| Literature DB >> 30044314 |
Yanhui Dong1, Yi Song1,2, Zhiyong Zou1, Jun Ma1, Bin Dong1, Judith J Prochaska2.
Abstract
OBJECTIVE: The American Academy of Pediatrics updated Clinical Practice Guidelines (CPG) for screening high blood pressure (HBP) in children and adolescents in 2017. This study aimed to assess differences in HBP classification applying this updated HBP definition in a large sample of Chinese youth.Entities:
Year: 2019 PMID: 30044314 PMCID: PMC6365252 DOI: 10.1097/HJH.0000000000001903
Source DB: PubMed Journal: J Hypertens ISSN: 0263-6352 Impact factor: 4.844
Comparison of high blood pressure prevalence according to different definitions in Chinese children and adolescents
| Prevalence (95% CI), % | |||||
| Variables | Fourth Report | CPG | Difference | ||
| Sample (6–12 years) | |||||
| Sex | |||||
| Boys | 17 912 | 10.9 (10.5–11.4) | 18.1 (17.5–18.7) | 7.2 (6.4–7.9) | <0.001 |
| Girls | 16 550 | 10.7 (10.2–11.2) | 15.3 (14.7–15.8) | 4.6 (3.8–5.3) | <0.001 |
| BMI group | |||||
| Thinness | 3598 | 4.8 (4.1–5.6) | 7.5 (6.7–8.4) | 2.7 (1.6–3.8) | <0.001 |
| Normal | 22 544 | 9.1 (8.7–9.5) | 13.9 (13.5–14.4) | 4.8 (4.2–5.4) | <0.001 |
| Overweight | 5647 | 15.5 (14.6–16.5) | 24.6 (23.5–25.8) | 9.1 (7.6–10.6) | <0.001 |
| Obesity | 2673 | 23.5 (21.9–25.1) | 36.6 (34.8–38.5) | 13.1 (10.7–15.6) | <0.001 |
| Height group | |||||
| High-height group | 1658 | 13.9 (12.2–15.6) | 27.5 (25.3–29.9) | 13.6 (10.9–16.5) | <0.001 |
| Low-height group | 271 | 11.8 (8.2–16.3) | 12.7 (8.9–17.5) | 0.9 (−4.7 to 6.5) | 0.756 |
| Total | 34 462 | 10.8 (10.5–11.2) | 16.7 (16.4–17.1) | 5.9 (5.4–6.4) | <0.001 |
| Sample (13–17 years) | |||||
| Sex | |||||
| Boys | 7646 | 8.0 (7.4–8.6) | 11.4 (10.7–12.2) | 3.4 (2.5––4.4) | <0.001 |
| Girls | 8228 | 4.8 (4.3–5.3) | 4.7 (4.2–5.2) | −0.1 (−0.7–0.6) | 0.776 |
| BMI group | |||||
| Thinness | 1762 | 2.3 (1.6–3.1) | 2.8 (2.1–3.7) | 0.5 (−0.5–1.6) | 0.279 |
| Normal | 11 148 | 4.7 (4.3–5.1) | 5.8 (5.3–6.2) | 1.1 (0.5–1.7) | <0.001 |
| Overweight | 2184 | 11.1 (9.8–12.5) | 13.8 (12.4–15.4) | 2.7 (0.7–4.7) | 0.007 |
| Obesity | 780 | 25.5 (22.5–28.7) | 34.0 (30.6–37.4) | 8.5 (3.9–13.0) | <0.001 |
| Height group | |||||
| High-height group | 142 | 12.0 (7.1–18.5) | 26.1 (19.0–34.2) | 14.1 (5.0–23.2) | 0.002 |
| Low-height group | 396 | 4.8 (2.9–7.4) | 3.4 (1.8–5.8) | −1.4 (−4.2–1.4) | 0.333 |
| Total | 15 874 | 6.3 (6.0–6.7) | 7.9 (7.5–8.4) | 1.6 (1.0–2.2) | <0.001 |
CPG, Clinical Practice Guidelines; HBP, high blood pressure.
aThe difference in HBP prevalence.
†Tested by Cochran's Q test.
FIGURE 1Prevalence of high blood pressure in Chinese boys (a) and girls (b) aged 6–17 years according to definitions of the Fourth Report and Clinical Practice Guidelines. The navy solid lines with circles and maroon solid lines with triangles represent the prevalence using the CPG guideline and the Fourth Report, respectively. The dark-orange bars represent the differences between the two definitions. Error bars represent 95% confidence intervals. CPG, Clinical Practice Guidelines.
FIGURE 2The prevalence of high blood pressure across BMI z-scores according to the different high blood pressure definitions, stratified by sex and age. The navy solid lines and maroon dash lines represent the prevalence according to the CPG and the Fourth Report, respectively. The teal and dark-orange solid lines represent 95% confidence intervals. Comparison of HBP prevalence across BMI z-scores was presented for boys aged 6–12 years (a) and 13–17 years (b), and for girls aged 6–12 years (c) and 13–17 years (d) using two definitions. CPG, Clinical Practice Guidelines; HBP, high blood pressure.
FIGURE 3The prevalence of high blood pressure across height z-scores according to the different high blood pressure definitions, stratified by sex and age group. The navy solid lines and maroon dash lines represent the prevalence according to the CPG and Fourth Report, respectively. The teal and dark-orange solid lines represent 95% confidence intervals. Comparison of HBP prevalence across height z-scores was presented for boys aged 6–12 years (a) and 13–17 years (b), and for girls aged 6–12 years (c) and 13–17 years (d) using two definitions. CPG, Clinical Practice Guidelines; HBP, high blood pressure.
FIGURE 4Association between BMI, height, and high blood pressure in different BMI and height groups in both sexes of two age groups using Clinical Practice Guidelines and the Fourth Report. HBP represents high blood pressure; Red lines represents the base line (OR = 1). The ORs in BMI groups (a and b) and height groups (e and f) were calculated based on the normal weight group (categorical variables) and medium height group (categorical variables), respectively after adjusting for age, regions, rural/urban areas, height, birth weight, breastfeeding, delivery method, gestational age, family hypertension history, and household economic level. The ORs between hypertension and original values of BMI (continuous variables), as well as original values of height (continuous variables), were also calculated in different height groups and BMI groups using the two HBP definitions adjusting for the confounders mentioned above (c, d, g, and h). the dots and triangles represent the ORs in boys and girls using two HBP definitions respectively. Stitch lines represent 95% confidence intervals. HBP, high blood pressure; OR, odds ratio.
Comparison of the association of early life factors, behavioral factors, and adiposity indicators with high blood pressure using Clinical Practice Guidelines and Fourth Report in both sexes
| Boys | Girls | Total | ||||
| Variables | CPG | Fourth Report | CPG | Fourth Report | CPG | Fourth Report |
| Early life factors | ||||||
| Breastfeeding | 1.04 (0.90–1.19) | 1.05 (0.89–1.24) | 0.92 (0.79–1.07) | 0.92 (0.78–1.10) | 0.98 (0.89–1.09) | 0.98 (0.87–1.11) |
| Cesarean delivery | 0.99 (0.88–1.12) | 1.04 (0.91–1.18) | 1.02 (0.93–1.11) | |||
| Hypertension history | ||||||
| Birth weight (reference: 2.5–4.0 kg) | ||||||
| Low birth weight | 0.96 (0.71–1.31) | 0.96 (0.66–1.39) | 0.90 (0.66–1.22) | 1.04 (0.74–1.46) | 0.94 (0.76–1.16) | 1.01 (0.79–1.30) |
| High birth weight | ||||||
| Gestational Age (reference: 37–42 weeks) | ||||||
| < 37 weeks | 0.91 (0.62–1.33) | 0.98 (0.64–1.50) | ||||
| ≥42 weeks | 0.85 (0.61–1.19) | 0.94 (0.63–1.39) | 1.17 (0.83–1.64) | 1.38 (0.96–1.98) | 0.99 (0.78–1.25) | 1.14 (0.87–1.49) |
| Dietary behavioral factors | ||||||
| Fruits (<2 serving/day) | 0.96 (0.87–1.07) | 1.02 (0.90–1.15) | 0.91 (0.81–1.02) | 0.98 (0.86–1.12) | 0.94 (0.87–1.01) | 1.00 (0.91–1.09) |
| Vegetables (<3 servings/d) | 1.02 (0.94–1.10) | 1.08 (0.98–1.18) | 1.02 (0.94–1.12) | 1.03 (0.93–1.14) | 1.02 (0.96–1.08) | 1.06 (0.98–1.13) |
| Breakfast (<7 days/week) | 1.07 (0.94–1.22) | 1.15 (0.99–1.35) | 1.07 (0.92–1.24) | 1.14 (0.96–1.34) | 1.07 (0.97–1.18) | |
| Fried food (≥1 time/week) | 1.07 (0.98–1.15) | |||||
| Western fast food (≥1 time/week) | 1.07 (0.95–1.20) | 1.02 (0.90–1.15) | 1.04 (0.95–1.13) | |||
| Screen time (≥2 h/day) | ||||||
| Physical activity (<1 h/day) | 1.07 (0.99–1.16) | 1.04 (0.94–1.13) | 0.98 (0.91–1.05) | 1.03 (0.94–1.12) | ||
| Meat products (reference: two to three servings/day) | ||||||
| Less than two servings/day | ||||||
| More than three serving/day | 1.10 (0.93–1.29) | |||||
| Eating speed (reference: as fast as peers) | ||||||
| Slower than peers | ||||||
| Faster than peers | 1.06 (0.92–1.22) | 1.07 (0.95–1.20) | ||||
| Adiposity indicators | ||||||
| High WHR | ||||||
| High WHtR | ||||||
| High WC | ||||||
| ABOW | ||||||
| ABOB | ||||||
Bold text represents that ORs and 95% CI was significant at 0.05 levels. ORs were calculated after adjusting for age, regions, rural/urban areas, household economic level, and BMI groups. ABOB, abdominal obesity; ABOW, abdominal overweight; CI, confidence interval; OR, odds ratio; WC, waist circumference; WHR, waist hip rate; WHtR, waist-to-height ratio.
aReference: not breastfeeding.
bReference: vaginal delivery.
cReference: no history.
dReference: at least two serving (200 g)/day.
eReference: at least three servings (300 g)/day.
fReference: 7 days/week.
gReference: 0 time/week.
hReference: 0 time/week.
iReference: less than 2 h/day.
jReference: at least 1 h/day.
kOne serving of meat products was equivalent to 75 g.