| Literature DB >> 30035356 |
Mark Petchey1, Anibal Cuetos1, Benjamin Rowlinson1, Stephanie Dannevald1, Amina Frese1, Peter W Sutton2,3, Sarah Lovelock2,4, Richard C Lloyd2, Ian J S Fairlamb1, Gideon Grogan1.
Abstract
Amide bond formation is one of the most important reactions in pharmaceutical synthetic chemistry. The development of sustainable methods for amide bond formation, including those that are catalyzed by enzymes, is therefore of significant interest. The ATP-dependent amide bond synthetase (ABS) enzyme McbA, from Marinactinospora thermotolerans, catalyzes the formation of amides as part of the biosynthetic pathway towards the marinacarboline secondary metabolites. The reaction proceeds via an adenylate intermediate, with both adenylation and amidation steps catalyzed within one active site. In this study, McbA was applied to the synthesis of pharmaceutical-type amides from a range of aryl carboxylic acids with partner amines provided at 1-5 molar equivalents. The structure of McbA revealed the structural determinants of aryl acid substrate tolerance and differences in conformation associated with the two half reactions catalyzed. The catalytic performance of McbA, coupled with the structure, suggest that this and other ABS enzymes may be engineered for applications in the sustainable synthesis of pharmaceutically relevant (chiral) amides.Entities:
Keywords: ATP; adenylation; amides; biocatalysis; ligases
Mesh:
Substances:
Year: 2018 PMID: 30035356 PMCID: PMC6282839 DOI: 10.1002/anie.201804592
Source DB: PubMed Journal: Angew Chem Int Ed Engl ISSN: 1433-7851 Impact factor: 15.336
Scheme 1A) Amide bond synthesis by ATP‐dependent amide bond synthetases (ABSs) NovL and CouL involved in secondary metabolism in actinomycetes. B) Formation of marinacarbolines such as 6 a from β‐carboline acid 6 and amine a catalyzed by McbA from Marinactinospora thermotolerans.
Scheme 2β‐carboline carboxylic acid and amine partners for McbA‐catalyzed amide bond formations.
ATP‐dependent amide couplings by McbA.[a]
| Amine | ||||
|---|---|---|---|---|
| Acid |
|
|
|
|
|
| 100 | 81 | 6 | 26 |
|
| 96 | 100 | 0 | 17 |
|
| 82 | 0 | 0 | 0 |
|
| 100 | 91 | 0 | 0 |
|
| 6 | 0 | 0 | 0 |
[a] Values represent % conversions to amide products after 24 h as determined by HPLC analysis.
ATP‐dependent coupling of 12–19 with amine a by McbA.[a]
| Acid | Product | Conversion [%] |
|---|---|---|
| 12 |
| 34 |
| 13 |
| 23 |
| 14 |
| 43 |
| 15 |
| 40 |
| 16 |
| 41 |
| 17 |
| 39 |
| 18 |
| 4 |
| 19 |
| 24 |
[a] Values represent % conversions to amide products after 24 h as determined by HPLC analysis.
Figure 1Structures of McbA in the adenylation (a) and amidation (b) conformations. In each case the protein is colored in green from residues 1–394 (McbAN) and coral from 395–494 (McbAC). AMP (yellow) is bound at the domain interface and 6 (blue) within a binding pocket in the N‐terminal domain. The McbAC domain in (b) is rotated 149° relative to the larger McbAN domain compared with their orientations in (a).
Figure 2Active site of the adenylation conformer of McbA showing residues involved in the binding of substrate 6 and AMP. Electron density is the F o−F c (omit) map at a level of 3σ before inclusion of the ligand atoms in refinement. Ligand atoms have been added for clarity. Selected interactions are indicated by black dashed lines.
ATP‐dependent coupling of carboxylic acids with amine a by McbA on 50 mg scale.
| Acid | Equivalents of amine | Yield of isolated |
|---|---|---|
|
| 2 | 85 ( |
|
| 2 | 70 ( |
|
| 2 | 50 ( |
|
| 5 | 15 ( |
|
| 5 | 51 ( |
|
| 5 | 21 ( |
[a] carried out on 30 mg scale