Literature DB >> 30371860

Avian selenogenome: response to dietary Se and vitamin E deficiency and supplementation.

Lv-Hui Sun1, Jia-Qiang Huang2, Jiang Deng1, Xin Gen Lei2,3.   

Abstract

Selenium (Se) is an essential nutrient for humans and all food-producing animal species. Nutritional deficiencies of Se and (or) vitamin E induce exudative diathesis, nutritional pancreatic atrophy, and nutritional muscular dystrophy in chicks. Although these diseases are presumably associated with the need of Se for the synthesis of the 21st amino acid, selenocysteine (Sec, U) in selenoproteins, metabolic functions of the 25 selenoproteins identified in avian species remain largely unknown. This paper reviews regulations of the whole selenogenome and selected selenoproteins by different concentrations and chemical forms of dietary Se and (or) vitamin E in various affected tissues. The avian selenogenome may be divided into 2 groups: responders and non-responders, based on its response to dietary Se and vitamin E changes. Mechanisms for the gene-, tissue-, and age-dependent responses and the correlation with the stress and cell death signaling are explored. Overall, this review intends to link the novel regulation and function of avian selenogenome to the protection by Se against oxidative insults associated with the classical Se/vitamin E deficiency diseases in chicks.
© 2018 Poultry Science Association Inc.

Entities:  

Keywords:  Avian; gene expression; oxidative stress; selenium; selenoprotein

Mesh:

Substances:

Year:  2019        PMID: 30371860     DOI: 10.3382/ps/pey408

Source DB:  PubMed          Journal:  Poult Sci        ISSN: 0032-5791            Impact factor:   3.352


  6 in total

1.  Hydroxy-selenomethionine as an organic source of selenium in the diet improves boar reproductive performance in artificial insemination programs.

Authors:  Ana Paula P Pavaneli; Cristian H G Martinez; Denis H Nakasone; Ana C Pedrosa; Maitê V Mendonça; Simone M M K Martins; Giulia K V Kawai; Ken K Nagai; Marcilio Nichi; Garros V Fontinhas-Netto; Naiara S Fagundes; Diego V Alkmin; André F C de Andrade
Journal:  J Anim Sci       Date:  2021-11-01       Impact factor: 3.159

2.  Determination of optimal dietary selenium levels by full expression of selenoproteins in various tissues of broilers from 22 to 42 d of age.

Authors:  Chuanlong Wang; Lisai Wang; Liyang Zhang; Lin Lu; Tao Liu; Sufen Li; Xugang Luo; Xiudong Liao
Journal:  Anim Nutr       Date:  2021-09-23

Review 3.  Protective and detoxifying effects conferred by selenium against mycotoxins and livestock viruses: A review.

Authors:  Manxin Fang; Wei Hu; Ben Liu
Journal:  Front Vet Sci       Date:  2022-08-02

4.  Dregs of Cardamine hupingshanensis as a feed additive to improve the egg quality.

Authors:  Feike Yu; Xiaohan Yu; Rongchen Liu; Dawei Guo; Qian Deng; Bingbing Liang; Xiaoye Liu; Hong Dong
Journal:  Front Nutr       Date:  2022-07-28

5.  The effects of dietary Se on productive and reproductive performance, tibial quality, and antioxidant capacity in laying duck breeders.

Authors:  W G Xia; W Chen; K F M Abouelezz; D Ruan; S Wang; Y N Zhang; A M Fouad; K C Li; X B Huang; C T Zheng
Journal:  Poult Sci       Date:  2020-04-29       Impact factor: 3.352

Review 6.  Impacts of Heat Stress-Induced Oxidative Stress on the Milk Protein Biosynthesis of Dairy Cows.

Authors:  Zitai Guo; Shengtao Gao; Jialiang Ouyang; Lu Ma; Dengpan Bu
Journal:  Animals (Basel)       Date:  2021-03-07       Impact factor: 2.752

  6 in total

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