Literature DB >> 18943955

Chitosan oligomers and copper sulfate induce grapevine defense reactions and resistance to gray mold and downy mildew.

Aziz Aziz, Patricia Trotel-Aziz, Laurent Dhuicq, Philippe Jeandet, Michel Couderchet, Guy Vernet.   

Abstract

ABSTRACT Chitosan (CHN), a deacetylated derivative of chitin, was shown to be efficient in promoting plant defense reactions. CHN oligomers of different molecular weight (MW) and degree of acetylation (DA) triggered an accumulation of phytoalexins, trans- and cis-resveratrol and their derivatives epsilon-viniferin and piceid, in grapevine leaves. Highest phytoalexin production was achieved within 48 h of incubation with CHN at 200 mug/ml with an MW of 1,500 and a DA of 20% (CHN1.5/20), while oligomers with greater MW were less efficient, indicating that a specific MW threshold could be required for phytoalexin response. Treatment of grapevine leaves by highly active CHN1.5/20 also led to marked induction of chitinase and beta-1,3-glucanase activities. CHN1.5/20 applied together with copper sulfate (CuSO(4)) strongly induced phytoalexin accumulation. CuSO(4) alone, especially at low concentrations also elicited a substantial production of phytoalexins in grapevine leaves. Evidence is also provided that CHN1.5/20 significantly reduced the infection of grapevine leaves by Botrytis cinerea and Plasmopara viticola, and in combination with CuSO(4) conferred protection against both pathogens.

Entities:  

Year:  2006        PMID: 18943955     DOI: 10.1094/PHYTO-96-1188

Source DB:  PubMed          Journal:  Phytopathology        ISSN: 0031-949X            Impact factor:   4.025


  32 in total

Review 1.  Elicitors as alternative strategy to pesticides in grapevine? Current knowledge on their mode of action from controlled conditions to vineyard.

Authors:  Bertrand Delaunois; Giovanni Farace; Philippe Jeandet; Christophe Clément; Fabienne Baillieul; Stéphan Dorey; Sylvain Cordelier
Journal:  Environ Sci Pollut Res Int       Date:  2013-05-30       Impact factor: 4.223

2.  Genetic variability and physiological traits of Saccharomyces cerevisiae strains isolated from "Vale dos Vinhedos" vineyards reflect agricultural practices and history of this Brazilian wet subtropical area.

Authors:  Giulia Crosato; Milena Carlot; Alberto De Iseppi; Juliano Garavaglia; Laura Massochin Nunes Pinto; Denise Righetto Ziegler; Renata Cristina de Souza Ramos; Rochele Cassanta Rossi; Chiara Nadai; Alessio Giacomini; Viviana Corich
Journal:  World J Microbiol Biotechnol       Date:  2018-07-03       Impact factor: 3.312

3.  The grapevine aspartic protease gene family: characterization and expression modulation in response to Plasmopara viticola.

Authors:  Laura Figueiredo; Rita B Santos; Andreia Figueiredo
Journal:  J Plant Res       Date:  2022-04-15       Impact factor: 2.629

4.  COS-OGA Applications in Organic Vineyard Manage Major Airborne Diseases and Maintain Postharvest Quality of Wine Grapes.

Authors:  Francesca Calderone; Alessandro Vitale; Salvina Panebianco; Monia Federica Lombardo; Gabriella Cirvilleri
Journal:  Plants (Basel)       Date:  2022-07-01

5.  Fungicide resistance of Botrytis cinerea in tomato greenhouses in the Canary Islands and effectiveness of non-chemical treatments against gray mold.

Authors:  A Rodríguez; A Acosta; C Rodríguez
Journal:  World J Microbiol Biotechnol       Date:  2014-05-11       Impact factor: 3.312

Review 6.  Regulation of stilbene biosynthesis in plants.

Authors:  A S Dubrovina; K V Kiselev
Journal:  Planta       Date:  2017-07-06       Impact factor: 4.116

Review 7.  Metabolic engineering of yeast and plants for the production of the biologically active hydroxystilbene, resveratrol.

Authors:  Philippe Jeandet; Bertrand Delaunois; Aziz Aziz; David Donnez; Yann Vasserot; Sylvain Cordelier; Eric Courot
Journal:  J Biomed Biotechnol       Date:  2012-05-13

8.  Downy mildew resistance induced by Trichoderma harzianum T39 in susceptible grapevines partially mimics transcriptional changes of resistant genotypes.

Authors:  Michele Perazzolli; Marco Moretto; Paolo Fontana; Alberto Ferrarini; Riccardo Velasco; Claudio Moser; Massimo Delledonne; Ilaria Pertot
Journal:  BMC Genomics       Date:  2012-11-22       Impact factor: 3.969

9.  Thiamine modulates metabolism of the phenylpropanoid pathway leading to enhanced resistance to Plasmopara viticola in grapevine.

Authors:  Hatem Boubakri; Anne Poutaraud; Mohamed Ali Wahab; Celine Clayeux; Raymonde Baltenweck-Guyot; Damien Steyer; Christophe Marcic; Ahmed Mliki; Isabelle Soustre-Gacougnolle
Journal:  BMC Plant Biol       Date:  2013-02-26       Impact factor: 4.215

10.  A complex protein derivative acts as biogenic elicitor of grapevine resistance against powdery mildew under field conditions.

Authors:  Andrea Nesler; Michele Perazzolli; Gerardo Puopolo; Oscar Giovannini; Yigal Elad; Ilaria Pertot
Journal:  Front Plant Sci       Date:  2015-09-18       Impact factor: 5.753

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