| Literature DB >> 29558907 |
Fabio Cocco1,2, Guglielmo Campus3,4, Laura Strohmenger4,5, Viviana Cortesi Ardizzone4, Maria Grazia Cagetti4,5.
Abstract
BACKGROUND: This survey aims to evaluate the prevalence and severity of tooth loss in the Italian elderly population living in nursing homes and to associate the oral data with demographic, socioeconomic factors, the Mini-Mental State Examination (MMSE), the Body Mass Index (BMI) and the Mini Nutritional Assessment (MNA) scores.Entities:
Keywords: Cognition; Edentulism; Epidemiology; Nutrition
Mesh:
Year: 2018 PMID: 29558907 PMCID: PMC5859729 DOI: 10.1186/s12877-018-0760-0
Source DB: PubMed Journal: BMC Geriatr ISSN: 1471-2318 Impact factor: 3.921
Fig. 1The prevalence and distribution of edentulism in the examined population across the five Italian areas
Sample distribution, stratified by age groups (< 70 years, 70–79 years, ≥80 years) across gender and SES as number and percentage (%) among functional units (Upper + Lower), type of prosthetic dental restorations (Upper + Lower), MMSE, BMI and MNA
| Age group | ||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| < 70 | 70–79 | ≥80 | ||||||||||
| Gender | SES | Gender | SES | Gender | SES | |||||||
| Men | Women | Low | High | Men | Women | Low | High | Men | Women | Low | High | |
| Functional units |
|
| ||||||||||
| Insufficient for chewing | 64 (38.10) | 55 (32.74) | 28 (27.72) | 44 (43.57) | 104 (30.86) | 176 (52.23) | 92 (32.86) | 147 (52.50) | 245 (16.88) | 1044 (71.95) | 394 (30.95) | 739 (58.05) |
| Sufficient for chewing | 11 (6.54) | 10 (5.95) | 7 (6.93) | 8 (7.92) | 11 (3.27) | 14 (4.15) | 13 (4.64) | 7 (2.50) | 17 (1.17) | 58 (4.00) | 27 (2.12) | 34 (2.67) |
| Good for chewing | 13 (7.74) | 15 (8.93) | 5 (4.95) | 9 (8.91) | 18 (5.34) | 14 (4.15) | 6 (2.14) | 15 (5.36) | 27 (1.86) | 60 (4.14) | 34 (2.67) | 45 (3.54) |
| Prosthetic dental restorations |
|
| ||||||||||
| Absence | 54 (33.33) | 54 (33.33) | 26 (26.00) | 33 (33.00) | 71 (21.07) | 97 (28.78) | 59 (21.07) | 75 (26.79) | 128 (8.83) | 455 (31.40) | 208 (16.35) | 277 (21.78) |
| Fixed | 10 (6.17) | 6 (3.71) | 2 (2.00) | 10 (10.00) | 21 (6.23) | 31 (9.20) | 19 (6.78) | 21 (7.50) | 47 (3.24) | 175 (12.08) | 64 (5.03) | 144 (11.32) |
| Removable | 13 (8.03) | 14 (8.64) | 8 (8.00) | 13 (13.00) | 36 (10.68) | 69 (20.48) | 32 (11.43) | 63 (22.50) | 105 (7.25) | 486 (33.54) | 171 (13.44) | 360 (28.30) |
| Combined | 6 (3.70) | 5 (3.09) | 3 (3.00) | 5 (5.00) | 5 (1.48) | 7 (2.08) | 1 (0.36) | 10 (3.57) | 7 (0.48) | 46 (3.18) | 11 (0.87) | 37 (2.91) |
| MMSE | ||||||||||||
| No impairment | 46 (39.32) | 31 (26.49) | 21 (25.93) | 36 (44.44) | 56 (24.45) | 73 (31.88) | 48 (23.64) | 65 (32.02) | 90 (9.54) | 350 (37.12) | 161 (19.05) | 227 (26.86) |
| Suspected | 4 (3.42) | 3 (2.56) | 3 (3,70) | 2 (2.47) | 5 (2.18) | 11 (4.80) | 10 (4.93) | 5 (2.46) | 6 (0.63) | 39 (4.14) | 15 (1.78) | 27 (3.20) |
| Mild | 6 (5.13) | 4 (3,42) | 5 (6.17) | 3 (3,70) | 11 (4.80) | 10 (4.37) | 8 (3.94) | 11 (5.42) | 22 (2.33) | 85 (9.01) | 42 (4.97) | 53 (6.27) |
| Moderate | 6 (5.13) | 5 (4.27) | 1 (1,24) | 2 (2.47) | 7 (3.06) | 28 (12.23) | 11 (5.42) | 18 (8.87) | 36 (3.82) | 160 (16.97) | 83 (9.82) | 98 (11.60) |
| Severe | 4 (3.42) | 8 (6.84) | 1 (1,24) | 7 (8.64) | 10 (4.37) | 18 (7.86) | 10 (4.93) | 17 (8.37) | 30 (3.18) | 125 (13.26) | 46 (5.44) | 93 (11.01) |
| BMI | ||||||||||||
| Important underweight | 2 (1.91) | 2 (1.91) | 1 (1.49) | 0 (0.00) | 5 (2.25) | 13 (5.86) | 11 (5.76) | 5 (2.62) | 12 (1.20) | 88 (8.81) | 37 (4.09) | 53 (5.86) |
| Underweight | 3 (2.86) | 9 (8.57) | 1 (1.49) | 9 (13.43) | 8 (3.60) | 23 (10.36) | 13 (6.81) | 15 (7.85) | 30 (3.00) | 127 (12.71) | 48 (5.30) | 95 (10.50) |
| Ideal | 6 (5.71) | 9 (8.57) | 3 (4.48) | 9 (13.43) | 24 (10.81) | 31 (13.97) | 19 (9.95) | 31 (16.23) | 60 (6.01) | 239 (23.92) | 98 (10.83) | 181 (20.00) |
| Overweight | 29 (27.62) | 15 (14.28) | 14 (20.90) | 11 (16.42) | 41 (18.47) | 47 (21.17) | 31 (16.23) | 40 (20.94) | 70 (7.01) | 251 (25.13) | 110 (12.15) | 177 (19.56) |
| Obese | 18 (17.14) | 12 (11.43) | 9 (13.43) | 10 (14.93) | 8 (3.60) | 22 (9.91) | 14 (7.33) | 12 (6.28) | 20 (2.00) | 102 (10.21) | 49 (5.41) | 57 (6.30) |
| MNA | ||||||||||||
| High | 10 (25.64) | 7 (17.95) | 7 (17.95) | 10 (25.64) | 23 (17.04) | 38 (28.15) | 35 (26.32) | 25 (18.80) | 66 (11.64) | 256 (45.15) | 126 (22.18) | 197 (34.68) |
| Average | 9 (23.08) | 12 (30.77) | 13 (33.33) | 8 (20.51) | 34 (25.19) | 30 (22.22) | 29 (21.80) | 34 (25.56) | 47 (8.29) | 167 (29.45) | 81 (14.26) | 133 (23.42) |
| Low | 1 (2.56) | – | – | 1 (2.57) | 6 (4.44) | 4 (2.96) | 6 (4.51) | 4 (3.01) | 4 (0.71) | 27 (4.76) | 18 (3.17) | 13 (2.29) |
χ2-test and Fisher exact test when a cell has a value less than 5
Sample distribution, stratified by age groups (< 70 years, 70–79 years, ≥80 years) as number and percentage (%) regarding the presence of functional units across living area, MMSE, BMI and MNA
| Age group | |||||||||
|---|---|---|---|---|---|---|---|---|---|
| < 70 | 70–79 | ≥80 | |||||||
| Functional units (upper + lower) | |||||||||
| Insufficient for chewing | Sufficient for chewing | Good for chewing | Insufficient for chewing | Sufficient for chewing | Good for chewing | Insufficient for chewing | Sufficient for chewing | Good for chewing | |
| AREA |
| ||||||||
| North West | 19 (11.66) | 6 (3.68) | 3 (1.84) | 76 (22.55) | 4 (1.18) | 5 (1.49) | 342 (23.57) | 4 (0.28) | 15 (1.03) |
| North East | 33 (20.25) | 3 (1.84) | 6 (3.68) | 85 (25.23) | 8 (2.37) | 13 (3.86) | 452 (31.15) | 31 (2.14) | 35 (2.41) |
| Centre | 5 (3.07) | 3 (1.84) | – | 21 (6.23) | 2 (0.59) | 1 (0.30) | 174 (11.99) | 19 (1.31) | 19 (1.31) |
| South | 38 (23.31) | 5 (3.07) | 6 (3.68) | 49 (14.54) | 6 (1.78) | 6 (1.77) | 181 (12.47) | 9 (0.62) | 12 (0.83) |
| Islands | 24 (14.72) | 4 (2.45) | 8 (4.91) | 49 (14.54) | 5 (1.49) | 7 (2.08) | 140 (9.65) | 12 (0.83) | 6 (0.41) |
| MMSE | |||||||||
| No impairment | 62 (52.99) | 7 (5.98) | 8 (6.84) | 111 (48.47) | 9 (3.93) | 9 (3.93) | 397 (42.10) | 20 (2.12) | 23 (2.44) |
| Suspected | 4 (3.42) | 3 (2.56) | – | 16 (6.99) | – | – | 41 (4.35) | 2 (0.21) | 2 (0.21) |
| Mild | 7 (5.98) | 2 (1.71) | 1 (0.86) | 16 (6.99) | 2 (0.87) | 3 (1.31) | 98 (10.39) | 3 (0.32) | 6 (0.64) |
| Moderate | 7 (5.98) | 3 (2.56) | 1 (0.86) | 28 (12.23) | 2 (0.87) | 5 (2.18) | 174 (18.45) | 6 (0.64) | 16 (1.69) |
| Severe | 8 (6.84) | 1 (0.86) | 3 (2.56) | 25 (10.92) | 3 (1.31) | – | 137 (14.53) | 8 (0.85) | 10 (1.06) |
| BMI |
|
| |||||||
| Important underweight | 2 (1.91) | – | 2 (1.91) | 18 (8.11) | – | – | 91 (9.11) | 4 (0.40) | 5 (0.50) |
| Underweight | 6 (5.71) | 3 (2.85) | 3 (2.85) | 22 (9.91) | 3 (1.35) | 6 (2.70) | 144 (14.42) | 4 (0.40) | 9 (0.90) |
| Ideal | 11 (10.48) | 2 (1.91) | 2 (1.91) | 50 (22.52) | 2 (0.90) | 3 (1.35) | 262 (26.23) | 20 (2.00) | 17 (1.70) |
| Overweight | 35 (33.33) | 8 (7.62) | 1 (0.95) | 69 (31.08) | 8 (3.61) | 11 (4.96) | 267 (26.73) | 18 (1.80) | 36 (3.60) |
| Obese | 25 (23.81) | 1 (0.95) | 4 (3.81) | 28 (12.61) | 2 (0.90) | – | 112 (11.21) | 9 (0.90) | 1 (0.10) |
| MNA | |||||||||
| Low | 12 (30.77) | 4 (10.26) | 1 (2.56) | 52 (38.52) | 5 (3.70) | 4 (2.96) | 289 (50.97) | 8 (1.41) | 25 (4.41) |
| Average | 14 (35.90) | 3 (7.69) | 4 (10.26) | 50 (37.04) | 6 (4.44) | 8 (5.93) | 191 (33.68) | 11 (1.94) | 12 (2.12) |
| High | 1 (2.56) | – | – | 9 (6.67) | 1 (0.74) | – | 27 (4.76) | 3 (0.53) | 1 (0.18) |
Data captured in bold signifies statistical significance
Sample distribution, stratified by age groups (< 70 years, 70–79 years, ≥80 years) as number and percentage (%) regarding the type of prosthetic dental restorations across living area, MMSE, BMI and MNA
| Age group | ||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| < 70 | 71–79 | ≥80 | ||||||||||
| Prosthetic dental restorations | ||||||||||||
| Absence | Fixed | Removable | Combined | Absence | Fixed | Removable | Combined | Absence | Fixed | Removable | Combined | |
| AREA |
|
| ||||||||||
| North West | 19 (11.73) | 3 (1.85) | 5 (3.09) | 1 (0.62) | 43 (12.76) | 8 (2.37) | 29 (8.61) | 5 (1.48) | 151 (10.42) | 44 (3.04) | 155 (10.70) | 11 (0.76) |
| North East | 18 (11.11) | 7 (4.32) | 10 (6.17) | 7 (4.32) | 49 (14.54) | 17 (5.05) | 34 (10.09) | 6 (1.78) | 164 (11.32) | 99 (6.83) | 227 (15.67) | 26 (1.79) |
| Centre | 4 (2.47) | 1 (0.62) | 2 (1.23) | 1 (0.62) | 12 (3.56) | 5 (1.48) | 7 (2.08) | – | 80 (5.52) | 47 (3.24) | 77 (5.31) | 8 (0.55) |
| South | 38 (23.46) | 3 (1.85) | 6 (3.70) | 1 (0.62) | 33 (9.79) | 11 (3.26) | 16 (4.75) | 1 (0.30) | 96 (6.63) | 20 (1.38) | 81 (5.59) | 5 (0.34) |
| Islands | 29 (17.90) | 2 (1.23) | 4 (2.47) | 1 (0.62) | 31 (9.20) | 11 (3.26) | 19 (5.64) | – | 92 (6.35) | 12 (0.83) | 51 (3.52) | 3 (0.21) |
| MMSE |
| |||||||||||
| No impairment | 41 (35.35) | 7 (6.03) | 23 (19.83) | 6 (5.17) | 58 (25.33) | 21 (9.17) | 42 (18.34) | 8 (3.49) | 141 (14.97) | 43 (4.57) | 232 (24.63) | 24 (2.55) |
| Suspected | 5 (4.31) | 2 (1.73) | – | – | 10 (4.37) | 1 (0.44) | 5 (2.18) | – | 15 (1.59) | 4 (0.43) | 24 (2.55) | 2 (0.21) |
| Mild | 5 (4.31) | 3 (2.59) | – | 2 (1.72) | 8 (3.49) | 6 (2.62) | 7 (3.06) | – | 38 (4.03) | 19 (2.02) | 46 (4.88) | 3 (0.32) |
| Moderate | 9 (7.76) | – | 1 (0.86) | – | 22 (9.61) | 2 (0.87) | 11 (4.80) | – | 88 (9.34) | 37 (3.93) | 62 (6.58) | 9 (0.96) |
| Severe | 9 (7.76) | 1 (0.86) | 1 (0.86) | 1 (0.86) | 15 (6.55) | 3 (1.31) | 10 (4.37) | – | 77 (8.17) | 25 (2.65) | 51 (5.41) | 2 (0.21) |
| BMI |
| |||||||||||
| Important underweight | 4 (3.85) | – | – | – | 7 (3.16) | 1 (0.45) | 9 (4.05) | 1 (0.45) | 42 (4.20) | 22 (2.20) | 36 (3.60) | – |
| Underweight | 11 (10.58) | – | – | 1 (0.96) | 17 (7.66) | 2 (0.90) | 12 (5.41) | – | 63 (6.31) | 27 (2.70) | 55 (5.51) | 12 (1.20) |
| Ideal | 8 (7.69) | 1 (0.96) | 4 (3.85) | 2 (1.92) | 20 (9.01) | 9 (4.05) | 21 (9.46) | 5 (2.25) | 113 (11.31) | 51 (5.11) | 127 (12.71) | 8 (0.80) |
| Overweight | 22 (21.16) | 9 (8.65) | 8 (7.69) | 4 (3.85) | 43 (19.37) | 17 (7.66) | 23 (10.36) | 5 (2.25) | 111 (11.11) | 65 (6.51) | 138 (13.81) | 7 (0.70) |
| Obese | 19 (18.27) | 2 (1.92) | 7 (6.73) | 2 (1.92) | 19 (8.56) | 2 (0.90) | 9 (4.05) | – | 47 (4.71) | 13 (1.30) | 57 (5.71) | 5 (0,50) |
| MNA | ||||||||||||
| Low | 22 (56.41) | 3 (7.69) | 10 (25.64) | 3 (7.69) | 67 (49.63) | 18 (13.33) | 34 (25.19) | 7 (5.19) | 214 (37.74) | 95 (16.76) | 208 (36.68) | 21 (3.70) |
| Average | – | – | – | – | – | – | 2 (1.48) | – | 6 (1.06) | 2 (0.35) | 6 (1.06) | – |
| High | – | 1 (2.57) | – | – | 2 (1.48) | 1 (0.74) | 3 (2.22) | 1 (0.74) | 9 (1.59) | – | 6 (1.06) | – |
Data captured in bold signifies statistical significance
Multinomial logistic regression analysis. The FUs category was used as dependent variable. The comparison was performed using the less favourable level of each variable as reference
| Number of observations = 1935 | Log likelihood = − 459.17 | ||
|---|---|---|---|
| Insufficient for chewing | OR (SE) | 95% Conf. Interval | |
| MMSE (Severe) | 1.19 (0.07) |
| 1.05–1.35 |
| BMI (Important underweight) | 1.72 (0.09) | 0.12 | 0.95–1.24 |
| Age groups (≥80 yy) | 2.07 (0.83) |
| 1.22–3.64 |
| Gender (female) | 0.61 (0.13) |
| 0.40–0.92 |
Data captured in bold signifies statistical significance