| Literature DB >> 30132365 |
Stephanie T Broyles1, Elizabeth A Gollub1, Allison Tohme1, Peter T Katzmarzyk1.
Abstract
There is increasing recognition that community-based approaches may have merit in improving physical activity and healthy eating behaviors. The "Challenge for a Healthier Louisiana" program supported twelve projects that addressed the root causes of obesity through integrated community-level changes. Partnerships provided community-based obesity prevention by promoting healthier eating and/or physical activity through enhanced infrastructure, policy changes, and programming. To evaluate whether the program resulted in changes in healthy eating and/or physical activity among adults, surveys were conducted pre- and postintervention among participants. Participants who were exposed to physical activity programs were more likely to adopt the consumption of fruits (odds ratio = 2.0; 95% confidence interval [1.1, 3.6]), were more likely to eat vegetables once per day (p = .028), and were more likely to participate in physical activity (p = .053). Participants who were exposed to healthy eating programs were more likely to eat fruit once per day (p = .035), were more likely to eat vegetables at least once per day (p = .008), and were more likely to participate in physical activity (p = .018). In conclusion, there is some indication that the Challenge for a Healthier Louisiana program produced changes in health behaviors among program participants; however, the sustainability of these changes will require further evaluation.Entities:
Keywords: collective action; dietary intake; obesity; physical activity
Mesh:
Year: 2018 PMID: 30132365 PMCID: PMC9058971 DOI: 10.1177/1524839918792018
Source DB: PubMed Journal: Health Promot Pract ISSN: 1524-8399