Literature DB >> 30069731

Current advances in gibberellic acid (GA3) production, patented technologies and potential applications.

Marcela C Camara1, Luciana P S Vandenberghe2, Cristine Rodrigues1, Juliana de Oliveira1, Craig Faulds3, Emmanuel Bertrand3, Carlos R Soccol1.   

Abstract

MAIN
CONCLUSION: Gibberellic acid is a plant growth hormone that promotes cell expansion and division. Studies have aimed at optimizing and reducing production costs, which could make its application economically viable for different cultivars. Gibberellins consist of a large family of plant growth hormones discovered in the 1930s, which are synthesized via the terpenes route from the geranylgeranyl diphosphate and feature a basic structure formed by an ent-gibberellane tetracyclic skeleton. Among them, only four have biological activity, including gibberellic acid (GA3), which acts as a natural plant growth regulator, especially for stem elongation, seed germination, and increased fruit size. It can be obtained from plants, fungi, and bacteria. There are also some reports about microalgae GA3 producers. Fungi, especially Gibberella fujikuroi, are preferred for GA3 production via submerged fermentation or solid-state fermentation. Many factors may affect its production, some of which are related to the control and scale-up of fermentation parameters. Different GA3 products are available on the market. They can be found in liquid or solid formulations containing only GA3 or a mixture of other biological active gibberellins, which can be applied on a wide variety of cultivars, including crops and fruits. However, the product's cost still limits its large and continuous application. New low-cost and efficient GA3 production alternatives are surely welcome. This review deals with the latest scientific and technological advances on production, recovery, formulation, and applications of this important plant growth hormone.

Entities:  

Keywords:  Alternative substrate; Downstream; Formulation; Fusarium fujikuroi; Plant growth regulators; Submerged fermentation

Mesh:

Substances:

Year:  2018        PMID: 30069731     DOI: 10.1007/s00425-018-2959-x

Source DB:  PubMed          Journal:  Planta        ISSN: 0032-0935            Impact factor:   4.116


  38 in total

1.  Spectrophotometric method for determining gibberellic acid in fermentation broths.

Authors:  Julio Berríos; Andrés Illanes; Germán Aroca
Journal:  Biotechnol Lett       Date:  2004-01       Impact factor: 2.461

2.  Exogenous gibberellic acid reprograms soybean to higher growth and salt stress tolerance.

Authors:  Muhammad Hamayun; Sumera Afzal Khan; Abdul Latif Khan; Jae-Ho Shin; Bashir Ahmad; Dong-Hyun Shin; In-Jung Lee
Journal:  J Agric Food Chem       Date:  2010-06-23       Impact factor: 5.279

3.  Determination of gibberellic acid in fermentation broth and commercial products by micellar electrokinetic chromatography.

Authors:  Thumnoon Nhujak; Monpichar Srisa-art; Kanyarat Kalampakorn; Vasana Tolieng; Amorn Petsom
Journal:  J Agric Food Chem       Date:  2005-03-23       Impact factor: 5.279

Review 4.  Diversity, regulation, and evolution of the gibberellin biosynthetic pathway in fungi compared to plants and bacteria.

Authors:  Christiane Bömke; Bettina Tudzynski
Journal:  Phytochemistry       Date:  2009-06-25       Impact factor: 4.072

5.  Inductive effect produced by a mixture of carbon source in the production of gibberellic acid by Gibberella fujikuroi.

Authors:  Erika Y Rios-Iribe; Luis B Flores-Cotera; Mario M González Chávira; Guillermo González-Alatorre; Eleazar M Escamilla-Silva
Journal:  World J Microbiol Biotechnol       Date:  2010-11-11       Impact factor: 3.312

Review 6.  Biochemical and molecular analyses of gibberellin biosynthesis in fungi.

Authors:  Hiroshi Kawaide
Journal:  Biosci Biotechnol Biochem       Date:  2006-03       Impact factor: 2.043

7.  Gibberellic acid production by solid-state fermentation in coffee husk.

Authors:  Cristina M M Machado; Carlos R Soccol; Brás H de Oliveira; Ashok Pandey
Journal:  Appl Biochem Biotechnol       Date:  2002 Jul-Dec       Impact factor: 2.926

8.  Leaf-induced gibberellin signaling is essential for internode elongation, cambial activity, and fiber differentiation in tobacco stems.

Authors:  Jonathan Dayan; Nickolay Voronin; Fan Gong; Tai-ping Sun; Peter Hedden; Hillel Fromm; Roni Aloni
Journal:  Plant Cell       Date:  2012-01-17       Impact factor: 11.277

9.  Production of Trametes pubescens laccase under submerged and semi-solid culture conditions on agro-industrial wastes.

Authors:  Juan C Gonzalez; Sandra C Medina; Alexander Rodriguez; Johann F Osma; Carlos J Alméciga-Díaz; Oscar F Sánchez
Journal:  PLoS One       Date:  2013-09-03       Impact factor: 3.240

10.  Gibberellic Acid Production by Different Fermentation Systems Using Citric Pulp as Substrate/Support.

Authors:  Juliana de Oliveira; Cristine Rodrigues; Luciana P S Vandenberghe; Marcela C Câmara; Nelson Libardi; Carlos R Soccol
Journal:  Biomed Res Int       Date:  2017-09-07       Impact factor: 3.411

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  7 in total

1.  Enhancement of gibberellic acid production from Fusarium fujikuroi by mutation breeding and glycerol addition.

Authors:  Xiao-Lun Peng; Wei-Jun Zhao; Yuan-Shan Wang; Ke-Lei Dai; Yu-Ke Cen; Zhi-Qiang Liu; Yu-Guo Zheng
Journal:  3 Biotech       Date:  2020-06-20       Impact factor: 2.406

Review 2.  Recent advances in metabolic regulation and bioengineering of gibberellic acid biosynthesis in Fusarium fujikuroi.

Authors:  Hao-Nan Wang; Xia Ke; Jun-Ping Zhou; Zhi-Qiang Liu; Yu-Guo Zheng
Journal:  World J Microbiol Biotechnol       Date:  2022-06-11       Impact factor: 3.312

Review 3.  Molecular approach to a patient's tailored diagnosis of the oral allergy syndrome.

Authors:  Claudia Alessandri; Rosetta Ferrara; Maria Livia Bernardi; Danila Zennaro; Lisa Tuppo; Ivana Giangrieco; Teresa Ricciardi; Maurizio Tamburrini; Maria Antonietta Ciardiello; Adriano Mari
Journal:  Clin Transl Allergy       Date:  2020-06-17       Impact factor: 5.871

4.  Production of ent-kaurene from lignocellulosic hydrolysate in Rhodosporidium toruloides.

Authors:  Gina M Geiselman; Xun Zhuang; James Kirby; Mary B Tran-Gyamfi; Jan-Philip Prahl; Eric R Sundstrom; Yuqian Gao; Nathalie Munoz Munoz; Carrie D Nicora; Derek M Clay; Gabriella Papa; Kristin E Burnum-Johnson; Jon K Magnuson; Deepti Tanjore; Jeffrey M Skerker; John M Gladden
Journal:  Microb Cell Fact       Date:  2020-02-05       Impact factor: 5.328

Review 5.  Fermentation Strategies to Improve Soil Bio-Inoculant Production and Quality.

Authors:  Maria Vassileva; Eligio Malusà; Lidia Sas-Paszt; Pawel Trzcinski; Antonia Galvez; Elena Flor-Peregrin; Stefan Shilev; Loredana Canfora; Stefano Mocali; Nikolay Vassilev
Journal:  Microorganisms       Date:  2021-06-09

Review 6.  Plant Hormones in Phytoplasma Infected Plants.

Authors:  Marina Dermastia
Journal:  Front Plant Sci       Date:  2019-04-17       Impact factor: 5.753

7.  Biospeckle optical coherence tomography in speedy visualizing effects of foliar application of plant growth hormone to Chinese chives leaves.

Authors:  Uma Maheswari Rajagopalan; Mahjabin Kabir; Yiheng Lim; Hirofumi Kadono
Journal:  BMC Res Notes       Date:  2020-08-08
  7 in total

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