Literature DB >> 30225965

Global prevalence and disease burden of vitamin D deficiency: a roadmap for action in low- and middle-income countries.

Daniel E Roth1, Steven A Abrams2, John Aloia3, Gilles Bergeron4, Megan W Bourassa4, Kenneth H Brown5, Mona S Calvo6, Kevin D Cashman7, Gerald Combs8, Luz María De-Regil9, Maria Elena Jefferds10, Kerry S Jones11, Hallie Kapner12, Adrian R Martineau13, Lynnette M Neufeld14, Rosemary L Schleicher10, Tom D Thacher15, Susan J Whiting16.   

Abstract

Vitamin D is an essential nutrient for bone health and may influence the risks of respiratory illness, adverse pregnancy outcomes, and chronic diseases of adulthood. Because many countries have a relatively low supply of foods rich in vitamin D and inadequate exposure to natural ultraviolet B (UVB) radiation from sunlight, an important proportion of the global population is at risk of vitamin D deficiency. There is general agreement that the minimum serum/plasma 25-hydroxyvitamin D concentration (25(OH)D) that protects against vitamin D deficiency-related bone disease is approximately 30 nmol/L; therefore, this threshold is suitable to define vitamin D deficiency in population surveys. However, efforts to assess the vitamin D status of populations in low- and middle-income countries have been hampered by limited availability of population-representative 25(OH)D data, particularly among population subgroups most vulnerable to the skeletal and potential extraskeletal consequences of low vitamin D status, namely exclusively breastfed infants, children, adolescents, pregnant and lactating women, and the elderly. In the absence of 25(OH)D data, identification of communities that would benefit from public health interventions to improve vitamin D status may require proxy indicators of the population risk of vitamin D deficiency, such as the prevalence of rickets or metrics of usual UVB exposure. If a high prevalence of vitamin D deficiency is identified (>20% prevalence of 25(OH)D < 30 nmol/L) or the risk for vitamin D deficiency is determined to be high based on proxy indicators (e.g., prevalence of rickets >1%), food fortification and/or targeted vitamin D supplementation policies can be implemented to reduce the burden of vitamin D deficiency-related conditions in vulnerable populations.
© 2018 The Authors. Annals of the New York Academy of Sciences published by Wiley Periodicals Inc. on behalf of The New York Academy of Sciences.

Entities:  

Keywords:  25-hydroxyvitamin D; cholecalciferol; developing countries; dietary supplementation; fortification; micronutrients; nutrition; rickets; vitamin D

Mesh:

Year:  2018        PMID: 30225965      PMCID: PMC7309365          DOI: 10.1111/nyas.13968

Source DB:  PubMed          Journal:  Ann N Y Acad Sci        ISSN: 0077-8923            Impact factor:   5.691


  197 in total

1.  Role of calcium deficiency in development of nutritional rickets in Indian children: a case control study.

Authors:  Varun Aggarwal; Anju Seth; Satinder Aneja; Bhawna Sharma; Pitamber Sonkar; Satveer Singh; Raman K Marwaha
Journal:  J Clin Endocrinol Metab       Date:  2012-08-14       Impact factor: 5.958

2.  Hypocalcemic cardiomyopathy-different mechanisms in adult and pediatric cases.

Authors:  Beena Bansal; Manish Bansal; Pankaj Bajpai; Hardeep Kaur Garewal
Journal:  J Clin Endocrinol Metab       Date:  2014-05-19       Impact factor: 5.958

Review 3.  Vitamin D, Calcium, or Combined Supplementation for the Primary Prevention of Fractures in Community-Dwelling Adults: Evidence Report and Systematic Review for the US Preventive Services Task Force.

Authors:  Leila C Kahwati; Rachel Palmieri Weber; Huiling Pan; Margaret Gourlay; Erin LeBlanc; Manny Coker-Schwimmer; Meera Viswanathan
Journal:  JAMA       Date:  2018-04-17       Impact factor: 56.272

4.  Case-control study of factors associated with nutritional rickets in Nigerian children.

Authors:  T D Thacher; P R Fischer; J M Pettifor; J O Lawson; C O Isichei; G M Chan
Journal:  J Pediatr       Date:  2000-09       Impact factor: 4.406

Review 5.  Assessment of dietary vitamin D requirements during pregnancy and lactation.

Authors:  Bruce W Hollis; Carol L Wagner
Journal:  Am J Clin Nutr       Date:  2004-05       Impact factor: 7.045

Review 6.  Effect of vitamin D supplementation on non-skeletal disorders: a systematic review of meta-analyses and randomised trials.

Authors:  Philippe Autier; Patrick Mullie; Alina Macacu; Miruna Dragomir; Magali Boniol; Kim Coppens; Cécile Pizot; Mathieu Boniol
Journal:  Lancet Diabetes Endocrinol       Date:  2017-11-05       Impact factor: 32.069

7.  Evaluation of increased vitamin D fortification in high-temperature, short-time-processed 2% milk, UHT-processed 2% fat chocolate milk, and low-fat strawberry yogurt.

Authors:  A L Hanson; L E Metzger
Journal:  J Dairy Sci       Date:  2010-02       Impact factor: 4.034

8.  Adherence to long-term therapies: evidence for action.

Authors:  Sabina De Geest; Eduardo Sabaté
Journal:  Eur J Cardiovasc Nurs       Date:  2003-12       Impact factor: 3.908

9.  Household Coverage of Fortified Staple Food Commodities in Rajasthan, India.

Authors:  Grant J Aaron; Prahlad R Sodani; Rajan Sankar; John Fairhurst; Katja Siling; Ernest Guevarra; Alison Norris; Mark Myatt
Journal:  PLoS One       Date:  2016-10-19       Impact factor: 3.240

10.  The serum level of 25-hydroxyvitamin D for maximal suppression of parathyroid hormone in children: the relationship between 25-hydroxyvitamin D and parathyroid hormone.

Authors:  Jung In Kang; Yoon Suk Lee; Ye Jin Han; Kyoung Ae Kong; Hae Soon Kim
Journal:  Korean J Pediatr       Date:  2017-02-27
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  110 in total

1.  Vitamin D in Breastfed Infants: Systematic Review of Alternatives to Daily Supplementation.

Authors:  Karen M O'Callaghan; Mahgol Taghivand; Anna Zuchniak; Akpevwe Onoyovwi; Jill Korsiak; Michael Leung; Daniel E Roth
Journal:  Adv Nutr       Date:  2020-01-01       Impact factor: 8.701

2.  Food-based strategies for prevention of vitamin D deficiency as informed by vitamin D dietary guidelines, and consideration of minimal-risk UVB radiation exposure in future guidelines.

Authors:  Kevin D Cashman
Journal:  Photochem Photobiol Sci       Date:  2020-05-15       Impact factor: 3.982

3.  Dietary vitamin D intake and colorectal cancer risk: a longitudinal approach within the PREDIMED study.

Authors:  Pablo Hernández-Alonso; Silvia Canudas; Hatim Boughanem; Estefanía Toledo; Jose V Sorlí; Ramón Estruch; Olga Castañer; José Lapetra; Angel M Alonso-Gómez; Mario Gutiérrez-Bedmar; Miquel Fiol; Lluis Serra-Majem; Xavier Pintó; Emilio Ros; Cesar I Fernandez-Lazaro; Judith B Ramirez-Sabio; Montse Fitó; Joseba Portu-Zapirain; Manuel Macias-González; Nancy Babio; Jordi Salas-Salvadó
Journal:  Eur J Nutr       Date:  2021-05-28       Impact factor: 5.614

Review 4.  Targeted 25-hydroxyvitamin D concentration measurements and vitamin D3 supplementation can have important patient and public health benefits.

Authors:  William B Grant; Fatme Al Anouti; Meis Moukayed
Journal:  Eur J Clin Nutr       Date:  2020-01-29       Impact factor: 4.016

5.  Adequacy of calcium and vitamin D nutritional status in a nationally representative sample of Irish teenagers aged 13-18 years.

Authors:  Kevin D Cashman; Laura Kehoe; John Kearney; Breige McNulty; Janette Walton; Albert Flynn
Journal:  Eur J Nutr       Date:  2022-07-03       Impact factor: 5.614

6.  Vitamin D supplementation for term breastfed infants to prevent vitamin D deficiency and improve bone health.

Authors:  May Loong Tan; Steven A Abrams; David A Osborn
Journal:  Cochrane Database Syst Rev       Date:  2020-12-11

7.  Antenatal iron supplementation, FGF23, and bone metabolism in Kenyan women and their offspring: secondary analysis of a randomized controlled trial.

Authors:  Vickie S Braithwaite; Martin N Mwangi; Kerry S Jones; Ayşe Y Demir; Ann Prentice; Andrew M Prentice; Pauline E A Andang'o; Hans Verhoef
Journal:  Am J Clin Nutr       Date:  2021-05-08       Impact factor: 7.045

8.  Vitamin D status and supplementation in Antarctica: a systematic review and meta- analysis.

Authors:  Carolina Cabalín; Carolina Iturriaga; Guillermo Pérez-Mateluna; Denise Echeverría; Carlos A Camargo; Arturo Borzutzky
Journal:  Int J Circumpolar Health       Date:  2021-12       Impact factor: 1.228

9.  Vitamin D3-VDR-PTPN6 axis mediated autophagy contributes to the inhibition of macrophage foam cell formation.

Authors:  Sumit Kumar; Ravikanth Nanduri; Ella Bhagyaraj; Rashi Kalra; Nancy Ahuja; Anuja P Chacko; Drishti Tiwari; Kanupriya Sethi; Ankita Saini; Vemika Chandra; Monika Jain; Shalini Gupta; Deepak Bhatt; Pawan Gupta
Journal:  Autophagy       Date:  2020-09-24       Impact factor: 16.016

Review 10.  Vitamin D as a Potential Preventive Agent For Young Women's Breast Cancer.

Authors:  Sarah M Bernhardt; Virginia F Borges; Pepper Schedin
Journal:  Cancer Prev Res (Phila)       Date:  2021-07-09
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