Literature DB >> 30169754

Effect of humic substances on rumen fermentation, nutrient digestibility, methane emissions, and rumen microbiota in beef heifers1.

Stephanie A Terry1,2, Gabriel de Oliveira Ribeiro2,3, Robert J Gruninger2, Martin Hunerberg2,4, Sheng Ping5, Alex V Chaves1, Jake Burlet6, Karen Ann Beauchemin2, Tim Angus McAllister1.   

Abstract

Ruminants play an important role in food security, but there is a growing concern about the impact of cattle on the environment, particularly regarding greenhouse gas emissions. The objective of this study was to examine the effect of humic substances (HS) on rumen fermentation, nutrient digestibility, methane (CH4) emissions, and the rumen microbiome of beef heifers fed a barley silage-based diet. The experiment was designed as a replicated 4 × 4 Latin square using 8 ruminally cannulated Angus × Hereford heifers (758 ± 40.7 kg initial BW). Heifers were offered a basal diet consisting of 60% barley silage and 40% concentrate (DM basis) with either 0- (control), 100-, 200- or 300-mg granulated HS/kg BW. Each period was 28 d with 14 d of adaptation. Rumen samples were taken on day 15 at 0, 3, 6, and 12 h postfeeding. Total urine and feces were collected from days 18 to 22. Blood samples were taken on day 22 at 0 and 6 h postfeeding. Between days 26 and 28, heifers were placed in open-circuit respiratory chambers to measure CH4. Ruminal pH was recorded continuously during the periods of CH4 measurement using indwelling pH loggers. Intake was similar (P = 0.47) across treatments. Concentration of ammonia-N and counts of rumen protozoa responded quadratically (P = 0.03), where both increased at H100 and then decreased for the H300 treatments. Apparent total tract digestibility of CP (P = 0.04) was linearly increased by HS and total N retention (g/d, % N intake, g/kg BW0.75) was improved (P = 0.04) for HS when compared with the control. There was no effect of HS on CH4 production (g/d; P = 0.83); however, HS decreased the relative abundance of Proteobacteria (P = 0.04) and increased the relative abundance of Synergistetes (P = 0.01) and Euryarchaeota (P = 0.04). Results suggest that HS included at up to 300 mg/kg BW may improve N retention and CP digestibility, but there was no impact on CH4 production. © Crown copyright 2018.

Entities:  

Keywords:  beef cattle; fermentation; humic substances; methane; microbiome; rumen

Mesh:

Substances:

Year:  2018        PMID: 30169754      PMCID: PMC6127782          DOI: 10.1093/jas/sky265

Source DB:  PubMed          Journal:  J Anim Sci        ISSN: 0021-8812            Impact factor:   3.159


  32 in total

Review 1.  Nitrogen metabolism in the rumen.

Authors:  A Bach; S Calsamiglia; M D Stern
Journal:  J Dairy Sci       Date:  2005-05       Impact factor: 4.034

Review 2.  Humus-reducing microorganisms and their valuable contribution in environmental processes.

Authors:  Claudia M Martinez; Luis H Alvarez; Lourdes B Celis; Francisco J Cervantes
Journal:  Appl Microbiol Biotechnol       Date:  2013-11-13       Impact factor: 4.813

3.  Increased suppression of methane production by humic substances in response to warming in anoxic environments.

Authors:  Wenbing Tan; Yufu Jia; Caihong Huang; Hui Zhang; Dan Li; Xinyu Zhao; Guoan Wang; Jie Jiang; Beidou Xi
Journal:  J Environ Manage       Date:  2017-11-10       Impact factor: 6.789

4.  Automated simultaneous determination of ammonia and total amino acids in ruminal fluid and in vitro media.

Authors:  G A Broderick; J H Kang
Journal:  J Dairy Sci       Date:  1980-01       Impact factor: 4.034

5.  An evaluation of the accuracy and precision of a stand-alone submersible continuous ruminal pH measurement system.

Authors:  G B Penner; K A Beauchemin; T Mutsvangwa
Journal:  J Dairy Sci       Date:  2006-06       Impact factor: 4.034

6.  Novel electrochemical approach to assess the redox properties of humic substances.

Authors:  Michael Aeschbacher; Michael Sander; René P Schwarzenbach
Journal:  Environ Sci Technol       Date:  2010-01-01       Impact factor: 9.028

7.  PyNAST: a flexible tool for aligning sequences to a template alignment.

Authors:  J Gregory Caporaso; Kyle Bittinger; Frederic D Bushman; Todd Z DeSantis; Gary L Andersen; Rob Knight
Journal:  Bioinformatics       Date:  2009-11-13       Impact factor: 6.937

8.  Effects of a dietary complex of humic and fulvic acids (FeedMAX 15) on the health and production of feedlot cattle destined for the Australian domestic market.

Authors:  P M V Cusack
Journal:  Aust Vet J       Date:  2008 Jan-Feb       Impact factor: 1.281

9.  An improved Greengenes taxonomy with explicit ranks for ecological and evolutionary analyses of bacteria and archaea.

Authors:  Daniel McDonald; Morgan N Price; Julia Goodrich; Eric P Nawrocki; Todd Z DeSantis; Alexander Probst; Gary L Andersen; Rob Knight; Philip Hugenholtz
Journal:  ISME J       Date:  2011-12-01       Impact factor: 10.302

10.  Linking Peripartal Dynamics of Ruminal Microbiota to Dietary Changes and Production Parameters.

Authors:  Hooman Derakhshani; Hein M Tun; Felipe C Cardoso; Jan C Plaizier; Ehsan Khafipour; Juan J Loor
Journal:  Front Microbiol       Date:  2017-01-12       Impact factor: 5.640

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  1 in total

1.  Effect of a pine enhanced biochar on growth performance, carcass quality, and feeding behavior of feedlot steers.

Authors:  Stephanie A Terry; Abby-Ann P Redman; Gabriel O Ribeiro; Alex V Chaves; Karen A Beauchemin; Erasmus Okine; Tim A McAllister
Journal:  Transl Anim Sci       Date:  2020-01-31
  1 in total

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