| Literature DB >> 29693018 |
Stefano Mummolo1, Alessandro Nota1,2, Silvia Caruso1, Vincenzo Quinzi1, Enrico Marchetti1, Giuseppe Marzo1.
Abstract
OBJECTIVE: This is a 6-month observational case-control study that aims to estimate plaque index (PI), salivary flow, buffering capacity of saliva, and specific Streptococcus mutans (S. mutans) and Lactobacillus rates in a mouth breathing late adolescents sample, after a professional oral hygiene procedure and home oral hygiene instructions. SUBJECTS AND METHODS: A sample of 20 mouth breathing late adolescents/young adults (average: 19.2 ± 2.5; range: 18-23 years) and a matched control group of nose breathing subjects (average: 18.3 ± 3.2; range 18-23 years) were included in the study. All the participants were subjected to a professional oral hygiene procedure and appropriate home oral hygiene instructions (t0). After three months (t1) and six months (t2), the PI, salivary flow, buffering capacity of saliva, and S. mutans and Lactobacilli rates were recorded.Entities:
Mesh:
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Year: 2018 PMID: 29693018 PMCID: PMC5859862 DOI: 10.1155/2018/8687608
Source DB: PubMed Journal: Biomed Res Int Impact factor: 3.411
The primary item used for the ascertainment of mouth breathing.
| Clinical examination | |
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| Item 1 | Nasal breathing individuals have their lips lightly touched during the relaxed breathing hours, whereas mouth breathers keep the lips apart. |
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| Item 2 | A normal nose breathing individual will usually dilate nostrils while taking a deep breath. A mouth breathing individual when asked to close the lips and take a deep breath will appreciably not change the shape and size of the external nares and may occasionally contract nasal orifices while taking a deep breath. This is because the nasal breathers may normally demonstrate a good reflex control of alar muscles that control the external nares shape and size. Even the nasal breathers with the temporary nasal congestion may demonstrate the dilation of the nares and reflex alar contraction during voluntary inspiration. |
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| Clinical tests | |
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| Mirror test | A cold mirror is placed under the subject's nostrils and he or she is asked to inhale and exhale through the nose. If moisture condenses on the mirror, this demonstrates that the patient has successfully exhaled through the nares. |
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| Nares reflex | The nares reflex test shows whether or not the nose is functioning normally. While the subject's mouth is closed, the operator pinches the patient's nostrils for 2 seconds and then releases them: the alae of the nose should “flutter” in nasal breathers. |
Outcomes of the study.
| Plaque index | For the PI index, the scores 0, 1, 2, 3 were reported |
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| Salivary flow | The salivary flow was calculated as the amount of saliva (ml) produced in a given time frame (in this study 5 minutes). The salivary flow rate is the amount in a minute (ml/min). |
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| Buffering capacity of saliva | The |
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| Lactobacillus CFU count | The |
Distribution of data of salivary flow rate (ml/min) and statistical comparisons within and between groups.
| Salivary flow rate (t0) | t0 versus t1 | Salivary flow rate (t1) | t1 versus t2 | Salivary flow rate (t2) | t0 versus t2 | |
|---|---|---|---|---|---|---|
| Control group | 1.22 ± 0.52 | n.s. | 1.25 ± 0.55 | n.s. | 1.56 ± 0.7 | n.s. |
| Study group | 1.27 ± 0.68 | n.s. | 1.52 ± 0.68 | n.s. | 1.23 ± 0.52 | n.s. |
| Differences between groups | n.s. | n.s. | n.s. |
n.s.: not significant.
Distribution of data of plaque index (PI) and statistical comparisons within and between groups.
| PI (t0) | t0 versus t1 | PI (t1) | t1 versus t2 | PI (t2) | t0 versus t2 | ||||
|---|---|---|---|---|---|---|---|---|---|
| Control group | 0 | 85% | n.s. | 0 | 100% | n.s. | 0 | 90% | n.s. |
| 1 | 15% | 1 | 0% | 1 | 10% | ||||
| 2 | 0% | 2 | 0% | 2 | 0% | ||||
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| Study group | 0 | 100% |
| 0 | 35% |
| 0 | 0% |
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| 1 | 0% | 1 | 60% | 1 | 65% | ||||
| 2 | 0% | 2 | 5% | 2 | 35% | ||||
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| Differences between groups | n.s. |
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n.s.: not significant; p < 0.05, p < 0.01,p < 0.001.
Distribution of data of buffering capacity of saliva (expressed as score and percentage of subjects in the whole sample) and statistical comparisons within and between groups.
| Buffering capacity of saliva (t0) | t0 versus t1 | Buffering capacity of saliva (t1) | t1 versus t2 | Buffering capacity of saliva (t2) | t0 versus t2 | ||||
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| Control group | 1 | 0% | n.s. | 1 | 0% | n.s. | 1 | 0% | n.s. |
| 2 | 0% | 2 | 0% | 2 | 0% | ||||
| 3 | 100% | 3 | 100% | 3 | 100% | ||||
| 4 | 0% | 4 | 0% | 4 | 0% | ||||
| 5 | 0% | 5 | 0% | 5 | 0% | ||||
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| Study group | 1 | 0% | n.s | 1 | 0% | n.s. | 1 | 0% | n.s. |
| 2 | 0% | 2 | 0% | 2 | 0% | ||||
| 3 | 100% | 3 | 100% | 3 | 100% | ||||
| 4 | 0% | 4 | 0% | 4 | 0% | ||||
| 5 | 0% | 5 | 0% | 5 | 0% | ||||
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| Differences between groups | n.s. | n.s. | n.s. | ||||||
For the buffering capacity of saliva, 1 = low; 2 = medium-low; 3 = average; 4 = medium-high; 5 = high; n.s.: not significant.
Distribution of data of bacterial count and statistical comparisons within and between groups.
| Subjects with CFU/ml > 105 (t0) | t0 versus t1 | Subjects with CFU/ml > 105 (t1) | t1 versus t2 | Subjects with CFU/ml > 105 (t2) | t0 versus t2 | ||
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| S. Mutans | Control group | 0% | n.s. | 15% | n.s. | 15% | n.s. |
| Study group | 0% | n.s | 5% |
| 45% |
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| Differences between groups | n.s. |
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| Lactobacilli | Control group | 10% | n.s. | 0% | n.s. | 10% | n.s. |
| Study group | 0% | n.s. | 5% |
| 35% |
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| Differences between groups |
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n.s.: not significant; p < 0.05.