondrial Dysfunction.

Lingshuai Meng1, Guang Xin1, Bin Li1, Dongnan Li1, Xiyun Sun1, Tingcai Yan1, Li Li1, Lin Shi1, Sen Cao2, Xianjun Meng1.   

Abstract

We investigated the cytoprotective effects of anthocyanins in Aronia melanocarpa against apoptosis induced by Aβ1-42, a key mediator of AD pathophysiology. We measured intracellular calcium with a colorimetric kit, cellular apoptosis with DAPI, intracellular ROS with the fluorescent marker 2,3-dimethoxy-1,4-naphthoquinone, mitochondrial membrane potential with JC-1, and ATP with a colorimetric kit. Gene transcription and protein expression levels of calmodulin, cytochrome c, caspase-9, cleaved caspase-3, Bcl-2, and Bax were analyzed by RT-PCR and Western blotting. The results showed that pretreatment with anthocyanins significantly inhibited Aβ1-42-induced apoptosis, decreased intracellular calcium and ROS, and increased ATP and mitochondrial membrane potential. RT-PCR and Western blotting revealed that anthocyanins upregulated the gene transcription and protein expression of calmodulin and Bcl-2 and downregulated those of cytochrome c, caspase-9, cleaved caspase-3, and Bax. A. melanocarpa anthocyanins protected SH-SY5Y cells against Aβ1-42-induced apoptosis by regulating Ca2+ homeostasis and apoptosis-related genes and inhibiting mitochondrial dysfunction.

Entities:  

Keywords:  Anthocyanins; Apoptosis; Aronia melanocarpa; Aβ1−42; Ca2+ homeostasis; Mitochondrial dysfunction; SH-SY5Y cell

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Year:  2018        PMID: 30415542     DOI: 10.1021/acs.jafc.8b05404

Source DB:  PubMed          Journal:  J Agric Food Chem        ISSN: 0021-8561            Impact factor:   5.279


  6 in total

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Review 2.  Anthocyanins Potentially Contribute to Defense against Alzheimer's Disease.

Authors:  Mohammad Afzal; Amina Redha; Redha AlHasan
Journal:  Molecules       Date:  2019-11-22       Impact factor: 4.411

3.  Flavonoids for treatment of Alzheimer's disease: An up to date review.

Authors:  Jae Kwang Kim; Sang Un Park
Journal:  EXCLI J       Date:  2021-02-26       Impact factor: 4.068

4.  Proteomic analyses revealed the antibacterial mechanism of Aronia melanocarpa isolated anthocyanins against Escherichia coli O157: H7.

Authors:  Haotian Deng; Yanwen Kong; Jinyan Zhu; Xinyao Jiao; Yuqi Tong; Meizhi Wan; Yang Zhao; Sixu Lin; Yan Ma; Xianjun Meng
Journal:  Curr Res Food Sci       Date:  2022-09-15

5.  Cellular Antioxidant Effect of an Aronia Extract and Its Polyphenolic Fractions Enriched in Proanthocyanidins, Phenolic Acids, and Anthocyanins.

Authors:  Cécile Dufour; Jose A Villa-Rodriguez; Christophe Furger; Jacob Lessard-Lord; Camille Gironde; Mylène Rigal; Ashraf Badr; Yves Desjardins; Denis Guyonnet
Journal:  Antioxidants (Basel)       Date:  2022-08-12

6.  Aronia melanocarpa Ameliorates Adrenal Cytoarchitecture Against the Hexavalent Chromium-Induced Injury.

Authors:  Jelena Savici; Romeo Teodor Cristina; Diana Brezovan; Isidora Radulov; Cornel Balta; Oana Maria Boldura; Florin Muselin
Journal:  Biol Trace Elem Res       Date:  2020-10-01       Impact factor: 3.738

  6 in total

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