Literature DB >> 3014947

16 alpha-hydroxylation of estradiol: a possible risk marker for breast cancer.

H L Bradlow, R Hershcopf, C Martucci, J Fishman.   

Abstract

From these results we may conclude that estradiol 16 alpha-hydroxylation is highly correlated with tumor incidence, and that the reaction is partly regulated by MMTV and the rest by genetic influences. Elevated hydroxylation appears to be an autosomal dominant trait that is highly specific for estradiol. It is also pertinent that the product of the 16 alpha-hydroxyestrone reaction is a potent estrogen that is capable of binding covalently to amino acids and nucleotides, including the estrogen receptor molecule. The results obtained in these studies establish the usefulness of the mouse model for studying the interrelationship between enhanced 16-hydroxylation of estradiol and the incidence of mammary tumors.

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Year:  1986        PMID: 3014947     DOI: 10.1111/j.1749-6632.1986.tb16001.x

Source DB:  PubMed          Journal:  Ann N Y Acad Sci        ISSN: 0077-8923            Impact factor:   5.691


  19 in total

Review 1.  Epidemiologic studies of estrogen metabolism and breast cancer.

Authors:  Regina G Ziegler; Barbara J Fuhrman; Steven C Moore; Charles E Matthews
Journal:  Steroids       Date:  2015-02-26       Impact factor: 2.668

2.  Flaxseed and its components differentially affect estrogen targets in pre-neoplastic hen ovaries.

Authors:  Anushka Dikshit; Chunqi Gao; Carrie Small; Karen Hales; Dale Buchanan Hales
Journal:  J Steroid Biochem Mol Biol       Date:  2016-02-27       Impact factor: 4.292

3.  Flaxseed reduces the pro-carcinogenic micro-environment in the ovaries of normal hens by altering the PG and oestrogen pathways in a dose-dependent manner.

Authors:  Anushka Dikshit; Manoel Adrião Gomes Filho; Erfan Eilati; Stacey McGee; Carrie Small; Chunqi Gao; Thomas Klug; Dale Buchanan Hales
Journal:  Br J Nutr       Date:  2015-04-08       Impact factor: 3.718

4.  In vitro biotransformation of estradiol by explant cultures of murine mammary tissues.

Authors:  N T Telang; H L Bradlow; H Kurihara; M P Osborne
Journal:  Breast Cancer Res Treat       Date:  1989-03       Impact factor: 4.872

5.  Stability of 15 estrogens and estrogen metabolites in urine samples under processing and storage conditions typically used in epidemiologic studies.

Authors:  Barbara J Fuhrman; Xia Xu; Roni T Falk; Susan E Hankinson; Timothy D Veenstra; Larry K Keefer; Regina G Ziegler
Journal:  Int J Biol Markers       Date:  2010 Oct-Dec       Impact factor: 2.659

6.  Estrogen metabolism and risk of breast cancer in postmenopausal women.

Authors:  Barbara J Fuhrman; Catherine Schairer; Mitchell H Gail; Jennifer Boyd-Morin; Xia Xu; Laura Y Sue; Saundra S Buys; Claudine Isaacs; Larry K Keefer; Timothy D Veenstra; Christine D Berg; Robert N Hoover; Regina G Ziegler
Journal:  J Natl Cancer Inst       Date:  2012-01-09       Impact factor: 13.506

Review 7.  Vegetables, fruit, and cancer. II. Mechanisms.

Authors:  K A Steinmetz; J D Potter
Journal:  Cancer Causes Control       Date:  1991-11       Impact factor: 2.506

8.  Soy intake is associated with increased 2-hydroxylation and decreased 16alpha-hydroxylation of estrogens in Asian-American women.

Authors:  Barbara J Fuhrman; Ruth Pfeiffer; Xia Xu; Anna H Wu; Larissa Korde; Mitchell H Gail; Larry K Keefer; Timothy D Veenstra; Robert N Hoover; Regina G Ziegler
Journal:  Cancer Epidemiol Biomarkers Prev       Date:  2009-09-29       Impact factor: 4.254

9.  Experimental down-regulation of intermediate biomarkers of carcinogenesis in mouse mammary epithelial cells.

Authors:  A Suto; H L Bradlow; G Y Wong; M P Osborne; N T Telang
Journal:  Breast Cancer Res Treat       Date:  1993-09       Impact factor: 4.872

10.  RF-Hydroxysite: a random forest based predictor for hydroxylation sites.

Authors:  Hamid D Ismail; Robert H Newman; Dukka B Kc
Journal:  Mol Biosyst       Date:  2016-07-19
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