| Literature DB >> 30375443 |
Shilpa Thippeshappa1, Sajan D George1,2, Aseefhali Bankapur1, Santhosh Chidangil1, Deepak Mathur1, Abdul Ajees Abdul Salam3.
Abstract
Laser-induced crystallization is emerging as an alternative technique to crystallize biomolecules. However, its applications are limited to specific small molecules and some simple proteins, possibly because of the need to use high-intensity, pulsed lasers and relatively long laser irradiation time. Both these factors tend to denature biological molecules. If the laser-intensity and time required to crystallize biomolecules were to be reduced, laser-induced crystallization may well become of widespread utility. We report here the crystallization of nineteen natural amino acids by a laser-induced method in combination with one of three nucleants: aluminum, coconut coir, and peacock feather barbule. We have utilized a low-power, continuous wave (CW) Nd:YAG laser (λ = 1064 nm). The advantages of our method are (i) the use of very small laser powers (60 mW), and (ii) the ability to obtain diffraction quality crystals within a mere few seconds. For most amino acids our method yields several orders of magnitude reduction in crystallization time. The use of biocompatible nucleants like coir fibres and peacock feather barbules are novel; their non-toxic nature may find broad applicability in rapid crystallization of diverse biological molecules.Entities:
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Year: 2018 PMID: 30375443 PMCID: PMC6207789 DOI: 10.1038/s41598-018-34356-0
Source DB: PubMed Journal: Sci Rep ISSN: 2045-2322 Impact factor: 4.379
Time taken (s) for crystallization of amino acids. Laser*: average time taken for laser-irradiated samples rounded to the nearest integer; Control**: average time taken for control (laser-less) experiments.
| Amino acid | Laser-AL | Laser-PF | Laser-CO | Laser* | Control-NN | Control-AL | Control-PF | Control-CO | Control** | Fold |
|---|---|---|---|---|---|---|---|---|---|---|
| Freely soluble amino acids | ||||||||||
| Gly | 3.3 ± 0.3 | 5 ± 0.8 | 5 ± 1.5 | 4 | 1720 ± 106 | 1320 ± 60 | 1360 ± 53 | 1440 ± 92 | 1460 | 329 |
| Lys | 4.5 ± 0.5 | 25 ± 1 | 22 ± 3 | 17 | 3600 ± 92 | 3660 ± 35 | 2900 ± 280 | 3360 ± 193 | 3380 | 197 |
| Pro | 11.3 ± 1.8 | 20 ± 8 | 13 ± 1.5 | 15 | 4120 ± 105 | 4240 ± 80 | 2560 ± 160 | 3960 ± 13 | 3720 | 252 |
| Ser | 6.3 ± 0.6 | 7.5 ± 0.5 | 51.5 ± 1 | 22 | 3780 ± 35 | 3760 ± 20 | 3760 ± 5 | 3540 ± 250 | 3710 | 170 |
| Average | 6 | 14 | 23 | 15 | 3305 | 3245 | 2645 | 3075 | 3068 | 211 |
| Soluble amino acids | ||||||||||
| Ala | 3.3 ± 0.3 | 4.3 ± 0.3 | 15.3 ± 1.5 | 8 | 3760 ± 20 | 3540 ± 6 | 3660 ± 20 | 3600 ± 13 | 3640 | 477 |
| Val | 4.3 ± 0.3 | 8 ± 1 | 26.3 ± 1.7 | 13 | 2220 ± 60 | 1800 ± 60 | 1780 ± 53 | 1660 ± 20 | 1865 | 145 |
| Met | 3.3 ± 0.3 | 6.3 ± 0.3 | 13 ± 0.6 | 8 | 540 ± 20 | 520 ± 20 | 520 ± 20 | 500 ± 20 | 520 | 69 |
| Thr | 7.5 ± 2.5 | 4.5 ± 0.5 | 37.7 ± 4.7 | 17 | 3460 ± 174 | 3120 ± 20 | 4000 ± 20 | 3060 ± 60 | 3420 | 206 |
| His | 84 ± 4.6 | 233 ± 11 | 110 ± 15 | 142 | 4740 ± 104 | 4100 ± 111 | 4420 ± 100 | 3980 ± 20 | 4310 | 30 |
| Ile | 8.7 ± 0.3 | 32 ± 3 | 12.5 ± 0.5 | 18 | 620 ± 20 | 560 ± 40 | 540 ± 60 | 540 ± 60 | 565 | 32 |
| Cys | 7 ± 0.6 | 4.5 ± 0.5 | 18 ± 11.5 | 10 | 2320 ± 20 | 1920 ± 35 | 2060 ± 122 | 1680 ± 35 | 1995 | 203 |
| Average | 17 | 42 | 33 | 31 | 2522 | 2223 | 2426 | 2146 | 2329 | 76 |
| Sparingly soluble | ||||||||||
| Asn | 10 ± 1 | 95 ± 2.5 | 75 ± 11 | 60 | 2800 ± 231 | 2800 ± 106 | 3280 ± 144 | 2940 ± 92 | 2955 | 49 |
| Phe | 5 ± 1 | 12 ± 7 | 49.5 ± 2.5 | 22 | 860 ± 20 | 760 ± 80 | 800 ± 40 | 640 ± 40 | 765 | 35 |
| Leu | 6 ± 0.5 | 88 ± 11 | 8 ± 0.6 | 34 | 520 ± 20 | 460 ± 40 | 500 ± 40 | 440 ± 20 | 480 | 14 |
| Gln | 14 ± 1.6 | 24.5 ± 1 | 12.7 ± 0.3 | 17 | 4200 ± 183 | 3620 ± 231 | 3160 ± 160 | 3640 ± 80 | 3655 | 214 |
| Average | 9 | 55 | 36 | 33 | 2095 | 1910 | 1935 | 1915 | 1964 | 59 |
| Slightly soluble | ||||||||||
| Glu | 24 ± 0.5 | 28 ± 1.7 | 84.5 ± 1.7 | 46 | 1480 ± 180 | 1440 ± 20 | 1320 ± 60 | 1380 ± 20 | 1405 | 31 |
| Trp | 20.7 ± 0.6 | 8.5 ± 1.5 | 49 ± 3.2 | 26 | 3760 ± 53 | 3380 ± 20 | 3600 ± 60 | 3380 ± 20 | 3530 | 135 |
| Tyr | 8 ± 1.4 | 21 ± 1 | 81 ± 2 | 37 | 2840 ± 140 | 2900 ± 100 | 2760 ± 60 | 2840 ± 72 | 2835 | 77 |
| Asp | 2.5 ± 0.5 | 85 ± 0.8 | 86 ± 2.5 | 58 | 3800 ± 20 | 3640 ± 203 | 3460 ± 140 | 3380 ± 120 | 3570 | 62 |
| Average | 14 | 36 | 75 | 42 | 2970 | 2840 | 2785 | 2745 | 2835 | 68 |
| Average of all 19 AA | 12 | 37 | 41 | 30 | 2692 | 2502 | 2444 | 2419 | 2514 | 84 |
The column marked “Fold” quantifies the time acceleration factor achieved in our laser-induced rapid crystallization.
Figure 1Representative time evolution of amino acid crystals upon irradiation by CW Nd:YAG laser light of typical power 60 mW. Rows (a–f) depict, respectively, crystals of SER, ALA, LUE, ASP, THR, and MET.
Figure 2Scanning electron microscopy images of coir at (a) 600X magnification and (b) 2500X magnification.
Figure 3Laser-induced crystallization set-up.