| Literature DB >> 29914203 |
Nurudeen Olalekan Oloso1, Shamsudeen Fagbo2, Musa Garbati3, Steve O Olonitola4, Emmanuel Jolaoluwa Awosanya5, Mabel Kamweli Aworh6, Helen Adamu7, Ismail Ayoade Odetokun8, Folorunso Oludayo Fasina9,10.
Abstract
Antimicrobial resistance (AMR) has emerged as a global health threat, which has elicited a high-level political declaration at the United Nations General Assembly, 2016. In response, member countries agreed to pay greater attention to the surveillance and implementation of antimicrobial stewardship. The Nigeria Centre for Disease Control called for a review of AMR in Nigeria using a “One Health approach”. As anecdotal evidence suggests that food animal health and production rely heavily on antimicrobials, it becomes imperative to understand AMR trends in food animals and the environment. We reviewed previous studies to curate data and evaluate the contributions of food animals and the environment (2000⁻2016) to the AMR burden in Nigeria using a Preferred Reporting Items for Systematic Reviews and Meta-Analyses (PRISMA) flowchart focused on three areas: Antimicrobial resistance, residues, and antiseptics studies. Only one of the 48 antimicrobial studies did not report multidrug resistance. At least 18 bacterial spp. were found to be resistant to various locally available antimicrobials. All 16 residue studies reported high levels of drug residues either in the form of prevalence or concentration above the recommended international limit. Fourteen different “resistotypes” were found in some commonly used antiseptics. High levels of residues and AMR were found in food animals destined for the human food chain. High levels of residues and antimicrobials discharged into environments sustain the AMR pool. These had evolved into potential public health challenges that need attention. These findings constitute public health threats for Nigeria’s teeming population and require attention.Entities:
Keywords: Nigeria; antibiotics residue; antimicrobial resistance; bacteria; environment; food animals
Mesh:
Substances:
Year: 2018 PMID: 29914203 PMCID: PMC6025306 DOI: 10.3390/ijerph15061284
Source DB: PubMed Journal: Int J Environ Res Public Health ISSN: 1660-4601 Impact factor: 3.390
Rate of publication per year (a) and population groups identified in the studies (b).
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| 2001 | 1 | 1 | ||
| 2002 | 2 | 2 | ||
| 2003 | 1 | 1 | ||
| 2005 | 1 | 1 | ||
| 2007 | 2 | 2 | ||
| 2008 | 1 | 1 | ||
| 2009 | 4 | 4 | ||
| 2010 | 4 | 1 | 5 | |
| 2011 | 2 | 1 | 3 | |
| 2012 | 6 | 7 | 13 | |
| 2013 | 7 | 1 | 8 | |
| 2014 | 4 | 1 | 5 | |
| 2015 | 5 | 5 | ||
| 2016 | 7 | 1 | 8 | |
| Total | 42 | 16 | 1 | 59 |
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| Environment | 45 | - | 1 | 46 |
| Cattle | 28 | 6 | - | 34 |
| Poultry | 26 | 6 | - | 32 |
| Pig | 10 | 2 | - | 12 |
| Goat | 6 | 3 | - | 9 |
| Vegetables | 3 | - | - | 3 |
| Human | 3 | - | - | 3 |
| Bats | 2 | - | - | 2 |
| Camel | 2 | - | - | 2 |
| Sheep | 2 | - | - | 2 |
| Fish | 1 | 1 | - | 1 |
| Total | 128 | 18 | 1 | 146 |
AMRS: Antimicrobial resistance studies. ARS: Antimicrobial residue studies. SDA: Surface disinfectants and antiseptics. Table 1: This is a table to show the number of studies for different measurement parameters: (a) Showed the number of studies on each measured parameter for each year; and (b) showed the total number of reports of appearance of each population group for each measurement parameter.
Categorization for the measure of resistance or residue level.
| Group Scale | Categorization | Antimicrobial Resistance Studies | Antimicrobial Residue Studies |
|---|---|---|---|
|
| ≤1% | Sensitive or No resistance | No residue |
|
| >1 ≤ 24% | Moderately sensitive or very low resistance | Low residue |
|
| >24 ≤ 50% | Weakly sensitive or Low resistance | Slightly high residue |
|
| >50 ≤ 74% | Low sensitive or High resistance | High residue |
|
| >74% | Very low (no) sensitive or Very high resistance | Very high residue |
Table 2: This is a table showing the scale developed to measure the level of resistance or residue in a harmonized form from different diverse measurements from the several studies. Percentage referred to the proportion of resistant microbe populations (species) per study.
List of antibiotics used and the number of reports of each antimicrobial resistance.
| Antibiotics in Peer-Reviewed Studies (n) | Class | Generation | Number of Reports & Category of Resistance Level | |||||
|---|---|---|---|---|---|---|---|---|
| Very High | High | Low | Very Low | No | Total | |||
| Amikacin (AMK) (5) | Aminoglycoside | NGC | 1 | 0 | 3 | 6 | 7 | 17 |
| Amoxicillin (AMX) (10) | β-lactam | 3 | 17 | 4 | 10 | 8 | 1 | 40 |
| Amoxycillin-clavunanic acid (AMC) (23) | β-lactam + | 4 | 18 | 7 | 9 | 4 | 7 | 45 |
| Ampicillin (AMP) (20) | β-lactam | 3 | 22 | 5 | 5 | 7 | 8 | 47 |
| Ampicillin-cloxacillin (APX) (3) | β-lactam | 4 | 4 | 2 | 5 | 4 | 3 | 18 |
| Ampicillin-sulbactam (AMS) (1) | β-lactam + | 4 | 0 | 0 | 0 | 3 | 0 | 3 |
| Apramycin (APR) (5) | Aminoglycoside | NGC | 0 | 0 | 0 | 0 | 5 | 5 |
| Aztreonam(AZT) (5) | β-lactam | 1 | 2 | 0 | 2 | 7 | 4 | 15 |
| Cabenicillin (CBN) (3) | β-lactam | 4 | 2 | 1 | 1 | 3 | 1 | 8 |
| Cefalexin (CLX) (1) | β-lactam | 2 | 0 | 0 | 0 | 0 | 1 | 1 |
| Cefalotin (CLT) (3) | β-lactam | 1 | 0 | 0 | 0 | 4 | 1 | 5 |
| Cefazoline (CFZ) (1) | β-lactam | 1 | 0 | 0 | 0 | 2 | 1 | 3 |
| Cefepime (CFP) (3) | β-lactam | 4 | 1 | 0 | 0 | 0 | 6 | 7 |
| Cefixime (CFX) (1) | β-lactam | 3 | 0 | 0 | 1 | 0 | 0 | 1 |
| Cefoperazone (CPZ) (1) | β-lactam | 3 | 1 | 1 | 3 | 0 | 1 | 6 |
| Cefotaxime (CTX) (10) | β-lactam | 3 | 2 | 1 | 3 | 2 | 10 | 18 |
| Cefoxitin (CXT) (4) | β-lactam | 2 | 1 | 0 | 1 | 0 | 4 | 6 |
| Cefpodoxime (CPM) (2) | β-lactam | 3 | 0 | 1 | 0 | 2 | 1 | 4 |
| Ceftazidime (CAZ) (6) | β-lactam | 3 | 5 | 1 | 2 | 3 | 7 | 18 |
| Ceftiofur (XNL) (6) | β-lactam | 3 | 0 | 0 | 0 | 0 | 6 | 6 |
| Ceftriaxone (CRO) (8) | β-lactam | 3 | 2 | 2 | 13 | 13 | 3 | 33 |
| Cefuroxime (CXM) (6) | β-lactam | 2 | 4 | 0 | 3 | 3 | 7 | 17 |
| Chloramphenicol (CHL) (21) | Phenicol | NGC | 16 | 3 | 11 | 12 | 6 | 48 |
| Ciprofloxacin (CIP) (30) | Quinolone | 2 | 8 | 6 | 8 | 28 | 23 | 73 |
| Clindamycin (CLI) (5) | Macrolide | NGC | 0 | 3 | 1 | 1 | 0 | 5 |
| Cloxacillin (CXL) (4) | β-lactam | 2 | 2 | 0 | 2 | 0 | 0 | 4 |
| Colistin (COL/CT) (7) | Polypeptide | 1 | 0 | 0 | 0 | 0 | 7 | 7 |
| Enrofloxacin (ENR) (3) | Quinolone | 2 | 1 | 0 | 1 | 1 | 0 | 3 |
| Ertapenem (ETP) (1) | β-lactam | NGC | 0 | 0 | 0 | 0 | 3 | 3 |
| Erythromycin (E) (17) | Macrolide | NGC | 18 | 2 | 12 | 3 | 4 | 39 |
| Florfenicol (FFC) (6) | Phenicol | NGC | 0 | 0 | 0 | 2 | 4 | 6 |
| Fosfomycin (FFM) (1) | Organophosphate | NGC | 2 | 1 | 2 | 1 | 0 | 6 |
| Fusidic acid (FUA) (3) | Steroid | NGC | 2 | 0 | 0 | 1 | 0 | 3 |
| Gentamycin (CN/GEN) (33) | Aminoglycoside | NGC | 7 | 2 | 17 | 29 | 26 | 81 |
| Imipenem (IMP) (4) | β-lactam | NGC | 1 | 0 | 0 | 2 | 6 | 9 |
| Kanamycin (K) (2) | Aminoglycoside | NGC | 0 | 0 | 1 | 1 | 0 | 2 |
| Levofloxacin (LVF) (1) | Quinolone | 3 | 0 | 1 | 3 | 1 | 1 | 6 |
| Linezolid (LIZ) (2) | Oxazolidinone | NGC | 0 | 0 | 0 | 1 | 1 | 2 |
| Lomeofloxacin (LMF) (1) | Quinolone | 2 | 2 | 2 | 2 | 0 | 0 | 6 |
| Nalidixic acid (NAL) (16) | Quinolone | 1 | 7 | 5 | 9 | 9 | 6 | 36 |
| Neomycin (N) (8) | Aminoglycoside | NGC | 1 | 1 | 4 | 6 | 5 | 17 |
| Nitrofuran (NIT) (8) | Furan | NGC | 5 | 6 | 4 | 5 | 2 | 22 |
| Norfloxacin (NOR) (3) | Quinolone | 2 | 0 | 0 | 2 | 3 | 1 | 6 |
| Meropenem (MPM) (2) | β-lactam | NGC | 1 | 0 | 0 | 0 | 3 | 4 |
| Mezlocillin (MZC) (1) | β-lactam | 4 | 2 | 1 | 2 | 0 | 1 | 6 |
| Mupirocin (MP) (2) | Carbolic acid | NGC | 0 | 0 | 0 | 0 | 2 | 2 |
| Ofloxacin (OFX) (11) | Quinolone | 2 | 5 | 1 | 9 | 17 | 8 | 40 |
| Oxacillin (OX) (7) | β-lactam | 2 | 3 | 1 | 1 | 1 | 3 | 9 |
| Penicillin (P) (6) | β-lactam | 1 | 7 | 0 | 1 | 1 | 1 | 10 |
| Pefloxacin (PEF) (9) | Quinolone | 2 | 10 | 1 | 5 | 13 | 15 | 44 |
| Piperacillin (PPC) (1) | β-lactam | 4 | 0 | 1 | 0 | 0 | 0 | 1 |
| Piperacillin-tazobactam (PTB) (4) | β-lactam + β-LI | 4 | 1 | 0 | 2 | 1 | 9 | 13 |
| Quinupristin (QUI) (1) | Streptogramins | 2 | 0 | 0 | 1 | 0 | 0 | 1 |
| Sparfloxacin (SPF) (4) | Quinolone | 3 | 6 | 0 | 7 | 12 | 1 | 26 |
| Rifampicin (RIF) (1) | Ansamycin | NGC | 0 | 0 | 0 | 1 | 0 | 1 |
| Spectinomycin (SPE) (6) | Aminoglycoside | NGC | 0 | 0 | 1 | 2 | 4 | 7 |
| Streptomycin (S) (22) | Aminoglycoside | NGC | 17 | 10 | 16 | 13 | 9 | 65 |
| Sulphadimidine (SDN) (1) | Sulfonamides | NGC | 8 | 0 | 0 | 0 | 1 | 9 |
| Sulfamethoxazole (SMX) (10) | Sulfonamides | NGC | 7 | 2 | 2 | 4 | 1 | 16 |
| Triple sulphur (TS) (1) | Sulfonamides | NGC | 1 | 0 | 0 | 0 | 0 | 1 |
| Co-trimoxazole (COT) (17) | Sulfonamides + DI | NGC | 22 | 9 | 14 | 9 | 3 | 57 |
| Teicoplan (TCP) (1) | Glycopeptide | NGC | 6 | 0 | 0 | 0 | 0 | 6 |
| Tetracycline (T) (30) | Tetracycline | NGC | 32 | 10 | 15 | 8 | 7 | 72 |
| Ticarcillin (TCC) (2) | β-lactam | 4 | 1 | 1 | 2 | 2 | 3 | 9 |
| Tigecycline (TGC) (1) | Tetracycline | NGC | 0 | 0 | 0 | 0 | 3 | 3 |
| Tobramycin (TMN) (3) | Aminoglycoside | NGC | 1 | 0 | 2 | 3 | 4 | 10 |
| Trimethoprim (TMP) (10) | DI | NGC | 4 | 4 | 3 | 1 | 2 | 14 |
| Vancomycin (V) (4) | Glycopeptide | NGC | 1 | 2 | 0 | 1 | 2 | 6 |
| Total (42) | 289 | 100 | 223 | 266 | 261 | 1139 | ||
NGC: No generation classification. 1,2,3 and 4: First and second generation antibiotics, respectively. β-lactam + β-LI : β-lactam + β-lactamase inhibitor. β-lactam + means β-lactam combined with another antibiotics; DI: Diaminopyrimidine inhibitor. Sulfonamides + DI: Sulfonamides + Diaminopyrimidine inhibitor. (n): Number of peer reviewed studies for each antibiotic are placed in bracket after each antibiotic.
Figure 1Distribution of organisms studied in the antimicrobial resistance studies based on reports.
Figure 2Number of reports yearly per organism for the geopolitical zones of Nigeria. NC = North central, NE = North east, NW = North West, SE = South East, SS = South South, SW = South West.
Number of reports of each resistance level category within the classes of antimicrobial in the Antimicrobial resistance studies.
| Class of Antimicrobials | Number of Reports of Each Resistance Level Category | |||||
|---|---|---|---|---|---|---|
| Very High | High | Low | Very Low | No | Total n (%) | |
| Aminoglycoside | 27 | 13 | 44 | 60 | 60 | 204 (17.9%) |
| Ansamycin | 0 | 0 | 0 | 1 | 0 | 1 (0.09%) |
| Carbolic acid | 0 | 0 | 0 | 0 | 2 | 2 (0.18) |
| DPI | 4 | 4 | 3 | 1 | 2 | 14 (1.2) |
| Furan | 5 | 6 | 4 | 5 | 2 | 22 (1.9) |
| Glycopeptide | 7 | 2 | 0 | 1 | 2 | 12 (1.1%) |
| Macrolide | 18 | 5 | 13 | 4 | 4 | 44 (3.9) |
| Organophosphate | 2 | 1 | 2 | 1 | 0 | 6 (0.5%) |
| Oxazolidinone | 0 | 0 | 0 | 1 | 1 | 2 (0.16) |
| Phenicol | 16 | 3 | 11 | 14 | 10 | 54 (4.8%) |
| Polypeptide | 0 | 0 | 0 | 0 | 7 | 7 (0.6%) |
| Quinolone | 39 | 16 | 46 | 84 | 55 | 240 (21.1%) |
| Steroid | 2 | 0 | 0 | 1 | 0 | 3 (0.2%) |
| Streptogramins | 0 | 0 | 1 | 0 | 0 | 1 (0.08) |
| Sulfonamides | 16 | 2 | 2 | 4 | 2 | 26 (2.3%) |
| Sulfonamides + DI | 22 | 9 | 14 | 9 | 3 | 57 (5.0%) |
| Tetracycline | 32 | 10 | 15 | 8 | 10 | 75 (6.6%) |
| β-lactam | 80 | 22 | 57 | 64 | 85 | 308 (27.0%) |
| β-lactam + β-LI | 19 | 7 | 11 | 8 | 16 | 61 (5.4%) |
| Total | 289 | 100 | 223 | 266 | 261 | 1139 (100%) |
DI = Diaminopyrimidine inhibitor β-LI = β-lactamase inhibitor.
Figure 3Number of reports of antimicrobial resistance levels of (a) β-lactam derivatives; (b) Quinolones, (c) Aminiglycosides; (d) Macrolides, Phenicols, and Tetracyclines; and (e) Sulfonamides derivatives antimicrobials.
Figure 4Number of reports of antimicrobial resistance categories for (a) Escherichia coli; (b) Salmonella; (c) Staphylococcus; (d) Pseudomonas; (e) Klebsiella; and (f) other bacteria.
Summary evaluation of antimicrobial residue studies.
| Ref. | Sample | Zone | Test Procedure | Positive Tested Antimicrobial Residue Level | |||||||
|---|---|---|---|---|---|---|---|---|---|---|---|
| Population | Type | Size | Site | TET | CHL | AMX | PEN | AR | |||
|
| Cattle | Liver, kidney & muscle | 180 | Ogun Lagos | SW | Agar diffusion method | Low (16.63%) | - | - | - | - |
|
| Cattle | Urine | 500 | Zaria | NW | Microbial Inhibition Test with | - | - | - | Low (7.4%) | |
|
| Goat and pig | liver, kidney & muscle | 360 | Ogun Lagos | SW | Agar diffusion method | Low (15.6%) | - | - | - | - |
|
| Poultry | Imported layer birds meat | 100 | Ogun, Lagos, Oyo | SW | Microbiological assay seeded with B.S 1 | Low (14%) | - | - | - | - |
|
| Cattle | Beef | 180 | Akure | SW | High Performance Liquid Chromatography | High (54.4%) | - | - | - | - |
|
| Poultry | Eggs | 35 | Enugu | SE | Microbiological assay seeded with B.S 2 | - | - | - | - | Slightly high (30–36%) |
|
| Goat | Milk | 166 | Ibadan, | SW | Liquid Chromatography | - | - | Very high (100%) | Very high (100%) | - |
|
| Poultry | Chicken egg | 125 | Ibadan | SW | High Performance Liquid Chromatography | Very high >80% | - | - | - | - |
|
| Goat and pig | Muscle, liver & kidney | 240 | Nsukka | SE | Four plate agar diffusion test (FPT) | - | - | - | - | Slightly high 25–30% |
|
| Cattle | Kidney, Liver, Muscle, Urine | 448 | Abuja | NC | Premi test kit, version 0505, Gelen contain B.S 2 | - | - | - | - | Very high 89.3% |
|
| Poultry | Eggs, muscles, liver, & kidney | 168 | Ibadan | SW | Ridascreen CHL ELISA kits | - | High | - | - | - |
|
| Fish | Fresh & frozen fish | 60 | Ibadan | SW | High Performance Liquid Chromatography | Very high | Very high | - | - | - |
|
| Poultry | Frozen chicken | 100 | Lagos & Ibadan | SW | High Performance Liquid Chromatography | Very high | - | - | - | - |
|
| Cattle | Organs: kidney, liver, muscles | 90 | South west | SW | High Performance Liquid Chromatography | Low | - | - | Low | - |
|
| Poultry | Chicken eggs | 288 | Abuja | NC | Antibody-online ELISA kits | - | Low | - | - | - |
|
| Cattle | Dairy products | 598 | Oyo state | SW | High Performance Liquid Chromatography | - | - | - | Slightly high | - |
TET: Tetracycline, CHL: Chloramphenicol, AMX: Amoxicillin, PEN: Penicillin B.S 1: Bacillus subtilis. B.S 2: Bacillus stearothermophilus AR: Antimicrobial residue.
Figure 5(a) Test procedure for each antibiotic tested in antimicrobial residue studies; (b) Relative level of antimicrobial residue. Tetracycline: Very high residue (n = 3), High (n = 1), Low (n = 4); Chloramphenicol: Very high (n = 1), High (n = 1), Low (n = 1); Amoxicillin No: (n = 1); Penicillin: Very high (n = 1), Slight high (n = 1), Low (n = 1); and Antimicrobial residue generally: Very high (n = 1), Slightly high (n = 2), Low (n = 1).