| Literature DB >> 29929529 |
Dinh Ng-Nguyen1,2, John Noh3, Kathleen Breen4, Mark Anthony Stevenson5, Sukwan Handali3, Rebecca Justine Traub5.
Abstract
BACKGROUND: Taenia solium cysticercosis, recognized as a neglected tropical disease by the WHO, is distributed mostly in developing countries of Latin America, sub-Saharan Africa and Asia. Pigs and humans act as intermediate hosts, acquiring T. solium cysticerci (larval stage) in their tissue, through the ingestion of T. solium eggs shed in the faeces of humans infected with adult tapeworms. The disease has a negative impact on rural economies due to losses in productivity arising from human disease, pork carcass condemnations and loss of market access. The aim of this study was to estimate the prevalence of T. solium cysticercosis in pigs in Dak Lak Province in the Central Highlands of Vietnam and to identify household level characteristics associated with T. solium porcine cysticercosis.Entities:
Keywords: Epidemiology; Porcine cysticercosis; Taenia solium; Vietnam
Mesh:
Substances:
Year: 2018 PMID: 29929529 PMCID: PMC6014001 DOI: 10.1186/s13071-018-2945-y
Source DB: PubMed Journal: Parasit Vectors ISSN: 1756-3305 Impact factor: 3.876
Details of information about general and pig information
| Requesting information | Detail |
|---|---|
| General information | Address of house; number of people per household; presence and type and location of toilet; number of livestock per household; vegetables and crops management (source of water for irrigation, kind of manure for vegetables and crops); coordinate of household, pigsty, toilet and vegetable patch; elevation of household; number of dogs; location of defecation for dogs; efforts to disinfect dog’s faeces; observation of |
| Pig information | |
| Demography | Sex; age; breed; number of pigs |
| Husbandry management | The presence and location of pigsty; whether pig confined or free-roaming; roaming range of pigs; whether pigs eat human faeces; whether pigs have access to human defecation area |
| Diet management | Drinking water sources for pigs, kind of food for pigs (commercial or handmade bran, scavenging), feeding raw vegetables to pigs or not, vegetables washed before feeding pigs |
Structure of the data from 1281 study pigs from six villages in M’Drak, Buon Don and Krong Nang districts
| Level | Number | Number at the next highest level | |
|---|---|---|---|
| Mean | Range | ||
| Districts | 3 | – | – |
| Villages | 6 | 2 | 2 |
| Households | 408 | 68 | 21–135 |
| Pigsa | 1281 | 3 | 1–24 |
aA total of 1281 pigs recruited in this study. The mean no. of pigs per household was three (range 1–24)
General description of household data
| Characteristic | Frequency | Percentage (95% CI) |
|---|---|---|
| Number of households | 408 | – |
| District | ||
| M'Drak | 203 | 50 (45–55) |
| Buon Don | 135 | 33 (28–38) |
| Krong Nang | 70 | 17 (14–21) |
| Presence of pit latrine | ||
| Yes | 266 | 65 (60–70) |
| No | 142 | 35 (30–40) |
| Presence of pigsty | ||
| Yes | 311 | 76 (72–80) |
| No | 97 | 24 (20–28) |
| Are pigs permitted to roam freely? | ||
| Yes | 172 | 42 (37–47) |
| No | 236 | 58 (53–63) |
| Source of water for pigs | ||
| Pipe/well/rain water | 379 | 93 (90–95) |
| Lake/stream/pond | 29 | 7.0 (4.9–10) |
| Owning dogs | ||
| Yes | 259 | 63 (59–68) |
| No | 149 | 37 (32–41) |
| Household observing proglottids in dog faeces | ||
| Yes | 113 | 44 (37–50) |
| No | 146 | 56 (50–62) |
| Faeces of dogs treated | ||
| Yes | 3 | 1.1 (0.3–4.6) |
| No | 256 | 99 (96–99) |
| Site of dog defecation | ||
| Inside compound | 192 | 74 (68–79) |
| Outside compound | 67 | 26 (21–32) |
General description of pig data
| Characteristic | Frequency | Percentage (95% CI) |
|---|---|---|
| Number of pigs | 1281 | – |
| Sex | ||
| Male | 536 | 42 (39–45) |
| Female | 745 | 58 (55–61) |
| Age (months) | ||
| < 4 | 497 | 39 (36–42) |
| 4–12 | 665 | 52 (49–55) |
| > 12 | 119 | 9.3 (7.8–11) |
| Breed | ||
| Imported breed | 522 | 41 (38–44) |
| Local breed (Soc) | 759 | 59 (56–62) |
| Allowed to roam freely | ||
| Yes | 406 | 32 (29–34) |
| No | 875 | 68 (66–71) |
| Human coprophagy | ||
| Yes | 340 | 27 (24–29) |
| No | 941 | 73 (71–76) |
| Main food | ||
| Commercial/handmade bran | 1145 | 89 (86–91) |
| Scavenging | 136 | 11 (9.0–12) |
| Provision of raw, unwashed vegetablesa | ||
| Yes | 723 | 57 (54–59) |
| No | 555 | 43 (41–46) |
aThree cases was excluded from analysis
Risk factors associated with T. solium cysticercosis positive in pigs
| Explanatory variable | Number of pigs | Regression coefficient (SD) | MC error | Adjusted OR | |
|---|---|---|---|---|---|
| Positive | Total | ||||
| Intercept | 12 | 1281 | -5.9800 (1.5480) | 0.006 | – |
| Coprophagy of human faeces: | |||||
| No | 3 | 941 | Reference | ||
| Yes | 9 | 340 | 2.6600 (0.8470) | 0.004 | 2.57 (1.22–4.66) |
| Kind of food | |||||
| Bran | 6 | 1145 | Reference | ||
| Scavenging | 6 | 136 | 2.1400 (1.0320) | 0.003 | 1.98 (0.55–4.74)a |
| Random effectsb | Estimate | SD | |||
| Village | 2.18 | 5.77 | |||
aInterpretation: The odds of T. solium cysticercosis positive for pigs that scavenged food was 1.98 (95% credible interval 0.55–4.74) times that of pigs that did not scavenge for food
bVariance and standard deviation (SD) of the variance of the village-level random effect