| Literature DB >> 29725228 |
Sun-Young Park1, Seulki Kim1, Sang-Dong Lim1.
Abstract
In this study, we examined the inhibitory effect of L. plantarum Q180 on adipocyte differentiation in 3T3-L1 and reduction of adipocyte size in mice fed high-fat diet. L. plantarum Q180 inhibited the adipocyte differentiation of 3T3-L1 cells (18.47 ± 0.32%) at a concentration of 400 µg/mL (108 CFU/g). As a result of western blot analysis, the expression of C/EBPα and PPARγ in 3T3-L1 adipocyte treated with 400 µg/mL of L. plantarum Q180 decreased 35.16% and 40.07%, respectively, compared with the control. To examine the effects, mice were fed three different diets as follows: ND (n=6) was fed ND and orally administered saline solution; HFD (n=6), HFD and orally administered saline solution; and HFD+Q180 (n=6), HFD and orally administered L. plantarum Q180. After six weeks, the rate of increase of body weight was 13.7% lower in the HFD+Q180 group compared to the HFD group. In addition, the epididymal fat weights of the HFD+Q180 group were lower than that of the HFD group. The change of adipocyte size was measured in diet-induced obese mice. Consequently, the number of large-size adipose tissue was less distributed in the ND and HFD+Q180 groups than in the HFD group. L. plantarum Q180 has an effect on the inhibition of 3T3-L1 adipocyte differentiation, fat absorption and reduction of adipocyte size. L. plantarum Q180 could be applied to functional food products that help improve obesity.Entities:
Keywords: Lactobacillus plantarum; adipocyte differentiation; adipocyte size; body weight
Year: 2018 PMID: 29725228 PMCID: PMC5932971 DOI: 10.5851/kosfa.2018.38.1.99
Source DB: PubMed Journal: Korean J Food Sci Anim Resour ISSN: 1225-8563 Impact factor: 2.622
Formula of the normal diet and high fat diet
| Formula | g/kg | |
|---|---|---|
| Normal diet | High fat diet | |
| Casein | 210.0 | 265.0 |
| L-Cystine | 3.0 | 4.0 |
| Maltodextrin | 50.0 | 160.0 |
| Sucrose | 325.0 | 90.0 |
| Lard | 20.0 | 310.0 |
| Soybean Oil | 20.0 | 30.0 |
| Cellulose | 37.15 | 65.5 |
| Mineral Mix, AIN-93G-MX(94046) | 35.0 | 48.0 |
| Calcium Phosphate, dibasic | 2.0 | 3.4 |
| Vitamin Mix, AIN-93-VX(94047) | 15.0 | 21.0 |
| Choline Bitartrate | 2.75 | 3.0 |
| Food Color | 0.1 | 0.1 |
Fig. 1.Effects of various concentrations of Lactobacillus plantarum Q180 on the proliferation of 3T3-L1 adipocytes.
Fig. 2.Effects of Lactobacillus plantarum Q180 on oil red O stained 3T3-L1 adipocyte.
Fig. 3.Effects of Lactobacillus plantarum Q180 on C/EBPα (A) and PPARγ (B) expression in 3T3-L1 adipocyte.
Fig. 4.Changes in body weight gain of mice fed a high fat diet with lactic acid bacteria for 6 weeks.
Body weight gain and food efficiency ratio in mice fed high fat diet with lactic acid bacteria for 6 weeks
| ND1) | HFD | HFD + Q180 | |
|---|---|---|---|
| Body weight gain (g) | 3.33 ± 0.51NS3) | 6.12 ± 3.14 | 5.07 ± 1.26 |
| Food efficiency ratio2) | 0.027 ± 0.003NS | 0.040 ± 0.006 | 0.036 ± 0.011 |
All values are the mean ± SD (n=6).
1)ND, normal diet; HFD, high fat diet with saline solution; HFD+Q180, high fat diet with L. plantarum Q180 (109 CFU/day).
2)Food efficiency ratio = total body weight gain/total food intake.
3)NSValues in a row are not significantly different at p<0.05.
Weights of the liver, kidneys, spleen, and epididymal fat padsa
| ND1) | HFD | HFD + Q180 | |
|---|---|---|---|
| Liver (g) | 0.90 ± 0.05NS2) | 0.89 ± 0.08 | 0.98 ± 0.09 |
| Kidneys (g) | 0.29 ± 0.02a3) | 0.33 ± 0.02b | 0.34 ± 0.01b |
| Spleen (g) | 0.06 ± 0.01a | 0.07 ± 0.01ab | 0.08 ± 0.01b |
| Epididymal fat pads (g) | 0.31 ± 0.05b | 0.81 ± 0.41a | 0.65 ± 0.23ab |
| Relative liver weight (g/100g body weight) | 3.43 ± 0.10a | 3.08 ± 0.26b | 3.47 ± 0.28a |
| Relative kidney weight (g/100g body weight) | 1.10 ± 0.04b | 1.13 ± 0.09b | 1.19 ± 0.06a |
| Relative spleen weight (g/100g body weight) | 0.22 ± 0.02NS | 0.23 ± 0.02 | 0.27 ± 0.03 |
| Relative epididymal fat pads weight (g/100g body weight) | 1.20 ± 0.18b | 2.75 ± 0.33a | 2.30 ± 0.70a |
All values are the mean ± SD (n=6).
1)ND, normal diet; HFD, high fat diet with saline solution; HFD+Q180, high fat diet with L. plantarum Q180 (109 CFU/day).
2) NSValues in a row are not significantly different at p<0.05.
3) a,bMeans in a row with difference letters are significantly differences (p<0.05).
Fig. 5.Changes in adipocyte size of the epididymal fat pads in mouse.
Blood serum levels in mice fed high fat diet with lactic acid bacteria for 6 weeks
| ND1) | HFD | HFD + Q180 | |
|---|---|---|---|
| Total cholesterol (mg/dL) | 137.00 ± 13.10b2) | 173.00 ± 8.88a | 181.83 ± 18.53a |
| Triglyceride (mg/dL) | 81.00 ± 12.77b | 110.00 ± 21.34a | 88.67 ± 5.35b |
| AST (U/L) | 144.80 ± 70.07NS | 139.33 ± 50.35 | 150.33 ± 48.51 |
| ALT (U/L) | 56.40 ± 25.97b | 147.40 ± 13.24a | 126.00 ± 32.70a |
All values are the mean ± SD (n=6).
1)ND, normal diet; HFD, high fat diet with saline solution; HFD+Q180, high fat diet with L. plantarum Q180 (109 CFU/day).
2)a,bMeans within a row with difference letters are significantly differences (p<0.05).
3)NSValues in a row are not significantly different at p<0.05.