Literature DB >> 29710392

Kinetics of Ethylene Epoxidation on a Promoted Ag/α-Al2 O3 Catalyst-The Effects of Product and Chloride Co-Feeds on Rates and Selectivity.

Cha-Jung Chen1, James W Harris1, Aditya Bhan1.   

Abstract

The overall chloriding effectiveness factor (Z*), defined as the ratio of ethyl chloride concentration in parts per million to the sum of ethylene and ethane concentration in mole percent multiplied by a weighting factor to account for their efficacy in removing chlorine-adatoms from the surface, was used as a parameter to account for the effects of chlorine on the kinetics of ethylene epoxidation on a highly promoted 35 wt % Ag/α-Al2 O3 catalyst. An increase in O2 order (≈0.7 to 1) and a decrease in C2 H4 order (≈0.5 to <0) with increasing Z* (Z*=2.1, 3.4, 5.2, and 8.9) was observed implicating kinetic relevance of O2 activation on chloride-promoted silver catalysts. Carbon dioxide co-feed (1-5 mol %) was found to promote ethylene oxide selectivity as CO2 co-feed reversibly inhibits CO2 synthesis rates (-0.6 order) more than ethylene oxide synthesis rates (-0.49 order) at all Z* values. Ethylene oxide and CO2 rates were found to be invariant with ethylene oxide (0-0.5 mol %) and acetaldehyde (0-1.7 ppm) co-feeds, suggesting that there is minimal product inhibition under reaction conditions. A model involving a common reaction intermediate for ethylene oxide and carbon dioxide synthesis and two types of atomically adsorbed oxygen species-nucleophilic and electrophilic oxygen-is proposed to plausibly describe the observed reaction rate dependencies and selectivity trends as a function of the chloriding effectiveness.
© 2018 Wiley-VCH Verlag GmbH & Co. KGaA, Weinheim.

Entities:  

Keywords:  chlorine; epoxidation; homogeneous catalysis; kinetics; product inhibition; silver

Year:  2018        PMID: 29710392     DOI: 10.1002/chem.201801356

Source DB:  PubMed          Journal:  Chemistry        ISSN: 0947-6539            Impact factor:   5.236


  1 in total

1.  Ca-Ag compounds in ethylene epoxidation reaction.

Authors:  Iryna Antonyshyn; Olga Sichevych; Alim Ormeci; Ulrich Burkhardt; Karsten Rasim; Sven Titlbach; Marc Armbrüster; Stephan A Schunk; Yuri Grin
Journal:  Sci Technol Adv Mater       Date:  2019-08-14       Impact factor: 8.090

  1 in total

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