| Literature DB >> 30407378 |
Coreen Gallibu1, Chrisha Gallibu2, Ani Avoundjian3, Frank A Gomez4.
Abstract
In this communication, we describe microfluidic paper analytical devices (μPADs) easily fabricated from commercially available Sharpie ink permanent markers on chromatography paper to colorimetrically detect glucose using glucose oxidase (GOx). Here, solutions of horseradish peroxidase (HRP), GOx, and potassium iodide (KI)were directly spotted onto the center of the μPAD and flowed into samples of glucose that were separately spotted on the μPAD. Using an XY plotter (Roland DGA Corporation, Irvine, CA USA), several ink marks drawn in the paper act as the hydrophobic barriers, thereby, defining the hydrophilic fluid flow paths of the solutions. Two paper devices are described that act as independent assay zones. The glucose assay is based on the enzymatic oxidation of iodide to iodine whereby a color change from clear to brownish-yellow is associated with the presence of glucose. In these experiments, two designs are highlighted that consist of circular paper test regions fabricated for colorimetric and subsequent quantification detection of glucose. The use of permanent markers for paper patterning is inexpensive and rapid and does not require special laboratory equipment or technical skill.Entities:
Keywords: chromatography paper; glucose oxidase; microfluidics
Year: 2016 PMID: 30407378 PMCID: PMC6189932 DOI: 10.3390/mi7010006
Source DB: PubMed Journal: Micromachines (Basel) ISSN: 2072-666X Impact factor: 2.891
Figure 1(a) Cloverleaf (four-channel) and (b) shamrock (three-channel) μPADs used in this study; (c) Representation of samples spotted on cloverleaf μPAD.
Figure 2Digital photographic images of the glucose assay for the cloverleaf four-channel μPADs using a range (i) 0.6; (ii) 1.9; (iii) 2.5; (iv) 3.0; (v) 3.3; (vi) 4.4; (vii) 6.25; (viii) 9.20; and (ix) 12.1 mM of concentrations of glucose.
Figure 3(a) Saturation curve of average yellow intensity as a function of glucose concentration for the cloverleaf chip. The error bars represent the relative standard deviation of three independent measurements; (b) Saturation curve of average yellow intensity as a function of glucose concentration for the shamrock chip. The error bars represent the relative standard deviation of three independent measurements.
Figure 4Digital photographic images of the glucose assay for the three-channel μPADs using a range (i) 0.0; (ii) 0.6; (iii) 1.9; (iv) 2.5; (v) 3.0; (vi) 3.3; (vii) 4.4; (viii) 6.25; (ix) 9.20; and (x) 12.1 mM of concentrations of glucose.