| Literature DB >> 30200293 |
You-Lin Tain1,2, Chien-Ning Hsu3.
Abstract
Metabolic syndrome (MetS) is a mounting epidemic worldwide. MetS can start in early life, in a microenvironment that is now known as the developmental origins of health and disease (DOHaD). The concept of DOHaD also offers opportunities for reprogramming strategies that aim to reverse programming processes in early life. Resveratrol, a polyphenolic compound has a wide spectrum of beneficial effects on human health. In this review, we first summarize the epidemiological and experimental evidence supporting the developmental programming of MetS. This review also presents an overview of the evidence linking different molecular targets of resveratrol to developmental programming of MetS-related disorders. This will be followed by studies documenting resveratrol as a reprogramming agent to protect against MetS-related disorders. Further clinical studies are required in order to bridge the gap between animal models and clinical trials in order to establish the effective dose and therapeutic duration for resveratrol as a reprogramming therapy on MetS disorders from developmental origins.Entities:
Keywords: developmental origins of health and disease (DOHaD); hypertension; metabolic syndrome; nitric oxide; nutrient-sensing signal; obesity; oxidative stress; renin-angiotensin system; resveratrol
Mesh:
Substances:
Year: 2018 PMID: 30200293 PMCID: PMC6164855 DOI: 10.3390/ijms19092584
Source DB: PubMed Journal: Int J Mol Sci ISSN: 1422-0067 Impact factor: 5.923
Figure 1Schematic representation of beneficial effects and molecular targets of resveratrol against metabolic syndrome and related disorders. ↑ = increased. ↓ = decreased. Arrow = activation. T bar = inhibition.
Relevant studies on resveratrol supplementation as a reprogramming strategy in animal models of fetal programming associated with metabolic syndrome-related phenotypes.
| Dose and Period of Resveratrol Supplementation | Animal Models | Gender/Species | Group Size | Age at Evaluation | Beneficial Effects on Offspring | Ref. |
|---|---|---|---|---|---|---|
| 0.37% | Maternal Western-style diet | Japanese macaques | Gestational day 130 | Restored the loss of fetal islet vascularity | [ | |
| 0.37% | Maternal Western-style diet | Japanese macaques | Gestational day 130 | Reduced lipid deposition in the fetal liver | [ | |
| Resveratrol (50 mg/L) in drinking water during pregnancy and lactation | Maternal high-fat diet | Male and female Wistar rats | 3 weeks | Attenuated hyperglycemia, obesity and hyperlipidemia | [ | |
| Resveratrol (4 g/kg of diet) between 3–12 weeks of age | Prenatal hypoxia and postnatal high-fat diet | Male SD rats | 12 weeks | Prevented hypertension | [ | |
| Resveratrol (4 g/kg of diet) between 3–12 weeks of age | Prenatal hypoxia and postnatal high-fat diet | Male and female SD rats | 12 weeks | Attenuated insulin resistance in males | [ | |
| Resveratrol (4 g/kg of diet) between 3–12 weeks of age | Prenatal hypoxia and postnatal high-fat diet | Male SD rats | 12 weeks | Attenuated insulin resistance and hyperlipidemia | [ | |
| Resveratrol (50 mg/L) in drinking water from weaning to three months of age | Maternal plus post-weaning high-fructose diet | Male SD rats | 12 weeks | Prevented hypertension | [ | |
| 0.2% | Maternal plus post-weaning high-fat diet | Male C57BL/6 J mice | 14 weeks | Prevented obesity and hyperlipidemia | [ | |
| 0.5% resveratrol in drinking water between 2 and 4 months of age | Maternal plus post-weaning high-fat diet | Male SD rats | 16 weeks | Prevented hypertension | [ | |
| Resveratrol (20 mg/kg/day) via oral gavage during pregnancy | Maternal low protein diet | Male and female Wistar rats | 16 weeks | Attenuated obesity and insulin resistance | [ |
Studies tabulated according to offspring age at evaluation; SD rats = Sprague-Dawley rats.