| Literature DB >> 30087681 |
Nadia R Chalfoun1, Sandra B Durman2, Florencia Budeguer1, María D P Caro3, Romina P Bertani1, Pía Di Peto1, Sebastián A Stenglein4, María P Filippone1, Enrique R Moretti5, Juan C Díaz Ricci3, Björn Welin1, Atilio P Castagnaro1.
Abstract
In this work, we present a novel biostimulant for sustainable crop disease management, PSP1, based on the plant defense-elicitor AsES, an extracellular protease produced by the strawberry fungal pathogen Acremonium strictum. Fungal fermentation conditions and downstream processing were determined to maximize extracellular protein production, product stability and a high plant defense-eliciting activity, as monitored by anthracnose resistance in supernatant-treated strawberry plants subsequently infected with a virulent strain of Colletotrichum acutatum. Fermentation batches were shown to reduce anthracnose development by 30-60% as compared to infected non-treated plants. Product formulation was shown to be stable for 6 months when stored at temperatures up to 45°C and toxicological tests showed that PSP1 was harmless to beneficial organisms and non-toxic to mammalian species at concentrations 50 times higher than those used in plant experiments. Furthermore, disease protection studies using dilutions of PSP1 indicated that there is a minimum threshold protease activity needed to induce pathogen defense in strawberry and that this induction effect is dose-independent. A significant characteristic of PSP1 is its broad-range protection against different diseases in various crop species. In soybean, PSP1 reduced the symptomatology by 70% of Corynespora cassiicola, etiological agent of the target spot. This protection effect was similar to the commercial inducer BION 500 WG based on BTH, and both products were shown to induce an oxidative burst and up-regulated PR1-gene expression in soybean. Furthermore, a double PSP1-treatment on greenhouse-grown sugarcane plants provided protection against bacterial red stripe disease caused by Acidovorax avenae and a double foliar application of PSP1 on field-grown wheat plants significantly increased resistance against Fusarium graminearum, causal agent of head blight disease, manifested mainly in an increased seed germination rate. In summary, these disease protection studies demonstrated an effective control against both bacterial and fungal pathogens in both monocot and dicot crop species, which together with its low production cost, effectiveness at low concentrations, long shelf-life, tolerance to high temperatures, harmlessness to non-target organisms and simple handling and application, make PSP1 a very promising candidate for effective and sustainable disease management in many crop species.Entities:
Keywords: induced resistance; plant defense; soybean target spot; strawberry anthracnose; sugarcane red stripe; wheat Fusarium head blight
Year: 2018 PMID: 30087681 PMCID: PMC6066549 DOI: 10.3389/fpls.2018.00844
Source DB: PubMed Journal: Front Plant Sci ISSN: 1664-462X Impact factor: 5.753
Toxicity tests of the PSP1 product according to OECD guidelines.
| Tier testing | Methodology | Tested dose or concentration |
|---|---|---|
| Acute Dermal Irritation/Corrosion Test in rabbits ( | OECD N° 404 ( | 22 μg TSP/animal |
| Acute Eye Irritation/Corrosion in rabbits ( | OECD N° 405 ( | 5 μg TSP/animal eye |
| Acute Oral Toxicity in rats ( | OECD 423 ( | 225 μg TSP/kg of body weight |
| Acute Dermal Toxicity Test in rats ( | OECD 402 ( | 225 μg TSP/kg of body weight |
| Acute Inhalation Toxicity Test in rats ( | OECD 403 ( | 0.16 μg TSP/l of air |
| Dermal Sensitization Test in guinea pigs ( | OECD 406 (Buehler test method) ( | 40.5 μg TSP/animal |
| Fish Acute Toxicity ( | OECD N° 203 ( | 4.5 and 0.45 μg TSP/l |
| Avian Acute Oral Toxicity Test ( | EPA. N° 712-C-96-139-OPPTS 850.2100 ( | 90 μg TSP/kg of body weight |
| Honeybee Oral Toxicity Test ( | OECD N° 213 ( | 4.5 ng TSP/bee |
Protein yield and plant defense-eliciting activity of supernatants derived from A. strictum SS71 cultures under different fermentation conditions, supernatant processing and storage.
| Culture medium and growing conditions | Fermentation scale and time | Processing and conditioning | Storage temperature | Protein yield (μg TSP/ml) | AUDPC/P |
|---|---|---|---|---|---|
| Static culture in PDB under fluorescent light | 0.25 L for 21 days | Ce Fi | 4°C | 9.87 | 0.46 ± 0.05 |
| Culture in SMB with | 0.25 L for 7 days | Ce Fi | 4°C | 31.01 | 0.50 ± 0.04 |
| agitation in darkness | 1.5 L for 3 days | Ce pH 5.5 Fi | 4°C | 44.70 | 0.61 ± 0.11 |
| 37°C for 6 months | 44.33 | 0.56 ± 0.06 | |||
| 45°C for 6 months | 26.02 | 0.57 ± 0.09 |
Correlation between proteolytic activity and elicitor-induced plant defense activity in different batches of PSP1 production.
| Treatment | Year | TSP (μg/ml) | Protease activity (U/ml) | Specific protease activity (U/mg protein) | AUDPC/P |
|---|---|---|---|---|---|
| AsES | – | – | – | – | 0.40 ± 0.11 |
| PSP1 batch A | 2014 | 59.20 | 0.54 | 9.16 | 0.52 ± 0.05 |
| PSP1 batch B | 2014 | 60.11 | 4.71 | 7.84 | 0.50 ± 0.04 |
| PSP1 batch C | 2015 | 17.10 | 0.88 | 1.02 ± 0.05 b | |
| PSP1 batch D | 2015 | 42.75 | 15.57 | 36.35 | 0.45 ± 0.04 |
| PSP1 batch E | 2015 | 41.36 | 0.38 | 1.03 ± 0.07 b | |
| PSP1 batch F | 2015 | 48.23 | 24.67 | 51.15 | 0.52 ± 0.05 |
| PSP1 batch G | 2015 | 32.90 | 25.78 | 78.36 | 0.43 ± 0.06 |
| PSP1 batch H | 2016 | 38.66 | 29.45 | 76.18 | 0.88 ± 0.05 |
| PSP1 batch I | 2016 | 46.93 | 8.91 | 18.97 | 0.82 ± 0.09 |
| BION | – | – | – | – | 0.36 ± 0.09 |
Dose-dependent evaluation of PSP1-eliciting activity against anthracnose development in strawberry.
| Treatment | TSP (μg/ml) | Protease activity (U/ml) | AUDPC/P |
|---|---|---|---|
| PSP1 | 10.0 | 5.12 | 0.52 ± 0.05 |
| 5.0 | 2.56 | 0.54 ± 0.03 | |
| 1.0 | 0.51 | 0.51 ± 0.04 | |
| 0.5 | 0.26 | 0.48 ± 0.05 | |
| 0.1 | 0.05 | 0.95 ± 0.04 b | |
| BION | – | – | 0.36 ± 0.09 |
Toxicological studies of PSP1 applied in high doses on bee, fish, chicken and three mammalian species (rat, rabbit, and guinea pig).
| Tier testing | Tested dose or concentration | Effects | IOBC classification |
|---|---|---|---|
| Acute Dermal Irritation/Corrosion Test in rabbits | 22 μg TSP/animal | 0 | |
| Acute Eye Irritation/Corrosion in rabbits | 5 μg TSP/animal eye | 0 | |
| Acute Oral Toxicity in rats | 225 μg TSP/kg of body weight | LD50 > 225 μg TSP/kg of body weight | |
| Acute Dermal Toxicity Test in rats | 225 μg TSP/kg of body weight | LD50 > 225 μg TSP/kg of body weight | |
| Acute Inhalation Toxicity Test in rats | 0.16 μg TSP/l of air | LD50 > 0.16 μg TSP/l of air | |
| Dermal Sensitization Test in guinea pigs | 40.5 μg TSP/animal | 0 | |
| Fish Acute Toxicity | 4.5 and 0.45 μg TSP/l | LD50 > 4.5 μg TSP/l at 96 h | Practically harmless |
| Avian Acute Oral Toxicity Test | 90 μg TSP/kg of body weight | LD50 > 90 μg TSP/kg of body weight to 14 days | Practically harmless |
| Honeybees Oral Toxicity Test | 4.5 ng TSP/bee | LD50 > 4.5 ng TSP/bee at 48 h | Virtually harmless |
FHB protection by PSP1 in wheat inoculated with F. graminearum.
| Incidence (%) | Severity (%) | |||||||
|---|---|---|---|---|---|---|---|---|
| 2013 | 2014 | 2013 | 2014 | |||||
| Variety | PSP1 | Pathogen control | PSP1 | Pathogen control | PSP1 | CONTROL | PSP1 | Pathogen control |
| ACA 304 | 6.4 ± 2.1 | 21.4 ± 3.9a | 6.4 ± 1.4a | 11.4 ± 2.6a | 3.8 ± 1.6a | 11.0 ± 3.2a | 1.8 ± 0.6a | 4.8 ± 1.3a |
| DM LYON | 13.6 ± 2.1a | 19.3 ± 2.5a | 6.4 ± 2.4a | 10.7 ± 2.5a | 3.0 ± 0.8a | 5.1 ± 0.6a | 1.8 ± 0.7a | 4.1 ± 1.1a |
| 10.0 ± 1.7A | 20.4 ± 2.3B | 6.4 ± 1.3A | 11.4 ± 1.8A | 3.4 ± 0.9A | 8.0 ± 1.8B | 1.8 ± 0.4A | 4.4 ± 0.8B | |
| ACA 304 | 38.7 ± 0.5a | 36.4 ± 0.6a | 39.0 ± 0.3a | 35.7 ± 0.4b | 97.1 ± 0.8a | 88.1 ± 1.5a | 97.9 ± 0.7a | 88.3 ± 2.0b |
| DM LYON | 30.0 ± 1.2a | 28.1 ± 1.3a | 32.8 ± 1.2b | 27.0 ± 0.8c | 96.7 ± 1.2a | 89.0 ± 2.1a | 97.7 ± 0.6a | 86.1 ± 1.2b |
| 34.4 ± 1.4A | 32.3 ± 1.3B | 36.0 ± 1.0A | 31.3 ± 1.3B | 96.9 ± 0.7A | 88.6 ± 1.3B | 97.8 ± 0.4A | 87.2 ± 1.2B | |