| Literature DB >> 29738463 |
Elbaleeq A Gubartallah1,2, Ahmad Makahleh3, Joselito P Quirino4, Bahruddin Saad5,6.
Abstract
A rapid and green analytical method based on capillary electrophoresis with capacitively coupled contactless conductivity detection (C⁴D) for the determination of eight environmental pollutants, the biogenic amines (putrescine, cadaverine, spermidine, spermine, tyramine, 2-phenylamine, histamine and tryptamine), is described. The separation was achieved under normal polarity mode at 24 °C and 25 kV with a hydrodynamic injection (50 mbar for 5 s) and using a bare fused-silica capillary (95 cm length × 50 µm i.d.) (detection length of 10.5 cm from the outlet end of the capillary). The optimized background electrolyte consisted of 400 mM malic acid. C⁴D parameters were set at a fixed amplitude (50 V) and frequency (600 kHz). Under the optimum conditions, the method exhibited good linearity over the range of 1.0⁻100 µg mL−1 (R² ≥ 0.981). The limits of detection based on signal to noise (S/N) ratios of 3 and 10 were ≤0.029 µg mL−1. The method was used for the determination of seawater samples that were spiked with biogenic amines. Good recoveries (77⁻93%) were found.Entities:
Keywords: biogenic amines; capacitively coupled contactless conductivity detector; capillary electrophoresis; seawater
Mesh:
Substances:
Year: 2018 PMID: 29738463 PMCID: PMC6100306 DOI: 10.3390/molecules23051112
Source DB: PubMed Journal: Molecules ISSN: 1420-3049 Impact factor: 4.411
Some chemical properties of the studied biogenic amines (BAs) [13,17].
| BA | Structure | pK Value |
|---|---|---|
| Putrescine (PUT) |
| pK1 = 10.8; pK2 = 9.4 |
| Cadaverine (CAD) |
| pK1 = 11.0; pK2 = 9.9 |
| Spermidine (SPD) |
| pK1 = 9.5; pK2 = 10.8; pK3 = 11.6 |
| Spermine (SPM) |
| pK1 = 11.50; pK2 = 10.95; pK3 = 9.79; pK4 = 8.90 |
| Histamine (HIS) |
| pK1 = 9.8; pK2 = 6.0 |
| Tryptamine (TRY) |
| pK = 10.2 |
| Tyramine (TYR) |
| pK = 9.6 |
| Phenylethylamine (PEA) |
| pK = 10.0 |
Adopted capillary electrophoresis (CE)-capacitively coupled contactless conductivity detection (C4D) conditions.
| Background electrolyte | 400 mmol L−1 malic acid |
| Applied voltage | 25 kV (normal polarity) |
| Capillary temperature | 24 °C |
| Capillary | Bare fused silica (50 µm i.d. × 87 cm length) |
| Injection time | 5 s |
| C4D parameters | Amplitude, 50 V; frequency, 600 kHz |
Figure 1Typical electropherogram for the separation of eight biogenic amines under the optimum conditions mentioned in Table 2. Peak identity: SPM (1), SPD (2), HIS (3), CAD (4), PUT (5), PHE (6), TYR (7), and TRY (8).
Analytical characteristics of the developed CE-C4D method.
| BAs | Linear Range (mg L−1) | Regression Equation |
| LOD (µg L−1) |
|---|---|---|---|---|
| PUT | 1.0–100 | y = 0.375x + 3.715 | 0.988 | 27 |
| CAD | 1.0–50 | y = 0.465x + 2.400 | 0.989 | 22 |
| HIS | 5.0–100 | y = 0.367x + 6.082 | 0.981 | 28 |
| SPD | 1.0–100 | y = 0.362x + 3.519 | 0.982 | 29 |
| SPM | 1.0–100 | y = 0.430x + 3.725 | 0.991 | 24 |
| PEA | 2.0–100 | y = 0.490x + 2.849 | 0.982 | 21 |
| TYR | 5.0–100 | y = 0.626x + 0.104 | 0.985 | 16 |
| TRY | 2.0–100 | y = 0.473x + 1.193 | 0.996 | 27 |
Percent recoveries of BAs obtained from seawater that was spiked with different BA standards (n = 6).
| BAs | Spiked Concentration, mg L−1 | ||
|---|---|---|---|
| 10 | 25 | 50 | |
| PUT | 78.6 | 83.4 | 89.3 |
| CAD | 80.5 | 82.3 | 92.7 |
| HIS | 86.0 | 87.4 | 85.7 |
| SPD | 76.6 | 80.0 | 89.9 |
| SPM | 82.5 | 80.6 | 88.4 |
| PEA | 84.3 | 87.8 | 91.9 |
| TYR | 87.6 | 88.4 | 90.8 |
| TRY | 90.0 | 91.6 | 89.2 |
Some capillary electrophoresis methods for the determination of BAs without derivatization.
| Matrix | BAs | Detector | LOD | Recovery (%) | References |
|---|---|---|---|---|---|
| Rice spirit | TYR, TRY | Electrochemical | 1.8 × 10−7 mol L−12.3 × 10−7 mol L−1 | 102 | [ |
| Tuna fish | PUT, CAD, SPD, HIS | Conductivity | 0.15–50 mg kg−1 | 92–102 | [ |
| Drosophila brains | TYR | Cyclic Voltammetry | 2.5 nM | - | [ |
| Beer | TYR | Electrochemical | 4.3 mg L−1 | - | [ |
| BeerWine | PUT, CAD, HIS, SPD, SPM, PEA, TYR, TRY | MS/MS | 1–2 µg L−1 | 87–113 | [ |
| Water | PUT, CAD, HIS, SPD, SPM, PEA, TYR, TRY | C4D | 44.3–149 µg L−1 | 86.9–104 | [ |
| Milk | PUT, CAD, SPD, SPM | Amperometry | 10−7–4 × 10−7 M | - | [ |
| Water | CAD, HIS, SPD, SPM, PEA, TYR, TRY | Amperometry | 10.1–42.6 µg L−1 | 71.6–101 | [ |
| BeerWineSalamiCheese | PUT, CAD, HIS, TRY, TYR | Conductometry | 2–5 µmol L−1 | 86–103 | [ |
| BeerWine | TRY, TYR | Amperometry | 5.8 × 10−7 M15.0 × 10−7 M | 97.596 | [ |
| Fermented dairy products | CAD, HIS, SPD, TYR, PUT | C4D | 41–98 µg L−1 | 89–103 | [ |
| Sea water | PUT, CAD, HIS, SPD, SPM, PEA, TYR, TRY | C4D | 16–29 µg L−1 | 77–93 | This study |