| Literature DB >> 30405883 |
Laura Bertoccini1, Diego Bailetti1, Raffaella Buzzetti1, Maria Gisella Cavallo1, Massimiliano Copetti2, Efisio Cossu3, Paola D'Angelo4, Salvatore De Cosmo5, Lazzaro Di Mauro6, Frida Leonetti1, Susanna Morano1, Lelio Morviducci7, Nicola Napoli8, Sabrina Prudente9, Giuseppe Pugliese10, Vincenzo Trischitta1,9, Marco Giorgio Baroni1.
Abstract
Mortality rate is increased in type 2 diabetes (T2D). Low vitamin D levels are associated with increased mortality risk in T2D. In the general population, genetic variants affecting vitamin D metabolism (DHCR7 rs12785878, CYP2R1 rs10741657, GC rs4588) have been associated with serum vitamin D. We studied the association of these variants with serum vitamin D in 2163 patients with T2D from the "Sapienza University Mortality and Morbidity Event Rate (SUMMER) study in diabetes". Measurements of serum vitamin D were centralised. Genotypes were obtained by Eco™ Real-Time PCR. Data were adjusted for gender, age, BMI, HbA1c, T2D therapy and sampling season. DHCR7 rs12785878 (p = 1 x 10-4) and GC rs4588 (p = 1 x 10-6) but not CYP2R1 rs10741657 (p = 0.31) were significantly associated with vitamin D levels. One unit of a weighted genotype risk score (GRS) was strongly associated with vitamin D levels (p = 1.1 x 10-11) and insufficiency (<30 ng/ml) (OR, 95%CI = 1.28, 1.16-1.41, p = 1.1 x 10-7). In conclusion, DHCR7 rs12785878 and GC rs4588, but not CYP2R1 rs10741657, are significantly associated with vitamin D levels. When the 3 variants were considered together as GRS, a strong association with vitamin D levels and vitamin D insufficiency was observed, thus providing robust evidence that genes involved in vitamin D metabolism modulate serum vitamin D in T2D.Entities:
Keywords: CYP2R1 (Cytochrome P450 Family 2 Subfamily R Member 1); DHCR7 (7-dehydrocholesterol reductase); GC (Vitamin D Binding Protein); SUMMER Study in Diabetes; genetic risk score
Year: 2018 PMID: 30405883 PMCID: PMC6201852 DOI: 10.18632/oncotarget.26178
Source DB: PubMed Journal: Oncotarget ISSN: 1949-2553
Clinical and biochemical parameters of study population
| 1302/861 | ||
| 66.2 ± 9.8 | 28–94 | |
| 82.9 ± 17.0 | 39–189 | |
| 29.9 ± 5.4 | 15–74 | |
| 103.8 ± 13.4 | 52–230 | |
| 7.3 ± 1.5/56.0 ± 15.9 | 4–15/20–142 | |
| 11.4 ± 8.8 | 0–54 | |
| 172.2 ± 37.3 | 69–359 | |
| 46.7 ± 12.5 | 17–104 | |
| 97.2 ± 32.4 | 8–230 | |
| 143.4 ± 93.8 | 30–1576 | |
| 135.4 ± 15.2 | 90–200 | |
| 79.2 ± 9.0 | 50–130 | |
| 23.1 ± 10.0 | 7–78 | |
| 76/24 | ||
| 63/37 | ||
| 91.5/8.5 | ||
| 28/72 |
Values are expressed as means ± standard deviations or rate of subjects, as appropriate in the left column and as ranges in the right column. Abbreviations: BMI, body mass index; HbA1c glycosylated hemoglobin SBP, systolic blood pressure; DBP, diastolic blood pressure; TC, total cholesterol; TG, triglycerides; HDL-C, high density lipoprotein-cholesterol; LDL-C, low density lipoprotein-cholesterol.
Vitamin D levels of all participants across DHCR7, CYP2R1 and GC genotypes
| Genotypes | Vitamin D (ng/ml) | |
|---|---|---|
| 23.8 (23.2–24.4) | ||
| 22.6 (22.0–23.3) | ||
| 21.1 (19.9–22.4) | ||
| −0.057 (0.014) | ||
| 3.8 × 10–5 | ||
| −0.058 (0.014) | ||
| 1 × 10–4 | ||
| 22.7 (22.1–23.3) | ||
| 23.2 (22.5–23.9) | ||
| 24.7 (23.1–26.4) | ||
| 0.023 (0.014) | ||
| 0.11 | ||
| 0.014 (0.014) | ||
| 0.31 | ||
| 24.0 (23.4–24.6) | ||
| 22.3 (21.6–22.9) | ||
| 20.9 (19.6–22.1) | ||
| −0.065 (0.014) | ||
| 5.8 × 10–6 | ||
| −0.072 (0.014) | ||
| 1 × 10–6 |
Values are expressed as means (95% CIs) and beta values (standard errors). P values < 0.05 are considered significant.
*Adjusted p-values were corrected in multiple linear regression for age, gender, BMI, Hba1c, T2D therapy and seasonality.
Proportion of individuals present in each risk-allele subgroup
| risk alleles: | subjects: |
|---|---|
| 0 | 53 (2.5) |
| 1 | 317 (14.7) |
| 2 | 701 (32.4) |
| 3 | 670 (31) |
| 4 | 338 (15.6) |
| 5 | 78 (3.6) |
| 6 | 6 (0.3) |
Figure 1Combined effect of risk alleles, as indicated by quartiles of a weighted genotype risk score (w-GRS), on Vitamin D levels
Mean Vitamin D levels significantly decreased as a function of the number of risk alleles (p = 1.1 × 10−7). In the x-axis, the score range in each quartile is indicated in parenthesis.