Literature DB >> 29931779

Development of the Khat Knowledge, Attitudes and Perception Scale.

Motohiro Nakajima1, Richard Hoffman1, Abed Alsameai2, Najat Sayim Khalil3, Mustafa al'Absi1.   

Abstract

INTRODUCTION AND AIMS: Khat (Catha edulis) is a stimulant plant widely used in East Africa and the Arabian Peninsula. Tobacco is often co-used with khat and its use has expanded to other parts of the world. Chronic khat use is associated with negative health consequences. There is a lack of research to develop a tool to assess attitudes toward khat use. This study aimed to develop a brief tool to assess attitude and perception related to khat (i.e. the Khat Knowledge, Attitudes and Perception Scale). DESIGN AND METHODS: Four-hundred and three participants in Yemen (151 concurrent users of khat and tobacco, 141 khat-only users and 92 non-users of khat and tobacco) were asked about knowledge and attitudes related to khat. A principle component analysis with Promax rotation, Scree-plot and Cronbach's α coefficients was performed to examine psychometric properties of the Khat Knowledge, Attitudes and Perception Scale.
RESULTS: Principle component analysis revealed five factors: negative beliefs, positive beliefs, idleness, weight control and family issues. Internal consistency of items in negative beliefs, positive beliefs, idleness, weight control and family issues were 0.88, 0.62, 0.62, 0.72 and 0.53, respectively. Greater negative beliefs was inversely correlated with positive beliefs but positively associated with idleness, weight control and family issues. Concurrent users and khat-only users had lower scores on negative beliefs than non-users. Concurrent users had higher scores on positive beliefs than khat-only and non-users. DISCUSSION AND
CONCLUSIONS: These results provide initial support of the usefulness of the Khat Knowledge, Attitudes and Perception Scale.
© 2018 Australasian Professional Society on Alcohol and other Drugs.

Entities:  

Keywords:  Catha; attitude; knowledge; perception; tobacco

Mesh:

Year:  2018        PMID: 29931779      PMCID: PMC6120774          DOI: 10.1111/dar.12828

Source DB:  PubMed          Journal:  Drug Alcohol Rev        ISSN: 0959-5236


  37 in total

1.  The prevalence and socio-demographic correlates of khat chewing in Butajira, Ethiopia.

Authors:  A Alem; D Kebede; G Kullgren
Journal:  Acta Psychiatr Scand Suppl       Date:  1999

2.  Severity of khat dependence among adult khat chewers: the moderating influence of gender and age.

Authors:  Motohiro Nakajima; Anisa Dokam; Abed Alsameai; Mohammed AlSoofi; Najat Khalil; Mustafa al'Absi
Journal:  J Ethnopharmacol       Date:  2014-07-23       Impact factor: 4.360

3.  Motives for khat use and abstinence in Yemen--a gender perspective.

Authors:  Felix Wedegaertner; Hussein al-Warith; Thomas Hillemacher; Bert te Wildt; Udo Schneider; Stefan Bleich; Dirk Breitmeier
Journal:  BMC Public Health       Date:  2010-11-27       Impact factor: 3.295

4.  The effect of chewing Khat leaves on human mood.

Authors:  Nageeb A Hassan; Abdallah A Gunaid; Fouad M El-Khally; Iain M Murray-Lyon
Journal:  Saudi Med J       Date:  2002-07       Impact factor: 1.484

5.  Pharmacokinetics of cathinone, cathine and norephedrine after the chewing of khat leaves.

Authors:  Stefan W Toennes; Sebastian Harder; Markus Schramm; Constanze Niess; Gerold F Kauert
Journal:  Br J Clin Pharmacol       Date:  2003-07       Impact factor: 4.335

6.  Dose-response inhibitory effects of purified cathinone from khat (Catha edulis) on cortisol and prolactin release in vervet monkeys (Chlorocebus aethiops).

Authors:  Albert W Nyongesa; Jemimah A Oduma; Motohiro Nakajima; Hesbon O Odongo; Pius A Adoyo; Mustafa al'Absi
Journal:  Metab Brain Dis       Date:  2013-11-05       Impact factor: 3.584

7.  Khat (Catha edulis) chewing during pregnancy in Yemen: findings from a national population survey.

Authors:  Marwan Khawaja; Mohannad Al-Nsour; Ghada Saad
Journal:  Matern Child Health J       Date:  2007-06-06

Review 8.  Effects of khat (Catha edulis) consumption on reproductive functions: a review.

Authors:  J M Mwenda; M M Arimi; M C Kyama; D K Langat
Journal:  East Afr Med J       Date:  2003-06

9.  Khat Use: What Is the Problem and What Can Be Done?

Authors:  Yusuf Sheikh Omar; Anna Jenkins; Marieke van Regteren Altena; Harvey Tuck; Chris Hynan; Ahmed Tohow; Prem Chopra; David Castle
Journal:  Biomed Res Int       Date:  2015-05-03       Impact factor: 3.411

10.  Prevalence, Reasons, and Perceived Effects of Khat Chewing Among Students of a College in Gondar Town, Northwestern Ethiopia: A Cross-Sectional Study.

Authors:  F S Teni; A S Surur; A Hailemariam; A Aye; G Mitiku; A E Gurmu; B Tessema
Journal:  Ann Med Health Sci Res       Date:  2015 Nov-Dec
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