| Literature DB >> 29579905 |
Simen Akkermans1, Filip Logist2, Jan F Van Impe3.
Abstract
When building models to describe the effect of environmental conditions on the microbial growth rate, parameter estimations can be performed either with a one-step method, i.e., directly on the cell density measurements, or in a two-step method, i.e., via the estimated growth rates. The two-step method is often preferred due to its simplicity. The current research demonstrates that the two-step method is, however, only valid if the correct data transformation is applied and a strict experimental protocol is followed for all experiments. Based on a simulation study and a mathematical derivation, it was demonstrated that the logarithm of the growth rate should be used as a variance stabilizing transformation. Moreover, the one-step method leads to a more accurate estimation of the model parameters and a better approximation of the confidence intervals on the estimated parameters. Therefore, the one-step method is preferred and the two-step method should be avoided.Keywords: Confidence intervals; Exponential phase; Sampling variance; Secondary model; Variance stabilizing transformation
Mesh:
Year: 2017 PMID: 29579905 DOI: 10.1016/j.foodres.2017.11.083
Source DB: PubMed Journal: Food Res Int ISSN: 0963-9969 Impact factor: 6.475