Literature DB >> 29897029

Magnesium and mood disorders: systematic review and meta-analysis.

Danny Phelan1, Patricio Molero2, Miguel A Martínez-González3, Marc Molendijk4.   

Abstract

BACKGROUND: Magnesium (Mg2+) has received considerable attention with regards to its potential role in the pathophysiology of the mood disorders, but the available evidence seems inconclusive.AimsTo review and quantitatively summarise the human literature on Mg2+ intake and Mg2+ blood levels in the mood disorders and the effects of Mg2+ supplements on mood.
METHOD: Systematic review and meta-analyses.
RESULTS: Adherence to a Mg2+-rich diet was negatively associated with depression in cross-sectional (odds ratio = 0.66) but not in prospective studies. Mg2+ levels in bodily fluids were on average higher in patients with a mood disorder (Hedge's g = 0.19), but only in patients treated with antidepressants and/or mood stabilisers. There was no evident association between Mg2+ levels and symptom severity. Mg2+ supplementation was associated with a decline in depressive symptoms in uncontrolled (g = -1.60) but not in placebo-controlled trials (g = -0.21).
CONCLUSION: Our results provide little evidence for the involvement of Mg2+ in the mood disorders.Declaration of interestNone.

Entities:  

Keywords:  Magnesium; bipolar disorder; depression; meta-analysis; systematic review

Year:  2018        PMID: 29897029      PMCID: PMC6034436          DOI: 10.1192/bjo.2018.22

Source DB:  PubMed          Journal:  BJPsych Open        ISSN: 2056-4724


The trace element magnesium (Mg2+) has an essential role in hundreds of enzymatic reactions., The Mg2+ in our bodies is derived from food such as cereals, nuts and (green) vegetables.– Insufficient intake of Mg2+ can cause hypomagnesaemia (i.e. an Mg2+ level of <0.7 mmol/L).,– Hypomagnesaemia can also develop owing to the use of diuretics, defects in absorption or diarrhoea., About 2–15% of the general population has hypomagnesaemia. In some populations this percentage is even higher, e.g. it is 14–48% in patients with type 2 diabetes. Mg2+ deficiency may pose a risk to metabolic and cardiovascular health.,

Mg2+ and mental health

For over 50 years, the idea has existed that Mg2+ deficiency may also pose a risk to mental health, in particular with respect to (pathological) low mood.– One hypothesis, which attempts to explain this association, is that Mg2+ deficiency affects brain chemistry, membrane fluidity and inflammation,,, all of which are associated with psychiatric illnesses and the response to antidepressants. Furthermore, Mg2+ may protect neurons against cell death owing to its regulating effects on calcium dynamics. Mg2+ is also involved in the glutamatergic system, regulating learning, memory, neuroplasticity and perhaps antidepressant activity.

Animal studies

Some preclinical experiments have shown that Mg2+ deficiency is related to the functioning of limbic brain areas and to behaviour in rodents that some conceptualise as ‘depression-like’., The administration of Mg2+ supplements, magnesium sulphate and magnesium chloride has been shown to alter this behaviour. However, owing to a lack of validity of the behavioural read-outs, the translational value of such experiments is questionable.,

Human studies

There is a considerable amount of human data on the topic. Some studies evaluated whether the prevalence (cross-sectional) or the incidence (longitudinal) of depression differs as a function of dietary Mg2 intake., Others have investigated Mg2+ in bodily fluids as a function of mood disorder status., Some experiments have also investigated whether Mg2+ supplementation can serve as an antidepressant.,

Conflicting findings

However, the findings from these studies appear to be inconclusive, and the two meta-analyses on the topic to date do not provide a high level of evidence either. Cheungpasitporn and colleagues pooled data from three studies on blood Mg2+ levels with two studies on dietary Mg2+ intake and concluded from this heterogeneous pool of data that hypomagnesaemia is related to depression (odds ratio (OR) = 1.34). Li and colleagues pooled nine cross-sectional and two prospective studies on dietary Mg2+ intake and found a relative risk of 0.81 for depressive symptoms in people who adhered to a diet high in Mg2+. However, they did not differentiate between cross-sectional and longitudinal designs, leaving it open to interpretation whether dietary Mg2+ intake is a risk factor for depressive symptoms versus a concomitant phenomenon or a consequence of it. The conflicting findings in this field may be attributable to moderators, such as the way in which dietary information is acquired or the blood component in which Mg2+ is measured (e.g. measurement methods and absolute values of Mg2+ are different for plasma and serum, which may present an additional source of between-study heterogeneity in outcome). They may also stem from the differing methodological characteristics of individual studies (e.g. sample size, participant characteristics, medication effects) or from general issues such as publication bias.

The current study

One way to provide a more definitive answer to the question of whether Mg2+ and mood disorders are related, as well as explaining the potential causes of heterogeneity in the findings, is to carry out a systematic review with meta- and moderator analyses covering the broad literature on this topic. We set out to present such analyses on the following associations: (a) mood disorder prevalence or incidence by dietary Mg2+ intake, (b) Mg2+ levels in bodily fluids by mood disorder status and severity, and (c) the effects of Mg2+ supplements on mood.

Method

This project was reported following the guidelines of PRISMA and MOOSE. PRISMA and MOOSE checklists can be found in Appendices 1 and 2, respectively. The review protocol is presented in appendix 3.

Search strategy

We searched PubMed, Web of Science, and Embase (from their commencement to 22 December 2017) for eligible papers using the following terms: (Magnesium OR Mg*) AND (depression OR depress* OR affect* OR mood OR mania OR bipolar). The reference lists of identified articles were scrutinised, as were the references that were made to the two seminal papers on the topic, (to which, at the date of our latest search, 65 and 5 references were made respectively).

Study selection

We included human studies that reported original findings on the following associations: (a) prevalence and/or incidence of depression as a function of dietary Mg2+ intake, (b) Mg2+ levels in bodily fluids/blood components as a function of mood disorder status and/or severity, and (c) changes in mood disorder status as a function of Mg2+ supplementation. Studies had to be published in peer-reviewed journals (including advance online publication) and written in English, French, German, Spanish or Dutch in order to be included. In case of overlap among study samples, we excluded the study that reported on the fewest participants.

Data extraction

From each eligible article, we extracted data on a range of demographic, clinical and methodological variables, as well as raw numbers or effect-size estimates (with corresponding 95% confidence intervals) on the associations of interest. Data extraction is specified in Supplementary Table S1, available at https://doi.org/10.1192/bjo.2018.22. Authors of articles in which data necessary to our investigations were missing were contacted by e-mail to request these data. Assessment of the eligibility of each publication and data extraction were performed independently by two of the authors. Cases of disagreement were resolved by discussion and consensus.

Quality assessment

The methodological quality of cross-sectional and case–control studies was assessed using the Newcastle–Ottawa scale, and that of prospective studies was assessed using the method proposed by Lievense et al. The methodological quality of treatment trials was assessed using the method of evaluation of (randomised) trials provided by the US Department of Health and Human Services.

Data analyses

Analyses were performed in STATA version 13. Associations were tested for statistical significance at a two-tailed confidence interval of 95%. Summary tables on characteristics of eligible papers were created. Random-effects meta-analyses were used in all cases to pool the data. In case of binary outcomes (e.g. incidence of depression), we calculated the OR as an effect-size estimate. When continuous data served as the outcome and group membership as the predictor (e.g. Mg2+ concentrations in patients and healthy control participants), we calculated Hedge's g as the measure of effect. Associations between continuous variables (e.g. Mg2+ concentration and depression severity) were quantified using Pearson's r. Heterogeneity in outcome was quantified using the I2 measure and its statistical significance was assessed using the χ2 statistic. In cases of heterogeneity, moderator analyses were performed. Predictors of heterogeneity were, where applicable: the medium in which Mg2+ was determined, type of diagnosis, male/female ratio and mean age of the sample, type of medication, duration of follow-up, and the estimated methodological quality of the study. The sensitivity of our results was further tested by excluding each single study at a time. Publication bias was assessed by means of visual inspection of funnel plots and Egger's test. When evident, trim-and-fill procedures were applied to estimate pooled effect sizes while taking bias into account.

Results

We identified 4110 articles after duplicates were removed. Of these, 4053 articles were excluded, leaving 58 that reported on at least one of the associations of interest. The study selection process, from initial search to final selection, is presented in Figure 1. Table 1 and Supplementary Table 10 list the articles that were included in our meta-analyses,,–,– and provide information on their characteristics.
Fig. 1

Flowchart on identification, screening and inclusion of eligible articles.

Table 1

Characteristics of the included studies. Studies are presented by year of publication and in alphabetical order

Author, yearAnalysisaNDiagnosisbType of study% FemaleMean ageCountry
Nielsen14II136BDC-SN.K.N.K.Denmark
Malleson et al15II, IVc14MDDTTN.K.N.K.UK
Bjørum45II, IV60DepressionTT with C-S6751Denmark
Bjørum et al46II, IV68DepressionTT with C-S7547Denmark
Naylor et al47II, IV62BDTT with C-S65N.K.UK
Herzberg & Herzberg48II119MDDC-S4132Australia
Ramsey et al49II, IV83BD, MDDTT with C-S27N.K.USA
Sengupta et al50IV131BD, MDDTT with C-S48N.K.India
Strzyzewski et al50II, IVc46BD, MDDTT5737Poland
Frazer et al51II, IV194BD, MDDC-S5146USA
Thakar et al52IV140BD, MDDC-S5740Canada
Alexander et al53IV47BDC-S5334Lebanon
Banki et al54II, IV34MDDC-S10042Hungary
Linder et al55II, IV83(rem) MDDTT + C-S5053Sweden
Kirov et al56II, IV319BD, MDDTT + C-SN.K.36Bulgaria
Widmer et al57II, IV53BD, MDDTT + C-S4948Switzerland
Widmer et al58II, IV101BD, MDDC-S5346Switzerland
Young et al59II225BD, MDDC-S6137Canada
Kamei et al60II, IV51(rem) MDDTT + C-S3538Japan
Walker et al61III71DepressionTT100NKUK
Levine et al62II29BD, MDDC-S5956USA
De Souza et alIII42DepressionTT10032UK
Zieba et al64II35MDDC-S5140Poland
Imada et al65II101BD, MDDC-S4345Japan
Sharkey et al66I279DepressionC-S100~80USA
Hornyak et al67III11DepressionTT5547Germany
Bhudia et al31III273DepressionTT2364USA
Daini et al68II, IV162MDDC-S2432Italy
Barragan-Rodrìguez et al69II110DepressionC-S7577Mexico
Barragan-Rodrìguez et al70III23DepressionTT5268Mexico
Iosifescu et al71II29MDDTT5742USA
Nechifor72II76MDDTT~75N.K.Romania
Jacka et al27I5708DepressionC-S5748Norway
Rondanelli et al73III43DepressionTT6378Italy
Bae & Kim74I, II105DepressionC-S10049Rep. of Korea
Camardese et al75II123MDDC-S5448Italy
Huang et al76I, II210MDDC-S5372Taiwan
Jacka et al77I1023MDDC-S10051Australia
Cubala et al78II40MDDC-S5832Poland
Yary et al79I402DepressionC-S4333Malaysia
Büttner et al80II30MDDTT4346Germany
Kim et al81I849DepressionC-S10015Rep. of Korea
Miki et al82I2006DepressionC-S1142Japan
Misztak et al83II179BDC-S6145Poland
Rajizadeh et al84II650DepressionC-S7034Iran
Styczeń et al30II164MDDC-S75N.K.Poland
Tarleton & Littenberg85I8894DepressionC-S5346USA
Fard et al86III95DepressionTT10028Iran
Gu et al87II329MDDPROS + C-S3760China
Martínez-Gonzalez et al88I15 836MDDPROS5938Spain
Rubio-López et al89I710DepressionC-S528Spain
Yary et al28I2320DepressionPROS + C-S053Finland
Bambling et al90III12MDDTT6649Australia
Mehdi et al91II, III12MDDTT7547USA
Miyake et al92I1745DepressionC-S10031Japan
Rajizadeh et al32III60DepressionTT7332Iran
Szkup et al93II198DepressionC-S10056Poland
Tarleton et al94III112DepressionTT6253USA

ADs, antidepressants; BD, bipolar disorder; C-S, cross-sectional; MDD, major depressive disorder; PROS, prospective; REM, remitted; TT, treatment trial.

This column indicates in which meta-analysis the study in the corresponding row was included:

I Dietary Mg2+ in relation to mood disorder prevalence and incidence; II Mg2+ in bodily fluids of patients and healthy control subjects or Mg2+ in relation to symptom severity; III Mg2+ supplements as an antidepressant; IV additional analyses ([1] differences in Mg2+ levels in bodily fluids between patients with mood v. other psychiatric disorders, [2] pre-post treatment (with antidepressants and/or mood stabilisers) differences in Mg2+ levels in bodily fluids, and [3] Mg2+ ATPase in erythrocytes or platelets; see Results section).

We distinguish depression from MDD here. Depression refers to self-reported symptoms, MDD to the diagnosed syndrome.

This study reported on changes in Mg2+ levels over the course of treatment in a single patient sample only.

Flowchart on identification, screening and inclusion of eligible articles. Characteristics of the included studies. Studies are presented by year of publication and in alphabetical order ADs, antidepressants; BD, bipolar disorder; C-S, cross-sectional; MDD, major depressive disorder; PROS, prospective; REM, remitted; TT, treatment trial. This column indicates in which meta-analysis the study in the corresponding row was included: I Dietary Mg2+ in relation to mood disorder prevalence and incidence; II Mg2+ in bodily fluids of patients and healthy control subjects or Mg2+ in relation to symptom severity; III Mg2+ supplements as an antidepressant; IV additional analyses ([1] differences in Mg2+ levels in bodily fluids between patients with mood v. other psychiatric disorders, [2] pre-post treatment (with antidepressants and/or mood stabilisers) differences in Mg2+ levels in bodily fluids, and [3] Mg2+ ATPase in erythrocytes or platelets; see Results section). We distinguish depression from MDD here. Depression refers to self-reported symptoms, MDD to the diagnosed syndrome. This study reported on changes in Mg2+ levels over the course of treatment in a single patient sample only.

Methodological quality of the included studies

In the online Supplementary Tables 2–9, we provide details on the quality assessment tools that we used. The assessment of study quality showed a high degree of agreement (~83% agreement; see the online supplement for more information) among two independent assessors (D.P. and M.M.). Item and total quality scores per eligible study are provided in Supplementary Tables 2–9. Methodological quality was not used as a criterion for inclusion or exclusion. The overall methodological quality of the included studies was modest. In general, most studies applied valid statistical techniques, although statistical power was seldom reported. Methodological quality also was hampered by a lack of data on the representativeness of the sample, and drop-out and response rates. Most studies adjusted for confounding, ranging from almost absent adjustment to - in our view - thorough adjustment. Finally, for the treatment studies, no paper reported on the adequacy of randomisation and allocation concealment.

Dietary Mg2+ and the prevalence or incidence of unipolar depression/depressive symptoms

Adherence to a diet high in Mg2+ was associated with a lower prevalence of depression in cross-sectional studies (OR (highest versus lowest category) = 0.66, 95% CI = 0.51–0.81; P < 0.01, k = 12, n = 21 927), but not in longitudinal cohorts that assessed the incidence of new-onset depression (OR = 0.71, 95% CI = 0.40–1.02; P = 0.10, k = 2, n = 18 156). Between-study heterogeneity in outcome was present in the cross-sectional studies assessing the association between dietary Mg2+ intake and depression prevalence, as was as evidence of publication bias (Figure 2A). Sample size was the only variable (Table 2) that was associated with between-study heterogeneity; smaller samples on average yielded stronger associations between dietary Mg2+ and mood disorder prevalence. The strength of this association, in terms of Spearman's rho (ρ), was 0.61. Correction for the presence of publication bias led to an attenuated, yet statistically significant, effect size estimate (OR = 0.84, 95% CI = 0.70–0.98).
Fig. 2

Results of the meta-analyses, heterogeneity, and publication bias assessment. A: dietary Mg2+ intake was associated with prevalence of depression but not with incidence of depression. B: patients with mood disorders on average had higher levels of Mg2+, and this effect was driven by treatment status. C: Non-significant associations between the amount of Mg2+ in bodily fluids and mood disorder severity. E: Change in mood disorder symptoms over the course of treatment with Mg2+ supplements. 1: The effect-size estimate for differences in Mg2+ between patients with a mood disorder and healthy control subjects was significantly different for treated v. non-treated patients. 2: The effect-size estimate for changes in mood disorder symptoms was statistically significantly different at P < 0.01 when comparing studies that applied a (placebo) control v. those studies that compared pre- v. post-treatment scores.

Table 2

Meta-regression coefficients and standard error on the relation between study characteristics and effect-size estimates, separately for the different indicators that are in use to operationalise the hypothesis of Mg2+ involvement in mood disorders

Dietary Mg2+ a k = 12 n = 21 927Fluid Mg2+ b k = 62 n = 4433Fluid Mg2+ c k = 11 n = 827Mg2+ treatment k = 11 n = 714
Year−0.007 (0.055)0.008 (0.009)0.005 (0.008)0.015 (0.039)
N0.0001 (0.001)*−0.005 (0.001)**0.001 (0.001)0.002 (0.003)
Age of the sample−0.009 (0.008)−0.001 (0.010)0.001 (0.006)0.004 (0.014)
% Female−0.003 (0.007)−0.002 (0.004)−0.002 (0.003)0.016 (0.013)
Methodological quality−0.046 (0.165)0.001 (0.061)−0.014 (0.073)−0.377 (0.695)
Treatment weeksN.A.N.A.N.A.−0.082 (0.073)

N.A., not applicable.

In order to aid with interpretation, we include a synopsis. Sample size was positively associated with the effect-size estimates in dietary studies; this indicates that smaller samples on average yielded stronger associations between dietary Mg2+ and depression prevalence (the strength of this association in terms of Spearman's rho (ρ) was 0.61). Sample size was negatively associated with the effect-size estimates in studies investigating differences in Mg2+ in bodily fluids between patients and healthy control subjects. This means that smaller samples on average yielded larger differences (the strength of this association was ρ = −0.42).

Results are presented for cross-sectional data only. There were only two prospective studies available and hence separate meta-regression analyses were not possible. Results from the analyses were no different when the prospective studies were pooled with the cross-sectional.

Mean differences in bodily fluid Mg2+ levels between patients with a mood disorder and healthy control subjects.

Continuous differences in bodily fluid Mg2+ levels as a function of mood disorder symptom severity.

P < 0.05; **P < 0.01.

Results of the meta-analyses, heterogeneity, and publication bias assessment. A: dietary Mg2+ intake was associated with prevalence of depression but not with incidence of depression. B: patients with mood disorders on average had higher levels of Mg2+, and this effect was driven by treatment status. C: Non-significant associations between the amount of Mg2+ in bodily fluids and mood disorder severity. E: Change in mood disorder symptoms over the course of treatment with Mg2+ supplements. 1: The effect-size estimate for differences in Mg2+ between patients with a mood disorder and healthy control subjects was significantly different for treated v. non-treated patients. 2: The effect-size estimate for changes in mood disorder symptoms was statistically significantly different at P < 0.01 when comparing studies that applied a (placebo) control v. those studies that compared pre- v. post-treatment scores. Meta-regression coefficients and standard error on the relation between study characteristics and effect-size estimates, separately for the different indicators that are in use to operationalise the hypothesis of Mg2+ involvement in mood disorders N.A., not applicable. In order to aid with interpretation, we include a synopsis. Sample size was positively associated with the effect-size estimates in dietary studies; this indicates that smaller samples on average yielded stronger associations between dietary Mg2+ and depression prevalence (the strength of this association in terms of Spearman's rho (ρ) was 0.61). Sample size was negatively associated with the effect-size estimates in studies investigating differences in Mg2+ in bodily fluids between patients and healthy control subjects. This means that smaller samples on average yielded larger differences (the strength of this association was ρ = −0.42). Results are presented for cross-sectional data only. There were only two prospective studies available and hence separate meta-regression analyses were not possible. Results from the analyses were no different when the prospective studies were pooled with the cross-sectional. Mean differences in bodily fluid Mg2+ levels between patients with a mood disorder and healthy control subjects. Continuous differences in bodily fluid Mg2+ levels as a function of mood disorder symptom severity. P < 0.05; **P < 0.01. Between-study heterogeneity and publication bias could not be assessed in the analysis of depression incidence owing to the small number of studies. There were no studies which reported on the effects of dietary Mg2+ on symptoms of bipolar disorder.

Mg2+ levels in bodily fluids as a function of mood disorder status

Sixty-two effect-size estimates were found for Mg2+ levels in bodily fluids by mood disorder status. Pooling these data showed higher Mg2+ levels in patients with a mood disorder, relative to healthy controls (g = 0.19, 95% CI = 0.05–0.36; P < 0.001, k = 62, n = 4433). There was between-study heterogeneity (Figure 2B). A large part of this was due to treatment status, as Mg2+ levels in bodily fluids were particularly high in patients who were treated with antidepressants and/or mood stabilisers (P < 0.01 for the difference between treated and untreated samples). In fact, Mg2+ levels of untreated patients were no different from those of controls. Diagnostic status was also associated with heterogeneity, as the differences between patients and controls were larger for samples composed of bipolar depressed patients (Figure 2B) relative to patients with depressive symptoms/major depression. No evident heterogeneity resulted from the medium in which Mg2+ levels were determined (e.g. plasma versus serum). A significant association between sample size and effect-size estimate was observed, indicating that smaller samples on average yielded larger differences in Mg2+ concentrations between patients and controls (ρ = −0.42; Table 2). Egger's t-tests and funnel plots suggested the presence of publication bias. Correcting for this led to non-significant between-group differences overall.

Mg2+ levels and symptom severity

Pooling 11 effect-size estimates that reported on continuous associations between Mg2+ levels and scores on mood disorder severity scales showed no evident association between these variables. In some instances, heterogeneity in outcomes was observed. However, this remained unexplained in subgroup and sensitivity analyses (Figure 2C).

Changes in mood disorder status following treatment with Mg2+ supplements

Eleven studies showed that Mg2+ supplementation was associated with a decline in symptoms (g = −0.44, 95% CI = −0.68 to −0.20; P < 0.01, k = 11, n = 714). This effect was restricted to uncontrolled studies (g = −1.62, 95% CI = −2.81 to −0.40) and was not observed in placebo-controlled studies (g = −0.22, 95% CI = −0.48–0.17; Figure 2D). The difference between effect-size estimates for controlled versus uncontrolled studies was significant. The remaining heterogeneity could not be explained by the specified moderators or publication bias (Figure 2D; Table 2). Dosage of Mg2+ supplementation (range 225–4000 mg) and number of weeks of treatment (range 1–12) were unrelated to outcome.

Additional analyses

Three meta-analyses were performed which were not a priori defined but driven by the data that we encountered. The first analysis explored between-group differences in Mg2+ levels in bodily fluids between patients with mood disorders versus other psychiatric disorders. Pooling 11 associations (n = 508) showed little evidence for the existence of such an association (g = −0.07, 95% CI = −0.47–0.33; P = 0.47). The second analysis quantified pre–post treatment (with antidepressants and/or mood stabilisers) changes in Mg2+ levels in bodily fluids. A total of 17 effect-size estimates on this association (n = 223) showed no evidence for the existence of such changes (g = −0.09, 95% CI = −0.27–0.10; P = 0.36). Finally, we pooled 13 effect-size estimates from three studies (n = 545) on between-group differences in Mg2+-ATPase (the enzyme that mediates the transport of Mg2+ across the cell membrane)., We found higher Mg2+-ATPase activity in patients with depression relative to controls (g = 0.69, 95% CI = 0.42–0.93; P < 0.001).

Discussion

We quantitatively pooled the available human data on the involvement of Mg2+ in the pathophysiology of mood disorders. A summary and discussion of our results is presented below, arranged by the type of association investigated.

Dietary Mg2+ and the prevalence and incidence of mood disorders

We found that adherence to a diet high in Mg2+ was negatively associated with prevalence of depression in cross-sectional studies. Note that all studies investigated associations with major depression or depressive symptoms, but not bipolar disorder. This suggests that dietary Mg2+ intake may play a part in the pathology of depression. However, the cross-sectional design of these studies precludes any causal association or conclusions being made regarding the direction of the effect. Furthermore, the sources of heterogeneity that we observed weaken the rationale for this association. Considerable between-study heterogeneity in outcome was observed, and sample size was the only variable which moderated this heterogeneity; studies that included fewer subjects tended to report a stronger association between dietary Mg2+ and prevalence of depression. We found evidence of publication bias when we used formal tests to assess this bias, which is in keeping with this small-study effect. The belief in an association between dietary Mg2+ intake and depression may be further weakened by the lack of a significant association between dietary Mg2+ intake and the incidence of depression in longitudinal studies (epidemiological cohorts). However, the number of longitudinal studies was limited, and not only was the point estimate for the effect from these studies rather similar to the pooled estimate for cross-sectional studies (ORs of 0.71 and 0.66, respectively), but their confidence intervals were also widely overlapping. This, together with the observation of between-study heterogeneity, leaves it open to debate on whether the effect is sufficiently strong as to be clinically relevant. A lack of statistical evidence for the existence of an association in longitudinal studies could suggest reverse causation, i.e. in the depressed state, the likelihood of adhering to a diet low in Mg2+ may be increased. This is in line with evidence which demonstrates that mood disorders set the stage for a low-quality diet, which by extension is low in Mg2+.,, Additionally, the evidence indicating that the quality of the diet may cause – de novo – depression is suggestive, but limited and not fully consistent. On the other hand, the results from two recent randomised trials , suggest that dietary advice may alleviate depressive symptoms in patients who already are depressed, although it may be questioned whether this effect is solely due to a change of diet or to other factors such as selective expectancies. Against expectations, we found higher Mg2+ levels in bodily fluids in patients with a mood disorder relative to healthy control subjects. This effect was moderated by treatment status; Mg2+ levels were high in patients treated with antidepressants and/or mood stabilisers and were not so in untreated patients. Perhaps this observation reflects the hypothesis that an increase in Mg2+ may underlie the clinical efficacy of (fast-acting) antidepressants. However, alternative explanations may account for this finding. Dehydration for instance is one; antidepressants and mood stabilisers decrease renal water reabsorption, which can lead to dehydration, a common side-effect of antidepressants. This may result in artificially high concentrations of trace elements. Other potential confounding factors are presented below. Notwithstanding the lack of a clear and single explanation for the higher levels of Mg2+ in treated patients, the similar Mg2+ levels in untreated patients and healthy control subjects suggest little involvement of (peripheral) Mg2+ in the pathophysiology of mood disorders.

Changes in mood following treatment with Mg2+ supplements

In line with expectations, we found that treatment with Mg2+ supplements was associated with a decline in depressive symptoms. This effect was moderated by study type. The supposed therapeutic efficacy of Mg2+ supplements on mood was only observed in uncontrolled studies; in controlled studies, they did not have a superior effect compared with placebo. Therefore, the effect of Mg2+ supplements on mood may merely represent a placebo effect. This finding does not corroborate the hypothesis that Mg2+ affects the pathophysiology of mood disorders., We performed three additional meta-analyses that were driven by the data that we encountered. The first of these showed no group differences in Mg2+ levels in bodily fluids in patients with mood disorders versus patients with other psychiatric disorders. The second provided no evidence for differences in Mg2+ levels pre- and post-treatment with an antidepressant and/or mood stabiliser. Finally, Mg2+–ATPase, the enzyme that mediates the transport of Mg2+ across the cell membrane,, showed higher activity in patients relative to healthy controls. The effect size of this association was large, but it was derived from only three studies. We will not discuss these findings further given the limited number of studies and their exploratory nature.

Comparison with previous meta-analyses

Our findings stand out from two previous meta-analyses in that our analysis included a more comprehensive collection of articles, which were pooled by type of association. Cheungpasitporn et al pooled data from three studies on blood Mg2+ levels and two studies on dietary Mg2+ intake and concluded that hypomagnesaemia was related to depression. Our results are not in line with their conclusion. This discrepancy may be due to the heterogeneous nature of the studies pooled by Cheungpasitporn et al. Furthermore, we do not speak in terms of hypomagnesemia, because the data do not allow that. As mentioned previously, hypomagnesemia refers to <0.7 mmol Mg2+l/L blood, and the included studies on Mg2+ in blood do not report on this; they report on continuous values instead. Additionally, information on hypomagnesemia cannot be estimated from diet. Hence, Cheungpasitporn et al probably refer to low levels of Mg2+ when using the term hypomagnesemia. Our findings from cross-sectional dietary data are similar to those reported by Li et al. What we add is the crucial separation between cross-sectional and prospective data. As we have shown, results from these two types of data are clearly distinct, with evidence for an association between dietary Mg2+ and depression in cross-sectional but not prospective studies.

Limitations

Our results should be interpreted in light of the following limitations, many of which relate to measurement error and confounding. In the case of confounding, it is likely that in our meta-analyses we overestimated the strength of associations. By contrast, with regards to measurement error, it is more likely that the effect-size estimates we reported on the associations of interest are an underestimation of the true effect. In extreme cases, measurement error may even have led to a lack of construct validity and an inability to assess certain associations. Most studies that we reviewed were observational in nature, except for some treatment studies; therefore, our results may have been affected by residual confounding. For example, Mg2+ is derived from diet,, and diet is influenced by income-related disparities, and many other such variables. Each of these variables may have effects on the outcome that are difficult to distinguish from the effects of Mg2+ intake. Another limitation related to the dietary data was that only one single assessment of dietary practices was applied in each of the included studies. One single assessment may not be enough to capture dietary habits and the dietary changes that may have occurred. Finally, the investigators of the included studies calculated the Mg2+ in nutrients in order to reach an overall Mg2+ estimate and in doing so ignored a relevant source of dietary Mg2+; tap and bottled water. The Mg2+ measurements in bodily fluids, as they were performed in the included studies, were also limited. First, they were all taken in peripheral tissues, while the pathophysiology of the mood disorders is believed to reside in the brain. Although positive correlations have been reported between central and peripheral Mg2+ parameters, there clearly is not a one-to-one relationship between them., Furthermore, the included studies extracted isolated Mg2+ parameters (e.g. Mg2+ levels from blood serum). This is a limitation because Mg2+ levels and receptor systems interact and as such probably define biological outcome; single measurements may simply not be rigorous or elaborate enough, and as such the findings in this field of study may lack construct validity. A general limitation is that the mood disorders are highly heterogeneous, whereas in the included studies they were not conceptualised as such. Perhaps, subtypes of mood disorders exist in which Mg2+ plays an important part, and this is overlooked when broad disorders are included and presented as if they were the same outcome variable. Finally, the populations under study were largely Caucasian, sample sizes were generally quite small and follow-up periods were relatively short.

Future work

Future studies could assess multiple dietary and Mg2+ parameters at multiple time points and define their potential interacting effect on mood disorder incidence, course and subtype while accounting for time-related changes in other variables such as body mass index. Such an investigation would aid construct validity by reducing the potential influence of measurement error. Moreover, the study of Mg2+ and the mood disorders could use a certain amount of control, for instance in the form of randomly assigned long-term dietary interventions. This may reduce the potential influence of residual confounding on outcome. Ideally, such studies would be based on validated animal models and specific knowledge of the potential underlying mechanisms.

Conclusion

The question of interest here was whether Mg2+ is involved in the pathophysiology of the mood disorders. This association seems plausible, yet the results of our analyses by and large do not provide compelling evidence for the involvement of Mg2+ in mood disorders. Although this conclusion is based on the largest and most comprehensive body of human data to date, there are methodological and practical limitations that may have hindered valid assessment of the associations of interest. Future studies should aim to reduce confounding and measurement error in order to increase knowledge on the potential role of Mg2+ in the pathophysiology of the mood disorders.
Section/topic#Checklist itemReported on page #
Title
 Title1Identify the report as a systematic review, meta-analysis, or both.1
Abstract
 Structured summary2Provide a structured summary including, as applicable: background; objectives; data sources; study eligibility criteria, participants, and interventions; study appraisal and synthesis methods; results; limitations; conclusions and implications of key findings; systematic review registration number.2
Introduction
 Rationale3Describe the rationale for the review in the context of what is already known.3
 Objectives4Provide an explicit statement of questions being addressed with reference to participants, interventions, comparisons, outcomes, and study design (PICOS).4
Methods
 Protocol and registration5Indicate if a review protocol exists, if and where it can be accessed (e.g. Web address), and, if available, provide registration information including registration number.4
 Eligibility criteria6Specify study characteristics (e.g. PICOS, length of follow-up) and report characteristics (e.g. years considered, language, publication status) used as criteria for eligibility, giving rationale.4
 Information sources7Describe all information sources (e.g. databases with dates of coverage, contact with study authors to identify additional studies) in the search and date last searched.4
 Search8Present full electronic search strategy for at least one database, including any limits used, such that it could be repeated.4
 Study selection9State the process for selecting studies (i.e. screening, eligibility, included in systematic review, and, if applicable, included in the meta-analysis).4,5
 Data collection process10Describe method of data extraction from reports (e.g. piloted forms, independently, in duplicate) and any processes for obtaining and confirming data from investigators.5 and appendix
 Data items11List and define all variables for which data were sought (e.g. PICOS, funding sources) and any assumptions and simplifications made.5 and appendix
 Risk of bias in individual studies12Describe methods used for assessing risk of bias of individual studies (including specification of whether this was done at the study or outcome level), and how this information is to be used in any data synthesis.5 and appendix
 Summary measures13State the principal summary measures (e.g. risk ratio, difference in means).5
 Synthesis of results14Describe the methods of handling data and combining results of studies, if done, including measures of consistency (e.g. I2) for each meta-analysis.4 and 5
 Risk of bias across studies15Specify any assessment of risk of bias that may affect the cumulative evidence (e.g. publication bias, selective reporting within studies).4 and appendix
 Additional analyses16Describe methods of additional analyses (e.g. sensitivity or subgroup analyses, meta-regression), if done, indicating which were pre-specified.5
Results
 Study selection17Give numbers of studies screened, assessed for eligibility, and included in the review, with reasons for exclusions at each stage, ideally with a flow diagram.5, 6
 Study characteristics18For each study, present characteristics for which data were extracted (e.g. study size, PICOS, follow-up period) and provide the citations.Table 1 and appendix
 Risk of bias within studies19Present data on risk of bias of each study and, if available, any outcome level assessment (see item 12).4 and appendix
 Results of individual studies20For all outcomes considered (benefits or harms), present, for each study: (a) simple summary data for each intervention group (b) effect estimates and confidence intervals, ideally with a forest plot.6,7
 Synthesis of results21Present results of each meta-analysis done, including confidence intervals and measures of consistency.6,7
 Risk of bias across studies22Present results of any assessment of risk of bias across studies (see Item 15).4 and appendix
 Additional analysis23Give results of additional analyses, if done (e.g. sensitivity or subgroup analyses, meta-regression; see Item 16).6
Discussion
 Summary of evidence24Summarise the main findings including the strength of evidence for each main outcome; consider their relevance to key groups (e.g. healthcare providers, users, and policy makers).7
 Limitations25Discuss limitations at study and outcome level (e.g. risk of bias), and at review-level (e.g. incomplete retrieval of identified research, reporting bias).7, 8
 Conclusions26Provide a general interpretation of the results in the context of other evidence, and implications for future research.7,8
Funding
 Funding27Describe sources of funding for the systematic review and other support (e.g. supply of data); role of funders for the systematic review.1
CriteriaBrief description of how the criteria were handled in the meta-analysis
Reporting of background should include
Problem definitionThere is a considerable amount of human data on the topic. Some studies evaluated whether the prevalence (in cross-sectional studies) or the incidence of depression (in longitudinal cohorts) differs as a function of dietary Mg2 intake. Others have investigated Mg2+ in bodily fluids as a function of mood disorder status. Some experiments also have investigated whether Mg2+ supplementation can serve as an antidepressant. However, the findings from these studies appear to be inconclusive and the 2 meta-analyses on the topic to date do not provide a high level of evidence either.
Hypothesis statementMg2+ deficiency also poses a risk to mental health, in particular to a (pathological) low mood
Description of study outcomes(I) the prevalence and incidence of depression (II) Mg2+ levels by mood disorder status/severity, and (III) improvement in mood
Type of exposure or intervention used(I) dietary Mg2+ intake, (II) mood disorder status/severity, and (III) Mg2+ supplements
Type of study designs usedCase-control studies, cross-sectional studies, prospective studies, treatment trials, randomised controlled trials
Study populationNo restriction applied
Reporting of search strategy should include
Qualifications of searchersThe credentials of the investigators are indicated at the title page
Search strategy, including time period included in the synthesis and keywordsSystematic searches in PubMed, Web of Science (WoS) and Embase (from their commencement to 22 December 2017
Databases and registries searchedPubMed, WoS, and Embase
Search software used, name and version, including special featuresWoS 2017
Use of hand searchingBibliographies of the retrieved papers (only the included studies) were hand searched for additional references and backward searches were performed regarding the two first papers on the topic
List of citations located and those excluded, including justificationsDetails of the literature search process are outlined in the PRISMA flow chart including reasons for exclusions
Method of addressing articles published in languages other than EnglishPapers had to be written in English, French, German, Spanish or Dutch in order to be included. All articles however were written in English
Method of handling abstracts and unpublished studiesWe contacted a number of authors for full report of relevant unpublished studies in case we found an abstract and no paper
Description of any contact with authorsWe contacted authors of relevant articles for necessary information in case that was not provided in the article
Reporting of methods should include
Description of relevance or appropriateness of studies assembled for assessing the hypothesis to be testedDetailed inclusion and exclusion criteria are described in the paper
Rationale for the selection and coding of dataA data extraction sheet was developed (available on request). Data extracted were related to bibliographic details of included study, method of identification of the study, Characteristics of cases/ controls, outcomes and quality assessment
Assessment of confoundingWe conducted sensitivity analyses where possible and relevant by requesting results by type of diagnosis, type of blood compartment in which Mg was measured, and type of study.
Assessment of study quality, including blinding of quality assessors; stratification or regression on possible predictors of study resultsThe methodological quality of cross-sectional- and case-control studies was assessed using the Newcastle–Ottawa scale and that of prospective studies using the method proposed by Lievense et al. The methodological quality of treatment trials was assessed using the method of evaluation of (randomised) trials provided by the US Department of Health and Human services. Study quality was related to outcome as a continuous moderator.
Assessment of heterogeneityWe used the I2 and Q values to assess heterogeneity
Description of statistical methods in sufficient detail to be replicatedWe mentioned type of analysis we used (random-effects meta-analysis and subgroup meta-analysis) and type of software we used (STATA)
Provision of appropriate tables and graphicsWe included a PRISMA flow chart to show the method of studies identification, Table1 shows characteristics of included studies, Table 2 provides the results from moderator analyses. Figure 2 provides the main results, and those by subgroup.
Reporting of results should include
Graph summarising individual study estimates and overall estimateNot provided. The number of studies was so large that a forest plot would not be interpretable
Table giving descriptive information for each study includedTable 1 and Supplementary Table 10
Results of sensitivity testingFigure 2
Indication of statistical uncertainty of findings95% CI intervals were presented around point estimates for all analyses together with I2 and Q values
Reporting of discussion should include
Quantitative assessment of biasAll analyses are discussed in light of bias and limitations.
Justification for exclusionThis is presented in detail in the flow-chart and the result section
Assessment of quality of included studiesQuality of the studies was related to outcome in all analyses
Reporting of conclusions should include
Consideration of alternative explanations for observed resultsWe emphasise alternative explanations for our results (reverse causation, confounders and measurement error)
Generalisation of the conclusionsWe reported the fact that almost all of the studies were on participants of Caucasian descent
Guidelines for future researchWe suggest future work with lower potential for confounding and measurement error
Disclosure of funding sourceNo funding was required for conducting this review
  100 in total

1.  Comparison of the mineral content of tap water and bottled waters.

Authors:  A Azoulay; P Garzon; M J Eisenberg
Journal:  J Gen Intern Med       Date:  2001-03       Impact factor: 5.128

Review 2.  Regulation of magnesium homeostasis and transport in mammalian cells.

Authors:  Andrea Romani
Journal:  Arch Biochem Biophys       Date:  2006-08-07       Impact factor: 4.013

3.  Mineral, fiber, and total phenolic retention in eight fruits and vegetables: a comparison of refrigerated and frozen storage.

Authors:  Ali Bouzari; Dirk Holstege; Diane M Barrett
Journal:  J Agric Food Chem       Date:  2015-01-13       Impact factor: 5.279

4.  Electrolytes in urine in endogenous depression.

Authors:  N Bjorum; E T Mellerup; O J Rafaelsen
Journal:  Acta Psychiatr Scand       Date:  1972       Impact factor: 6.392

5.  Nutrient intakes and the common mental disorders in women.

Authors:  Felice N Jacka; Michael Maes; Julie A Pasco; Lana J Williams; Michael Berk
Journal:  J Affect Disord       Date:  2012-03-06       Impact factor: 4.839

Review 6.  Ketamine, magnesium and major depression--from pharmacology to pathophysiology and back.

Authors:  Harald Murck
Journal:  J Psychiatr Res       Date:  2013-03-26       Impact factor: 4.791

Review 7.  Magnesium and its therapeutic uses: a review.

Authors:  R M McLean
Journal:  Am J Med       Date:  1994-01       Impact factor: 4.965

8.  Plasma and erythrocyte cations in affective illness.

Authors:  T A Ramsey; A Frazer; J Mendels
Journal:  Neuropsychobiology       Date:  1979       Impact factor: 2.328

9.  Aminergic studies and cerebrospinal fluid cations in suicide.

Authors:  C M Banki; M Arató; C D Kilts
Journal:  Ann N Y Acad Sci       Date:  1986       Impact factor: 5.691

10.  Analysis of Relations Between the Level of Mg, Zn, Ca, Cu, and Fe and Depressiveness in Postmenopausal Women.

Authors:  Małgorzata Szkup; Anna Jurczak; Aleksandra Brodowska; Agnieszka Brodowska; Iwona Noceń; Dariusz Chlubek; Maria Laszczyńska; Beata Karakiewicz; Elżbieta Grochans
Journal:  Biol Trace Elem Res       Date:  2016-07-30       Impact factor: 3.738

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1.  Total and ionized calcium and magnesium are significantly lowered in drug-naïve depressed patients: effects of antidepressants and associations with immune activation.

Authors:  Arafat Hussein Al-Dujaili; Hussein Kadhem Al-Hakeim; Ahmed Jasim Twayej; Michael Maes
Journal:  Metab Brain Dis       Date:  2019-07-10       Impact factor: 3.584

2.  The efficacy and safety of nutrient supplements in the treatment of mental disorders: a meta-review of meta-analyses of randomized controlled trials.

Authors:  Joseph Firth; Scott B Teasdale; Kelly Allott; Dan Siskind; Wolfgang Marx; Jack Cotter; Nicola Veronese; Felipe Schuch; Lee Smith; Marco Solmi; André F Carvalho; Davy Vancampfort; Michael Berk; Brendon Stubbs; Jerome Sarris
Journal:  World Psychiatry       Date:  2019-10       Impact factor: 49.548

3.  Is Magnesium Supplementation an Effective Nutritional Method to Reduce Stress in Domestic Pigs? A Systematic Review.

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