Literature DB >> 30249663

Three pillars of sustainability in fisheries.

Frank Asche1,2,3, Taryn M Garlock2, James L Anderson2,4, Simon R Bush5, Martin D Smith6, Christopher M Anderson7, Jingjie Chu8, Karen A Garrett2,9, Audun Lem10, Kai Lorenzen11, Atle Oglend3, Sigbjørn Tveteras3, Stefania Vannuccini10.   

Abstract

Sustainability of global fisheries is a growing concern. The United Nations has identified three pillars of sustainability: economic development, social development, and environmental protection. The fisheries literature suggests that there are two key trade-offs among these pillars of sustainability. First, poor ecological health of a fishery reduces economic profits for fishers, and second, economic profitability of individual fishers undermines the social objectives of fishing communities. Although recent research has shown that management can reconcile ecological and economic objectives, there are lingering concerns about achieving positive social outcomes. We examined trade-offs among the three pillars of sustainability by analyzing the Fishery Performance Indicators, a unique dataset that scores 121 distinct fishery systems worldwide on 68 metrics categorized by social, economic, or ecological outcomes. For each of the 121 fishery systems, we averaged the outcome measures to create overall scores for economic, ecological, and social performance. We analyzed the scores and found that they were positively associated in the full sample. We divided the data into subsamples that correspond to fisheries management systems with three categories of access-open access, access rights, and harvest rights-and performed a similar analysis. Our results show that economic, social, and ecological objectives are at worst independent and are mutually reinforcing in both types of managed fisheries. The implication is that rights-based management systems should not be rejected on the basis of potentially negative social outcomes; instead, social considerations should be addressed in the design of these systems.

Entities:  

Keywords:  economic; environmental; seafood; social; sustainability

Mesh:

Year:  2018        PMID: 30249663      PMCID: PMC6217440          DOI: 10.1073/pnas.1807677115

Source DB:  PubMed          Journal:  Proc Natl Acad Sci U S A        ISSN: 0027-8424            Impact factor:   11.205


  17 in total

1.  The struggle to govern the commons.

Authors:  Thomas Dietz; Elinor Ostrom; Paul C Stern
Journal:  Science       Date:  2003-12-12       Impact factor: 47.728

2.  Impacts of marine protected areas on fishing communities.

Authors:  Michael B Mascia; C Anne Claus; Robin Naidoo
Journal:  Conserv Biol       Date:  2010-10       Impact factor: 6.560

3.  Global fishery development patterns are driven by profit but not trophic level.

Authors:  Suresh A Sethi; Trevor A Branch; Reg Watson
Journal:  Proc Natl Acad Sci U S A       Date:  2010-06-21       Impact factor: 11.205

4.  The effect of rights-based fisheries management on risk taking and fishing safety.

Authors:  Lisa Pfeiffer; Trevor Gratz
Journal:  Proc Natl Acad Sci U S A       Date:  2016-02-16       Impact factor: 11.205

5.  The economics of overexploitation.

Authors:  C W Clark
Journal:  Science       Date:  1973-08-17       Impact factor: 47.728

6.  Ecological indicators display reduced variation in North American catch share fisheries.

Authors:  Timothy E Essington
Journal:  Proc Natl Acad Sci U S A       Date:  2009-12-22       Impact factor: 11.205

7.  Economics. Sustainability and global seafood.

Authors:  Martin D Smith; Cathy A Roheim; Larry B Crowder; Benjamin S Halpern; Mary Turnipseed; James L Anderson; Frank Asche; Luis Bourillón; Atle G Guttormsen; Ahmed Khan; Lisa A Liguori; Aaron McNevin; Mary I O'Connor; Dale Squires; Peter Tyedmers; Carrie Brownstein; Kristin Carden; Dane H Klinger; Raphael Sagarin; Kimberly A Selkoe
Journal:  Science       Date:  2010-02-12       Impact factor: 47.728

8.  Fishing down marine food webs

Authors: 
Journal:  Science       Date:  1998-02-06       Impact factor: 47.728

9.  Committing to socially responsible seafood.

Authors:  John N Kittinger; Lydia C L Teh; Edward H Allison; Nathan J Bennett; Larry B Crowder; Elena M Finkbeiner; Christina Hicks; Cheryl G Scarton; Katrina Nakamura; Yoshitaka Ota; Jhana Young; Aurora Alifano; Ashley Apel; Allison Arbib; Lori Bishop; Mariah Boyle; Andrés M Cisneros-Montemayor; Philip Hunter; Elodie Le Cornu; Max Levine; Richard S Jones; J Zachary Koehn; Melissa Marschke; Julia G Mason; Fiorenza Micheli; Loren McClenachan; Charlotte Opal; Jonathan Peacey; S Hoyt Peckham; Eva Schemmel; Vivienne Solis-Rivera; Wilf Swartz; T 'Aulani Wilhelm
Journal:  Science       Date:  2017-06-02       Impact factor: 47.728

10.  Nutrition: Fall in fish catch threatens human health.

Authors:  Christopher D Golden; Edward H Allison; William W L Cheung; Madan M Dey; Benjamin S Halpern; Douglas J McCauley; Matthew Smith; Bapu Vaitla; Dirk Zeller; Samuel S Myers
Journal:  Nature       Date:  2016-06-16       Impact factor: 49.962

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  5 in total

1.  Strengthening sustainability through data.

Authors:  D G Webster
Journal:  Proc Natl Acad Sci U S A       Date:  2018-10-19       Impact factor: 11.205

2.  The fishery performance indicators for global tuna fisheries.

Authors:  Jessica K McCluney; Christopher M Anderson; James L Anderson
Journal:  Nat Commun       Date:  2019-04-09       Impact factor: 14.919

Review 3.  Fishery Wastes as a Yet Undiscovered Treasure from the Sea: Biomolecules Sources, Extraction Methods and Valorization.

Authors:  Gabriella Caruso; Rosanna Floris; Claudio Serangeli; Luisa Di Paola
Journal:  Mar Drugs       Date:  2020-12-07       Impact factor: 5.118

4.  Consequences of seafood mislabeling for marine populations and fisheries management.

Authors:  Kailin Kroetz; Gloria M Luque; Jessica A Gephart; Sunny L Jardine; Patrick Lee; Katrina Chicojay Moore; Cassandra Cole; Andrew Steinkruger; C Josh Donlan
Journal:  Proc Natl Acad Sci U S A       Date:  2020-11-16       Impact factor: 11.205

5.  Managing fisheries for maximum nutrient yield.

Authors:  James P W Robinson; Kirsty L Nash; Julia L Blanchard; Nis S Jacobsen; Eva Maire; Nicholas A J Graham; M Aaron MacNeil; Jessica Zamborain-Mason; Edward H Allison; Christina C Hicks
Journal:  Fish Fish (Oxf)       Date:  2022-02-17       Impact factor: 7.401

  5 in total

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