Literature DB >> 29693418

Vasorelaxant effect of quercetin on cerebral basilar artery in vitro and the underlying mechanisms study.

Tian-Yi Yuan1,2, Zi-Ran Niu1,2, Di Chen1,2, Yu-Cai Chen1,2, Hui-Fang Zhang1,2, Lian-Hua Fang1,2, Guan-Hua Du1,2.   

Abstract

The aim of this study is to investigate the vasorelaxant effect of quercetin on cerebral basilar artery in vitro and provide a preliminary discussion concerning the underlying mechanisms. Using a DMT-isolated micro vessel system, quercetin was found to exhibit a vasodilatory effect on basilar arteries contracted by potassium chloride (KCl), endothelin-1 (ET-1), and 5-hydroxytryptamine (5-HT). The vasorelaxant effect of quercetin was partially attenuated when endothelium cells were removed. L-NAME, indomethacin, and ODQ treatment also decreased the potency of quercetin. In endothelium-denuded rings, the vasorelaxant effect of quercetin was not influenced by K+ channel inhibitors. However, quercetin inhibited KCl induced extracellular calcium influx and ET-1 induced transient intracellular calcium release in a Ca2+-free solution. In conclusion, quercetin induced relaxation of the basilar artery in vitro is partially dependent on endothelium, which is mainly related to NO and COX pathways. It also induces relaxation through blockage of calcium channels.

Entities:  

Keywords:  Quercetin; basilar artery rings; calcium flux; endothelium; vasorelaxation

Mesh:

Substances:

Year:  2018        PMID: 29693418     DOI: 10.1080/10286020.2018.1463995

Source DB:  PubMed          Journal:  J Asian Nat Prod Res        ISSN: 1028-6020            Impact factor:   1.569


  4 in total

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2.  Quercetin and its role in biological functions: an updated review.

Authors:  Jae Kwang Kim; Sang Un Park
Journal:  EXCLI J       Date:  2018-08-27       Impact factor: 4.068

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Journal:  Molecules       Date:  2020-01-02       Impact factor: 4.411

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Authors:  Giuseppe Grosso; Justyna Godos; Walter Currenti; Agnieszka Micek; Luca Falzone; Massimo Libra; Francesca Giampieri; Tamara Y Forbes-Hernández; José L Quiles; Maurizio Battino; Sandro La Vignera; Fabio Galvano
Journal:  Nutrients       Date:  2022-01-27       Impact factor: 5.717

  4 in total

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