| Literature DB >> 30224089 |
Alexandra J R Carthey1, Michael R Gillings2, Daniel T Blumstein3.
Abstract
Microbes are now known to influence inter- and intraspecific olfactory signaling systems. They do so by producing metabolites that function as odorants. A unique attribute of such odorants is that they arise as a product of microbial-host interactions. These interactions need not be mutualistic, and indeed can be antagonistic. We develop an integrated ecoevolutionary model to explore microbially mediated olfactory communication and a process model that illustrates the various ways that microbial products might contribute to odorants. This novel approach generates testable predictions, including that selection to incorporate microbial products should be a common feature of infochemicals that communicate identity but not those that communicate fitness or quality. Microbes extend an individual's genotype, but also enhance vulnerability to environmental change.Entities:
Keywords: animal behavior; holobiont; hologenome; microbiome; microbiome–gut–brain axis; olfactory communication
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Year: 2018 PMID: 30224089 DOI: 10.1016/j.tree.2018.08.010
Source DB: PubMed Journal: Trends Ecol Evol ISSN: 0169-5347 Impact factor: 17.712