Literature DB >> 29933064

Metabolic pathway engineering for high-level production of 5-hydroxytryptophan in Escherichia coli.

Haijiao Wang1, Wenqian Liu2, Feng Shi3, Lei Huang2, Jiazhang Lian4, Liang Qu5, Jin Cai2, Zhinan Xu6.   

Abstract

Cellular metabolic networks should be carefully balanced using metabolic engineering to produce the desired products at the industrial scale. As the precursor for the biosynthesis of the neurotransmitter serotonin, 5-hydroxytryptophan (5-HTP) is effective in treating a variety of diseases, such as depression, fibromyalgia, obesity, and cerebellar ataxia. Due to the lack of an efficient synthetic method, commercial production of 5-HTP is only achieved by extracting from the seeds of Griffonia Smplicifolia. This study reports efficient microbial production of 5-HTP via metabolically engineered Escherichia coli. Firstly, human tryptophan hydroxylase I (TPH1) gene was functionally expressed. For endogenous supply of the cofactor tetrahydrobiopterin (BH4), human BH4 biosynthesis and regeneration pathway was reconstituted. Whole-cell bioconversion resulted in high-level production of 5-HTP (~1.2 g/L) from 2 g/L L-tryptophan in shake flasks. Further metabolic engineering efforts were employed to achieve 5-HTP biosynthesis from simple carbon sources. The whole biosynthetic pathway was divided into three functional modules, L-tryptophan module, the hydroxylation module, and the BH4 module. By reducing the copy number of L-tryptophan module, replacing TPH1 with a more stable mutant form, and promoter regulation of the BH4 module, 5-HTP was produced at a final titer of 1.3 g/L in the shake flask and 5.1 g/L in a fed-batch fermenter with glycerol as the carbon source, both of which were the highest ever reported for microbial production of 5-HTP.
Copyright © 2018 International Metabolic Engineering Society. Published by Elsevier Inc. All rights reserved.

Entities:  

Keywords:  5-Hydroxytryptophan; Co-factor regeneration; Metabolic pathway engineering; Microbial cell factories

Mesh:

Substances:

Year:  2018        PMID: 29933064     DOI: 10.1016/j.ymben.2018.06.007

Source DB:  PubMed          Journal:  Metab Eng        ISSN: 1096-7176            Impact factor:   9.783


  5 in total

Review 1.  Recent Advances in Metabolically Engineered Microorganisms for the Production of Aromatic Chemicals Derived From Aromatic Amino Acids.

Authors:  Yu-Ping Shen; Fu-Xing Niu; Zhi-Bo Yan; Lai San Fong; Yuan-Bin Huang; Jian-Zhong Liu
Journal:  Front Bioeng Biotechnol       Date:  2020-05-05

Review 2.  Advances in the Microbial Synthesis of 5-Hydroxytryptophan.

Authors:  Xin-Xin Liu; Bin Zhang; Lian-Zhong Ai
Journal:  Front Bioeng Biotechnol       Date:  2021-02-03

3.  Metabolic engineering of Escherichia coli for efficient production of L-5-hydroxytryptophan from glucose.

Authors:  Zhen Zhang; Zichen Yu; Jinduo Wang; Yifa Yu; Lanxiao Li; Pengjie Sun; Xiaoguang Fan; Qingyang Xu
Journal:  Microb Cell Fact       Date:  2022-09-24       Impact factor: 6.352

4.  Directed Evolution Improves the Enzymatic Synthesis of L-5-Hydroxytryptophan by an Engineered Tryptophan Synthase.

Authors:  Lisheng Xu; Tingting Li; Ziyue Huo; Qiong Chen; Qiuxia Xia; Bianling Jiang
Journal:  Appl Biochem Biotechnol       Date:  2021-06-07       Impact factor: 2.926

5.  Construction of cell factory capable of efficiently converting L-tryptophan into 5-hydroxytryptamine.

Authors:  Yingying Wang; Xueman Chen; Qiaoyu Chen; Ning Zhou; Xin Wang; Alei Zhang; Kequan Chen; Pingkai Ouyang
Journal:  Microb Cell Fact       Date:  2022-03-24       Impact factor: 5.328

  5 in total

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