| Literature DB >> 29861431 |
Ching-Bin Ke1, Te-Ling Lu2, Jian-Lian Chen3.
Abstract
Oxygen andEntities:
Keywords: capacitively coupled plasma; carbon dots; ionic liquid; mercury ion; quercetin; upconversion
Year: 2018 PMID: 29861431 PMCID: PMC6027164 DOI: 10.3390/nano8060372
Source DB: PubMed Journal: Nanomaterials (Basel) ISSN: 2079-4991 Impact factor: 5.076
Figure 1Fluorescence spectra of (a,d) CA + [EMIM]N(CN)2; (b) [EMIM]N(CN)2; and (c) CA + glycerol treated by O2/CCP (a,b,d) and N2/CCP (c). The mixtures of CA (100 mg) and solvents (500 μL) were treated by CCP (10 sccm of gas flow, RF power 90 W, 30 min). After the addition of 1.0 mL of H2O to the treated products, different volumes of the product solutions (0.2 μL for (a,d) and 20 μL for (b,c) were separately transferred to cuvettes filled with 3.0 mL of H2O for spectrometric measurements. (---) and (∙∙∙∙) curves denote UV-Vis absorption and PL (emission at 480 nm) spectra, respectively.
Figure 2Characterization of the C-dots prepared in the conditions of Figure 1a. (a) HRTEM image; (b) XRD spectrum; (c) the plot of mobility with the pH of the running buffers; (d) XPS spectrum, and (e) FTIR spectrum.
Figure 3(a) Fluorescence and UV-Vis absorption spectra of the C-dots prepared in the conditions of Figure 1a before (solid lines) and after (dashed lines) dialysis in H2O by a 500–1000 Da cut-off membrane for two hours; (b) The plot of the PL intensity ratios of 430 nm PL intensity to 480 nm PL intensity with the dialysis duration; (c) The proposed PL mechanism.
Figure 4Fluorescence and UV-Vis absorption spectra for the CA + [EMIM]N(CN)2 (a,c) and [EMIM]N(CN)2 alone (b,d) samples heated in a 90 W microwave oven for 4.5 min (a,b) and in an autoclave at 200 °C for 30 min (c) and 5.0 h (d). After the addition of 1.0 mL of H2O to the heated products, the product solutions of 0.2 μL for (a); 0.3 μL for (b); 2.0 μL for (c); and 15 μL for (d) were diluted with 3.0 mL of H2O to measure the spectra.
Figure 5Effect of different metal ions (33.3 μM) (a) and flavonoids (8.33 μg/mL) (b) on the relative PL intensity (I/I0) of the C-dots prepared in the conditions of Figure 1a; (c): Emission spectra of the prepared C-dots before and after the addition of various concentrations of quercetin; (d): The respective emission intensities are plotted versus the quercetin concentrations according to the Stern–Volmer (▲) and Perrin (■) models. The curve of the standard addition calibration (♦) for the determination of quercetin in the ethanol extract of Guang-Chen-Pi is inserted in (d). I and I0 are the PL intensities observed in the presence (I) and absence (I0), respectively, of the samples in a 50 mM phosphate buffer at pH 7.0.