Literature DB >> 30212856

Non-conventional yeast cell factories for sustainable bioprocesses.

Sharrel Rebello1, Amith Abraham2, Aravind Madhavan3, Raveendran Sindhu2, Parameswaran Binod2, Arun Karthika Bahuleyan3, Embalil Mathachan Aneesh1, Ashok Pandey4.   

Abstract

The non-conventional yeasts Kluyveromyces lactis, Yarrowia lipolytica, Ogataea polymorpha and Pichia pastoris have been developed as eukaryotic expression hosts because of their desirable growth characteristics, including inhibitor and thermo-tolerance, utilisation of diverse carbon substrates and high amount of extracellular protein secretion. These yeasts already have established in the heterologous production of vaccines, therapeutic proteins, food additives and bio-renewable chemicals, but recent advances in the genetic tool box have the potential to greatly expand and diversify their impact on biotechnology. The diversity of these yeasts includes many strains possessing highly useful, and in some cases even uncommon, metabolic capabilities potentially helpful for the bioprocess industry. This review outlines the recent updates of non-conventional yeast in sustainable bioprocesses.

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Year:  2018        PMID: 30212856     DOI: 10.1093/femsle/fny222

Source DB:  PubMed          Journal:  FEMS Microbiol Lett        ISSN: 0378-1097            Impact factor:   2.742


  10 in total

1.  Conversion of banana peel into diverse valuable metabolites using an autochthonous Rhodotorula mucilaginosa strain.

Authors:  Dagoberto Torres-Alvarez; Angel León-Buitimea; Alonso Albalate-Ramírez; Pasiano Rivas-García; Emanuel Hernández-Núñez; José Rubén Morones-Ramírez
Journal:  Microb Cell Fact       Date:  2022-05-28       Impact factor: 6.352

Review 2.  Considering Strain Variation and Non-Type Strains for Yeast Metabolic Engineering Applications.

Authors:  Xiunan Yi; Hal S Alper
Journal:  Life (Basel)       Date:  2022-03-30

Review 3.  Customized yeast cell factories for biopharmaceuticals: from cell engineering to process scale up.

Authors:  Aravind Madhavan; K B Arun; Raveendran Sindhu; Jayaram Krishnamoorthy; R Reshmy; Ranjna Sirohi; Arivalagan Pugazhendi; Mukesh Kumar Awasthi; George Szakacs; Parameswaran Binod
Journal:  Microb Cell Fact       Date:  2021-06-30       Impact factor: 5.328

Review 4.  Valorisation of pectin-rich agro-industrial residues by yeasts: potential and challenges.

Authors:  Luís C Martins; Catarina C Monteiro; Paula M Semedo; Isabel Sá-Correia
Journal:  Appl Microbiol Biotechnol       Date:  2020-05-31       Impact factor: 4.813

Review 5.  Genetic Engineering and Synthetic Genomics in Yeast to Understand Life and Boost Biotechnology.

Authors:  Daniel Schindler
Journal:  Bioengineering (Basel)       Date:  2020-10-29

Review 6.  Exploring Yeast Diversity to Produce Lipid-Based Biofuels from Agro-Forestry and Industrial Organic Residues.

Authors:  Marta N Mota; Paula Múgica; Isabel Sá-Correia
Journal:  J Fungi (Basel)       Date:  2022-06-29

7.  Complete Utilization of the Major Carbon Sources Present in Sugar Beet Pulp Hydrolysates by the Oleaginous Red Yeasts Rhodotorula toruloides and R. mucilaginosa.

Authors:  Luís C Martins; Margarida Palma; Angel Angelov; Elke Nevoigt; Wolfgang Liebl; Isabel Sá-Correia
Journal:  J Fungi (Basel)       Date:  2021-03-17

8.  Unraveling the potential of non-conventional yeasts in biotechnology.

Authors:  C Geijer; R Ledesma-Amaro; E Tomás-Pejó
Journal:  FEMS Yeast Res       Date:  2022-01-27       Impact factor: 2.796

9.  The HMGB Protein KlIxr1, a DNA Binding Regulator of Kluyveromyces lactis Gene Expression Involved in Oxidative Metabolism, Growth, and dNTP Synthesis.

Authors:  Agustín Rico-Díaz; Aída Barreiro-Alonso; Cora Rey-Souto; Manuel Becerra; Mónica Lamas-Maceiras; M Esperanza Cerdán; Ángel Vizoso-Vázquez
Journal:  Biomolecules       Date:  2021-09-21

10.  Identification of a novel gene required for competitive growth at high temperature in the thermotolerant yeast Kluyveromyces marxianus.

Authors:  Noemi Montini; Tyler W Doughty; Iván Domenzain; Darren A Fenton; Pavel V Baranov; Ronan Harrington; Jens Nielsen; Verena Siewers; John P Morrissey
Journal:  Microbiology (Reading)       Date:  2022-03       Impact factor: 2.956

  10 in total

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