| Literature DB >> 30337646 |
C Surlis1, B Earley2, M McGee2, K Keogh2, P Cormican2, G Blackshields2, K Tiernan2, A Dunn3, S Morrison3, A Arguello2, S M Waters4.
Abstract
Neonatal calves possess a very immature and naïve immune system and are reliant on the intake of maternal colostrum for passive transfer of immunoglobulins. Variation in colostrum management of beef and dairy calves is thought to affect early immune development. Therefore, the objective of this study was to examine changes in gene expression and investigate molecular pathways involved in the immune-competence development of neonatal Holstein dairy calves and naturally suckled beef calves using next generation RNA-sequencing during the first week of life. Jugular whole blood samples were collected from Holstein (H) dairy calves (n = 8) artificially fed 5% B.W. colostrum, and from beef calves which were the progenies of Charolais-Limousin (CL; n = 7) and Limousin-Friesian beef suckler cows (LF; n = 7), for subsequent RNA isolation. In dairy calves, there was a surge in pro-inflammatory cytokine gene expression possibly due to the stress of separation from the dam. LF calves exhibited early signs of humoral immune development with observed increases in the expression genes coding for Ig receptors, which was not evident in the other breeds by 7 days of age. Immune and health related DEGs identified as upregulated in beef calves are prospective contender genes for the classification of biomarkers for immune-competence development, and will contribute towards a greater understanding of the development of an immune response in neonatal calves.Entities:
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Year: 2018 PMID: 30337646 PMCID: PMC6194081 DOI: 10.1038/s41598-018-33627-0
Source DB: PubMed Journal: Sci Rep ISSN: 2045-2322 Impact factor: 4.379
Least square means (SEM) for serum IgG concentrations (mg/mL) from birth (d 0) to 168 h hours (h) for the calf progenies of H, CL and LF cows.
| 0 h | 12 h | 24 h | 48 h | 72 h | 168 h | SE | T | S | T × S | |
|---|---|---|---|---|---|---|---|---|---|---|
| H | 0.64a | 14.34b,x | 13.59b,x | 14.47b,x | 13.47b,x | 9.01b,x | 1.51 | 0.04 | P < 0.0001 | P < 0.0001 |
| CL | 0.01a | 14.34b | 18.34b,x | 17.19b | 15.93b | 14.35b,z | 1.61 | |||
| LF | 0.01a | 19.34b,y | 24.91 b,y | 22.31b,y | 19.57b,y | 17.75b,y | 1.61 |
T; Treatment, S (sampling time); H = Holstein; CL = Charolais × Limousin (n = 7), LF = Limousin × Friesian (n = 7); a,bWithin rows, Lsmeans differ from d 0 by P < 0.05. x,y,zWithin columns Lsmeans differ across breed by P < 0.05.
Levels of upregulated and downregulated DEG across all comparisons and over-represented networks across comparisons with sufficient levels of DEG.
| Comparison Group | Upregulated DEG | Downregulated DEG | Enriched Networks |
|---|---|---|---|
|
| |||
| Dairy 48 h versus Dairy 0 h | 140 | 613 | Post-Translational Modification, Small Molecule Biochemistry, Cellular Movement |
| Immunological Disease, Infectious Diseases, Organismal Injury and Abnormalities | |||
| Amino Acid Metabolism, Post-Translational Modification, Small Molecule Biochemistry | |||
| Cell Death and Survival, Cellular Compromise, Inflammatory Response | |||
| Cell Cycle, Cellular Development, Free Radical Scavenging | |||
| Dairy 168 h versus Dairy 72 h | 572 | 1156 | Cell Cycle, Cellular Assembly and Organization, DNA Replication, Recombination, and Repair |
| Cell Cycle, Cellular Assembly and Organization, DNA Replication, Recombination, and Repair | |||
| Cell Signalling, Molecular Transport, Vitamin and Mineral Metabolism | |||
| Cellular Development, Cellular Growth and Proliferation, Endocrine System Disorders | |||
| DNA Replication, Recombination, and Repair, Gene Expression, Cell Cycle | |||
|
| |||
| Beef CL 48 h versus Beef LF 48 h | 539 | 177 | Connective Tissue Disorders, Hereditary Disorder, Organismal Injury and Abnormalities |
| Cell Death and Survival, Neurological Disease, Organismal Injury and Abnormalities | |||
| Infectious Diseases, Cell-To-Cell Signalling and Interaction, Cellular Movement | |||
| Cell Death and Survival, Connective Tissue Disorders, Hereditary Disorder | |||
| Infectious Diseases, Antimicrobial Response, Inflammatory Response | |||
| Beef CL 72 h versus Beef LF 72 h | 2 | 0 | N/A |
| Beef CL 168 h versus Beef LF 168 h | 0 | 0 | N/A |
|
| |||
| Beef LF 48 h versus Beef LF 0 h | 1240 | 781 | Cell Cycle, Cell Death and Survival, Cellular Assembly and Organization |
| Cell Signalling, Molecular Transport, Vitamin and Mineral Metabolism | |||
| Dermatological Diseases and Conditions, Developmental Disorder, Hereditary Disorder | |||
| Lipid Metabolism, Small Molecule Biochemistry, Vitamin and Mineral Metabolism | |||
| Carbohydrate Metabolism, Small Molecule Biochemistry, Embryonic Development | |||
| Beef LF 168 h versus Beef LF 72 h | 535 | 1362 | Cell-To-Cell Signalling and Interaction, Cell Signalling, Molecular Transport |
| Cardiovascular Disease, Cell-To-Cell Signalling and Interaction, Inflammatory Response | |||
| Carbohydrate Metabolism, Molecular Transport, Small Molecule Biochemistry | |||
| Carbohydrate Metabolism, Endocrine System Disorders, Hereditary Disorder | |||
| Cell-mediated Immune Response, Cellular Development, Cellular Function and Maintenance | |||
|
| |||
| Beef CL 48 h versus Beef CL 0 h | 1141 | 954 | Cancer, Connective Tissue Disorders, Developmental Disorder |
| Cell Cycle, Reproductive System Development and Function, Cell Death and Survival | |||
| Cell-To-Cell Signalling and Interaction, Immunological Disease, Inflammatory Disease | |||
| Connective Tissue Development and Function, Connective Tissue Disorders, Nervous System Development and Function | |||
| Cardiovascular System Development and Function, Cell Cycle, Skeletal and Muscular System Development and Function | |||
| Beef CL 168 h versus Beef CL 72 h | 45 | 338 | Post translational modification, Cellular movement |
| Cellular movement, Dermatological diseases, Cell-Cell signalling and interaction | |||
| Cellular movement, Immune cell trafficking | |||
| Developmental disorder, Hereditary disorder, Immunological disease | |||
| Cell-Cell signalling and interaction, Haematological system development | |||
Figure 1Immunological disease and Infectious disease network enriched in comparison of Dairy 48 h v Dairy 0 h. Network 2- Immunological Disease, Infectious Diseases, Organismal Injury and Abnormalities network enriched in comparison of dairy 48 h to 0 h. The network is displayed graphically as nodes (genes). The node colour intensity indicates the expression of genes; with red representing up-regulation and green, down-regulation in 48 h dairy calves compared to 0 h dairy calves.
Figure 2Humoral Immune response network enriched in comparison of Beef LF 168 h v Beef LF 72 h. Network 23- Humoral Immune Response, Protein Synthesis, Cellular Development network enriched in comparison of beef LF 168 h versus Beef LF 72 h. The network is displayed graphically as nodes (genes). The node colour intensity indicates the expression of genes; with red representing up-regulation and green, down-regulation in 168 h beef LF calves compared to 72 h beef LF calves.
Figure 3Infectious Diseases network enriched in comparison of Beef CL 48 h v Beef LF 48 h. Network 5- Infectious Diseases, Antimicrobial Response, Inflammatory Response network over enriched in comparison of beef CL 48 h and beef LF 48 h calves. The network is displayed graphically as nodes (genes). The node colour intensity indicates the expression of genes; with red representing up-regulation and green, down-regulation in 48 h beef CL calves compared to 48 h beef LF calves.
Figure 4Regulator effects in comparison of Beef CL 48 h and Beef LF 48 h. Bacterial Infections, engulfment of cells, immune response of cells, infection of Mammalia, morbidity or mortality, phagocytosis regulator effects network. Image highlights predicted activation (orange lines) of bacterial interactions, morbidity/mortality, and infection of Mammalia in the Beef CL 48 h compared to Beef LF 48 h, with predicted inhibition of engulfment of cells and phagocytosis, and immune response predicted to be inhibited (blue lines) at the 48 timepoints in beef CL v beef LF.