Literature DB >> 29623387

Evolutionary engineering of industrial microorganisms-strategies and applications.

Zhengming Zhu1,2, Juan Zhang3,4, Xiaomei Ji1,2, Zhen Fang5, Zhimeng Wu6,7, Jian Chen2,8, Guocheng Du2,9.   

Abstract

Microbial cells have been widely used in the industry to obtain various biochemical products, and evolutionary engineering is a common method in biological research to improve their traits, such as high environmental tolerance and improvement of product yield. To obtain better integrate functions of microbial cells, evolutionary engineering combined with other biotechnologies have attracted more attention in recent years. Classical laboratory evolution has been proven effective to letting more beneficial mutations occur in different genes but also has some inherent limitations such as a long evolutionary period and uncontrolled mutation frequencies. However, recent studies showed that some new strategies may gradually overcome these limitations. In this review, we summarize the evolutionary strategies commonly used in industrial microorganisms and discuss the combination of evolutionary engineering with other biotechnologies such as systems biology and inverse metabolic engineering. Finally, we prospect the importance and application prospect of evolutionary engineering as a powerful tool especially in optimization of industrial microbial cell factories.

Keywords:  Evolutionary engineering; Evolutionary strategies; Industrial microorganisms; Inverse metabolic engineering; Systems biology

Mesh:

Year:  2018        PMID: 29623387     DOI: 10.1007/s00253-018-8937-1

Source DB:  PubMed          Journal:  Appl Microbiol Biotechnol        ISSN: 0175-7598            Impact factor:   4.813


  8 in total

1.  Improved acid-stress tolerance of Lactococcus lactis NZ9000 and Escherichia coli BL21 by overexpression of the anti-acid component recT.

Authors:  Zhengming Zhu; Xiaomei Ji; Zhimeng Wu; Juan Zhang; Guocheng Du
Journal:  J Ind Microbiol Biotechnol       Date:  2018-09-19       Impact factor: 3.346

2.  Systemic understanding of Lactococcus lactis response to acid stress using transcriptomics approaches.

Authors:  Zhengming Zhu; Peishan Yang; Zhimeng Wu; Juan Zhang; Guocheng Du
Journal:  J Ind Microbiol Biotechnol       Date:  2019-08-14       Impact factor: 3.346

Review 3.  Recent Advances in Lactic Acid Production by Lactic Acid Bacteria.

Authors:  Xuejiao Tian; Hao Chen; Hao Liu; Jihong Chen
Journal:  Appl Biochem Biotechnol       Date:  2021-09-14       Impact factor: 2.926

4.  Time-course transcriptome analysis reveals the mechanisms of Burkholderia sp. adaptation to high phenol concentrations.

Authors:  Yinghui Ma; Lijun Li; Mukesh Kumar Awasthi; Haixia Tian; Meihuan Lu; Mallavarapu Megharaj; Yalei Pan; Wenxiang He
Journal:  Appl Microbiol Biotechnol       Date:  2020-05-16       Impact factor: 4.813

5.  A CRISPR activation and interference toolkit for industrial Saccharomyces cerevisiae strain KE6-12.

Authors:  Elena Cámara; Ibai Lenitz; Yvonne Nygård
Journal:  Sci Rep       Date:  2020-09-03       Impact factor: 4.379

6.  Enhanced acid-stress tolerance in Lactococcus lactis NZ9000 by overexpression of ABC transporters.

Authors:  Zhengming Zhu; Jinhua Yang; Peishan Yang; Zhimeng Wu; Juan Zhang; Guocheng Du
Journal:  Microb Cell Fact       Date:  2019-08-13       Impact factor: 5.328

Review 7.  Past, Present, and Future Perspectives on Whey as a Promising Feedstock for Bioethanol Production by Yeast.

Authors:  Jing Zou; Xuedong Chang
Journal:  J Fungi (Basel)       Date:  2022-04-12

Review 8.  The Transporter-Mediated Cellular Uptake and Efflux of Pharmaceutical Drugs and Biotechnology Products: How and Why Phospholipid Bilayer Transport Is Negligible in Real Biomembranes.

Authors:  Douglas B Kell
Journal:  Molecules       Date:  2021-09-16       Impact factor: 4.411

  8 in total

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