| Literature DB >> 30244418 |
Linda B M Weerink1,2, Christina M Gant3, Barbara L van Leeuwen4, Geertruida H de Bock5, Ewout A Kouwenhoven3, Ian F Faneyte3.
Abstract
BACKGROUND: Whether to treat octogenarians with colorectal cancer (CRC) in the same manner as younger patients remains a challenging issue. The purpose of this study was to analyse postoperative complications and long-term survival in a consecutive cohort of octogenarians who were surgically treated for CRC.Entities:
Mesh:
Year: 2018 PMID: 30244418 PMCID: PMC6245105 DOI: 10.1245/s10434-018-6766-1
Source DB: PubMed Journal: Ann Surg Oncol ISSN: 1068-9265 Impact factor: 5.344
Fig. 1Patient inclusion scheme
Baseline characteristics
| Variable | Patients ( |
|---|---|
| Agea | 83.0 (80–94 years) |
| Gender | |
| Male | 41 (38.0%) |
| Female | 67 (62.0%) |
| ASA score | |
| ASA I | 2 (2.0%) |
| ASA II | 48 (47.5%) |
| ASA III | 48 (47.5%) |
| ASA IV | 3 (3.0%) |
| CCI | |
| < 3 | 87 (80.6%) |
| ≥ 3 | 21 (19.4%) |
| SNAQ score | |
| No risk of malnutrition | 58 (55.2%) |
| Risk of malnutrition | 57 (44.8%) |
| Setting of surgery | |
| Elective | 87 (80.6%) |
| Urgent | 21 (19.4%) |
| Type of surgery | |
| Open procedure | 75 (69.4%) |
| Laparoscopic procedure | 33 (30.6%) |
| pT stage | |
| pT 0–1–2 | 26 (24.5%) |
| pT 3–4 | 80 (75.5%) |
| pN stage | |
| pN 0 | 70 (65.4%) |
| pN 1–2 | 37 (34.6%) |
| Postoperative complications | |
| Anastomotic leakage | 10 (9.3%) |
| Surgical site infection | 6 (5.6%) |
| Pneumonia | 8 (7.4%) |
| Cardiac complications | 8 (7.4%) |
| Thrombo-embolic complications | 2 (1.9%) |
| Neurological complications | 1 (0.9%) |
| Other infectious complicationsb | 15 (13.9%) |
ASA American Society of Anaesthesiologists, CCI Charlson Comorbidity Index, SNAQ Short Nutritional Assessment Questionnaire
aPresented as median (range)
bPneumonia and surgical site infection excluded
Factors influencing the development of severe postoperative complications [univariate logistic regression yielding odds ratios (OR) and 95% confidence intervals (CI)]
| Variable | OR | 95% CI | |
|---|---|---|---|
| Age | 0.99 | 0.56–1.14 | 0.893 |
| ASA score | |||
| I–II | 1 | ||
| III–IV | 1.34 | 0.54–3.30 | 0.527 |
| Gender | |||
| Male | 1 | ||
| Female | 1.24 | 0.34–1.92 | 0.624 |
| SNAQ score | |||
| No risk of malnutrition | 1 | ||
| Risk of malnutrition | 1.91 | 0.80–4.57 | 0.145 |
| CCI | |||
| < 3 | 1 | ||
| ≥ 3 | 1.53 | 0.47–5.02 | 0.485 |
| Neoadjuvant treatment | |||
| No neoadjuvant treatment | 1 | ||
| Neoadjuvant treatment | 1.85 | 0.65–5.22 | 0.248 |
| Setting of surgery | |||
| Elective procedure | |||
| Emergency procedure | 1.18 | 0.41–3.37 | 0.763 |
| Type of surgery | |||
| Laparoscopic procedure | 1 | ||
| Open procedure | 1.47 | 0.56–3.88 | 0.432 |
ASA American Society of Anaesthesiologists, CCI Charlson Comorbidity Index, SNAQ Short Nutritional Assessment Questionnaire
Fig. 2Survival in patients with and without postoperative complications
Factors influencing the survival in octogenarians with colorectal carcinoma [Cox regression yielding hazard ratios (HR) and 95% confidence intervals (CI)]
| Variable | Univariate analysis | Multivariate analysis | ||||
|---|---|---|---|---|---|---|
| HR | 95% CI | HR | 95% CI | |||
| Age | 1.12 | 1.04–1.21 | 0.005 | 1.15 | 1.06–1.25 | 0.001 |
| Setting of surgery | ||||||
| Elective surgery | 1 | 1 | ||||
| Emergency procedure | 1.30 | 1.08–1.56 | 0.006 | 1.86 | 1.05–3.30 | 0.033 |
| pN stage | ||||||
| pN0 | 1 | 1 | ||||
| pN1–2 | 2.28 | 1.38–3.77 | 0.001 | 2.07 | 1.24–3.45 | 0.005 |
| Complications | ||||||
| No or mild postoperative complications C–D 0—I–II | 1 | 1 | ||||
| Severe postoperative complications C–D III–IVa | 2.46 | 1.45–4.17 | 0.001 | 3.16 | 1.79–5.59 | < 0.001 |
| CCI | ||||||
| < 3 | 1 | 1 | ||||
| ≥ 3 | 2.04 | 1.18–3.53 | 0.010 | 2.03 | 1.15–3.57 | 0.014 |
| pT stage | ||||||
| pT 0–1–2 | 1 | 1 | ||||
| pT 3–4 | 1.88 | 0.98–3.62 | 0.058 | 1.32 | 0.64–2.71 | NSπ |
| SNAQ score | ||||||
| No risk of malnutrition | 1 | |||||
| Risk of malnutrition | 1.17 | 0.72–1.93 | 0.525 | |||
| ASA score | ||||||
| I–II | 1 | |||||
| III–IV | 1.56 | 0.92–2.66 | 0.100 | |||
| Gender | ||||||
| Male | 1 | |||||
| Female | 1.15 | 0.69–1.93 | 0.586 | |||
| Type of surgery | ||||||
| Laparoscopic procedure | 1 | |||||
| Open procedure | 1.29 | 0.74–2.25 | 0.368 | |||
ASA American Society of Anaesthesiologists, CCI Charlson Comorbidity Index, SNAQ Short Nutritional Assessment Questionnaire
aNot statistically significant