| Literature DB >> 29716562 |
Huidan Zhang1,2,3, Dong Lu4, Xin Li4, Yingang Feng1,2, Qiu Cui1,5,2, Xiaojin Song6,7.
Abstract
BACKGROUND: Arachidonic acid (ARA), which is a ω-6 polyunsaturated fatty acid, has a wide range of biological activities and is an essential component of cellular membranes in some human tissues. Mortierella alpina is the best strain for industrial production of ARA. To increase its yield of arachidonic acid, heavy ion beam irradiation mutagenesis of Mortierella alpina was carried out in combination with triclosan and octyl gallate treatment.Entities:
Keywords: Arachidonic acid; Desaturase; Heavy ion mutagenesis; Mortierella alpina; Octyl gallate; Triclosan
Mesh:
Substances:
Year: 2018 PMID: 29716562 PMCID: PMC5930740 DOI: 10.1186/s12896-018-0437-y
Source DB: PubMed Journal: BMC Biotechnol ISSN: 1472-6750 Impact factor: 2.563
Fig. 1The ARA biosynthesis pathway and the action sites of inhibitors in Mortierella alpina
Fig. 2Schematics of the mutant screening experiment
Primers used in this study
| Primers | Sequence(5′-3′) | Description |
|---|---|---|
| FAS-RTF | TCCTTTCTATGGTGCTTCCTCA | |
| FAS-RTR | ATCTTACCTTGCTGCCGTTCT | FAS RT-qPCR |
| Δ5-RTF | TGTCTGGAAGATTCTGGGAGC | |
| Δ5-RTR | TTTGGTTGGGCTTGATACGAC | Δ5 RT-qPCR |
| Δ6-RTF | TGTTCTGGCAGCAGTGCGGATGG | |
| Δ6-RTR | GGCGTGGTGAGTGTTGTGCTTGTCC | Δ6 RT-qPCR |
| Δ9-RTF | TCGTTCAGTGGCAGCACAAGA | |
| Δ9-RTR | CAAGACGGAGGATAGCAGCATA | Δ9 RT-qPCR |
| Δ12-RTF | TGGGTGCTGGCTCACGAGTGT | |
| Δ12-RTR | CCAGTGGCCTTGTGGTGCTTC | Δ12 RT-qPCR |
| 18S-RTF | CGTACTACCGATTGAATGGCTTAG | |
| 18S-RTR | CCTACGGAAACCTTGTTACGACT | Internal control for RT-qPCR |
Fig. 3Mortality of Mortierella alpina SD003 treated with different doses of heavy ion beam irradiation. Data are the means of three replicate experiments, and the error bars indicate standard deviation
Fig. 4The total lipid and ARA contents of the isolated mutants in 250 mL shake flask after heavy ion beam irradiation mutagenesis. The initial glucose concentration was 80 g L− 1. “WT” indicates the wild-type strain. Numbers from Z-3 to Z-53 indicate the mutants
Productivity of wild-type strain, mutant strain Z-44 and F-23
| Strains | Biomass | Lipid content | Lipid yield | ARA content | ARA yield |
|---|---|---|---|---|---|
| WT | 23.24 ± 0.46 | 19.8 ± 0.36 | 4.60 ± 0.56 | 27.04 ± 0.63 | 1.24 ± 0.18 |
| Z-44 | 25.2 ± 0.93 | 38.3 ± 0.97 | 9.65 ± 0.26 | 39.37 ± 0.28 | 3.80 ± 0.65 |
| F-23 | 28.2 ± 0.36 | 38.0 ± 0.25 | 10.72 ± 0.41 | 49.08 ± 0.17 | 5.26 ± 0.48 |
Analysis of fatty acid composition of wild-type strain and mutant strains
| Strains | Fatty acids content (% total fatty acids) | |||||||
|---|---|---|---|---|---|---|---|---|
| C14:0 | C16:0 | C18:0 | C18:1 | C18:2 | C18:3 | C20:3 | C20:4 | |
| WT | 2.83 ± 0.07 | 18.33 ± 0.46 | 13.32 ± 0.99 | 25.65 ± 1.79 | 5.72 ± 0.52 | 2.88 ± 0.14 | 3.75 ± 0.12 | 23.99 ± 1.92 |
| Z-44 | 1.13 ± 0.04 | 11.26 ± 0.93 | 22.35 ± 1.37 | 7.91 ± 0.27 | 6.45 ± 0.16 | 3.83 ± 0.05 | 2.64 ± 0.09 | 39.37 ± 0.28 |
| F-23 | 0.61 ± 0.01 | 10.93 ± 0.02 | 13.95 ± 0.01 | 8.48 ± 0.29 | 5.35 ± 0.12 | 3.97 ± 0.07 | 3.53 ± 0.02 | 49.12 ± 0.06 |
Data are expressed as means ± standard deviations
Fig. 5Relative gene expression levels of fatty acid synthase (FAS), Δ5- desaturase, Δ6-desaturase, Δ9- desaturase and Δ12- desaturase of the wild-type, mutant Z-44 and mutant F-23 strains
Genetic stability of mutant strain F-23
| Passage number | Biomass | Lipid content | Lipid yield | ARA content | ARA yield |
|---|---|---|---|---|---|
| 1 | 29.20 ± 0.64 | 38.97 ± 0.26 | 11.37 ± 0.17 | 50.36 ± 0.57 | 5.73 ± 0.15 |
| 5 | 28.52 ± 0.39 | 37.06 ± 1.07 | 10.57 ± 0.45 | 48.39 ± 0.72 | 5.12 ± 0.29 |
| 10 | 28.93 ± 0.83 | 38.25 ± 0.35 | 11.06 ± 0.22 | 49.12 ± 0.06 | 5.43 ± 0.11 |
Fig. 6Growth curves of the mutant F-23 and wild-type strains in 5-L fermenters. 80 g L− 1 glucose was supplemented to the medium once a day from the first day. Red represents the mutant F-23 strain, and black represents the wild-type strain