Literature DB >> 29868310

Biochemical and functional properties of a lectin purified from the seeds of Cicer arietinum L.

Ajay Kumar Gautam1, Nidhi Srivastava2, D P Nagar3, Sameer S Bhagyawant1.   

Abstract

A 35 kDa rabbit erythrocyte agglutinating lectin from the seeds of Cicer arietinum was purified and designated as CAL. The lectin was inhibited by fetuin and N-acetyl-d-galactosamine at a concentration of 20 and 50 mM respectively, but not by simple mono or oligosaccharides. CAL is active between pH 5 and 10 presented thermo stability up to 50 °C and demonstrated DNA damage inhibition at 30 µg concentration. The lectin elicited maximum mitogenic activity towards mice splenocytes at 7.5 µg ml- 1. CAL exerted an inhibitory activity on HIV-1 reverse transcriptase with IC50 of 180 µM. CAL abilities in animal bioassay resulted decreased levels of total triglyceride and creatinine. In vitro and in vivo studies revealed that CAL may constitute an important role impending biomedical applications.

Entities:  

Keywords:  Anti-HIV-1 reverse transcriptase; Chickpea; DNA damage; Lectin

Year:  2018        PMID: 29868310      PMCID: PMC5971016          DOI: 10.1007/s13205-018-1272-5

Source DB:  PubMed          Journal:  3 Biotech        ISSN: 2190-5738            Impact factor:   2.406


  53 in total

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3.  Antiproliferative effects of lectins from Canavalia ensiformis and Canavalia brasiliensis in human leukemia cell lines.

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Journal:  Toxicol In Vitro       Date:  2012-07-07       Impact factor: 3.500

4.  In-gel digestion for mass spectrometric characterization of proteins and proteomes.

Authors:  Andrej Shevchenko; Henrik Tomas; Jan Havlis; Jesper V Olsen; Matthias Mann
Journal:  Nat Protoc       Date:  2006       Impact factor: 13.491

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Journal:  Eur J Biochem       Date:  1979-07

6.  Lectin from seeds of a Brazilian lima bean variety (Phaseolus lunatus L. var. cascavel) presents antioxidant, antitumour and gastroprotective activities.

Authors:  Rodrigo Rodrigues E Lacerda; Edilza Silva do Nascimento; José Thalles Jocelino Gomes de Lacerda; Luciano da Silva Pinto; Caroline Rizzi; Mirna Marques Bezerra; Isabela Ribeiro Pinto; Samuel Mateus Pereira Filho; Vicente de Paulo Texeira Pinto; Gerardo Cristino Filho; Carlos Alberto de Almeida Gadelha; Tatiane Santi Gadelha
Journal:  Int J Biol Macromol       Date:  2016-10-29       Impact factor: 6.953

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Authors:  N V Koval'chuk
Journal:  Ukr Biokhim Zh (1999)       Date:  2006 Jan-Feb

8.  Isolation and characterization of a lectin from Grifola frondosa fruiting bodies.

Authors:  H Kawagishi; A Nomura; T Mizuno; A Kimura; S Chiba
Journal:  Biochim Biophys Acta       Date:  1990-06-20

9.  Anti-nutritional effects of a moderate dose of soybean agglutinin in the rat.

Authors:  Zhentian Li; Defa Li; Shiyan Qiao; Xiaoping Zhu; Canghai Huang
Journal:  Arch Tierernahr       Date:  2003-08

10.  Antioxidant and DNA-protective activities of chlorogenic acid isomers.

Authors:  Jian-Guo Xu; Qing-Ping Hu; Yu Liu
Journal:  J Agric Food Chem       Date:  2012-11-13       Impact factor: 5.279

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  2 in total

1.  Biochemical diversity evaluation in chickpea accessions employing mini-core collection.

Authors:  Sameer Suresh Bhagyawant; Ajay Kumar Gautam; Dakshita Tanaji Narvekar; Neha Gupta; Amita Bhadkaria; Nidhi Srivastava; Hari D Upadhyaya
Journal:  Physiol Mol Biol Plants       Date:  2018-07-23

2.  Bioactive peptide of Cicer arietinum L. induces apoptosis in human endometrial cancer via DNA fragmentation and cell cycle arrest.

Authors:  Neha Gupta; Sameer Suresh Bhagyawant
Journal:  3 Biotech       Date:  2021-01-12       Impact factor: 2.406

  2 in total

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