| Literature DB >> 29555759 |
Paul P Lin1, Alec J Jaeger1, Tung-Yun Wu1, Sharon C Xu1, Abraxa S Lee1, Fanke Gao1, Po-Wei Chen1, James C Liao2.
Abstract
The Embden-Meyerhoff-Parnas (EMP) pathway, commonly known as glycolysis, represents the fundamental biochemical infrastructure for sugar catabolism in almost all organisms, as it provides key components for biosynthesis, energy metabolism, and global regulation. EMP-based metabolism synthesizes three-carbon (C3) metabolites before two-carbon (C2) metabolites and must emit one CO2 in the synthesis of the C2 building block, acetyl-CoA, a precursor for many industrially important products. Using rational design, genome editing, and evolution, here we replaced the native glycolytic pathways in Escherichia coli with the previously designed nonoxidative glycolysis (NOG), which bypasses initial C3 formation and directly generates stoichiometric amounts of C2 metabolites. The resulting strain, which contains 11 gene overexpressions, 10 gene deletions by design, and more than 50 genomic mutations (including 3 global regulators) through evolution, grows aerobically in glucose minimal medium but can ferment anaerobically to products with nearly complete carbon conservation. We confirmed that the strain metabolizes glucose through NOG by 13C tracer experiments. This redesigned E. coli strain represents a different approach for carbon catabolism and may serve as a useful platform for bioproduction.Entities:
Keywords: Escherichia coli; evolution; glycolysis; metabolic engineering; synthetic biology
Mesh:
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Year: 2018 PMID: 29555759 PMCID: PMC5889684 DOI: 10.1073/pnas.1802191115
Source DB: PubMed Journal: Proc Natl Acad Sci U S A ISSN: 0027-8424 Impact factor: 11.205
Fig. 1.Metabolic networks in the synthetic E. coli NOG strain. The red letters and crosses represent genes overexpressed or deleted. The dashed lines represent regulation. The purple letters highlighted in yellow represent gene mutations through evolution. The cyan highlighted path indicates the general direction of the designed flux during growth. accAD, acetyl-CoA carboxyltransferase subunit α and β; aceA, isocitrate lyase; aceB, malate synthase; aceEF, pyruvate dehydrogenase subunits; acnB, aconitate hydratase; acs, acetyl-CoA synthase; 13BPG, 1,3-bisphosphoglycerate; Cra, catabolite repressor activator; CreBC, a two-component system that responds to growth in minimal medium; Crp, cAMP receptor protein; cyaA, adenylate cyclase; DHAP, dihydroxyacetone phosphate; E4P, erythrose 4-phosphate; ED, Entner–Doudoroff; F16BP, fructose 1,6-bisphosphate; FadR, fatty acid metabolism regulator protein; fba, F16BP aldolase; fbp, fructose 1,6-bisphosphatase; fum, fumarase; G6P, glucose 6-phosphate; GalP, galactose:H+ transporter; glpX, type II fructose 1,6-bisphosphatase; icd, isocitrate dehydrogenase; IclR, DNA-binding transcriptional repressor for glyoxylate shunt; KDPG, 2-keto-3-deoxy-6-phospho-gluconate; Lald, lactaldehyde; lpd, lipoamide dehydrogenase; MG, methylglyoxal; mgsA, methylglyoxal synthase; NagC, a DNA-binding transcriptional dual regulator; PdhR, pyruvate dehydrogenase complex regulator; 2PG, 2-phosphoglycerate; 3PG, 3-phosphoglycerate; 6PG, gluconate 6-phosphate; 6PGL, 6-phospho d-glucono-1,5-lactone; pta, phosphate acetyltransferase; ptsG, glucose-specific phosphotransferase system enzyme IIBC component; pyk, pyruvate kinase; Pyr, pyruvate; R5P, ribose 5-phosphate; rpe, ribulose-5-phosphate epimerase; rpi, ribose-5-phosphate isomerase; RpoS, sigma factor S; Ru5P, ribulose-5-phosphate; S7P, sedoheptulose 7-phosphate; sdh, succinate:quinone oxidoreductase; tpi, triose phosphate isomerase; X5P, xylulose 5-phosphate.
Fig. 2.The flowchart for constructing the synthetic E. coli NOG strain. The bold lines represent the successful steps. Enzyme abbreviations are in Fig. 1. SGC is the M9 minimal salt medium with 50 mM glycerol, 50 mM succinate, and 0.1% casamino acid. The subscripts represent the source of the gene: BA, B. adolescents; KP, K. pneumonia; MB, M. buryatense 5GB1; ZM, Z. mobilis. Gene locus number: tkt1, WP_017840137; tkt2, WP_017841573.
Fig. 3.Identification of limiting enzymes in the NOG pathway through a whole-pathway assay using strain lysates. (A) Whole-pathway assay on NOG6 lysate shows that Xpk is likely the most limiting enzyme for AcP production followed by Tkt and Tal. (B) Whole-pathway assay on NOG6/pPL274 lysate shows that Tkt is the most limiting enzyme. Enzyme abbreviations are in Fig. 1. Plasmid pPL274 contains xpkBA, glfZM, glk, tkt2MB, talKP, and glpX driven by the PLlacO1 promoter. Error bars represent the SD (n = 3). BA, B. adolescents; KP, K. pneumonia; MB, M. buryatense 5GB1; ZM, Z. mobilis.
Fig. 4.Growth characterization and anaerobic production of JCL16, NOG21, and NOG26. (A) The growth curve of the NOG strains and wild-type E. coli (JCL16) in glucose (10 g/L) minimal medium. NOG21 and NOG26 contain two plasmids: pPL274* and pTW371. NOG22 and NOG27 are NOG21 and NOG26 cured of both plasmids. NOG28 is NOG27 with the chromosomal xpk deleted and pPL274* and pTW371 retransformed. (B) The doubling time of growth in glucose (10 g/L) minimal medium under aerobic and anaerobic conditions and in LB with glucose (10 g/L) under aerobic conditions. Strains were inoculated in minimal media with 10 g/L glucose or in LB medium with 10 g/L glucose at a starting OD = 0.1–0.15, and they were grown at 37 °C and 250 rpm (New Brunswick I26 incubator shaker) with 1 mM IPTG induction. (C) Specific glucose consumption rates of JCL16, NOG21, and NOG26 during production in glucose (10 g/L) minimal medium under anaerobic conditions. (D) The extracellular concentration of fermentation products produced within 18 h from JCL16, NOG21, and NOG26 under anaerobic conditions. (E) Carbon recovery of JCL16, NOG21, and NOG26 during fermentation. Error bars represent the SD (n = 3).
Fig. 5.13C tracing from glucose-3,4-13C to acetate and formate using JCL16 and NOG21. The labeling pattern of acetate and formate using the (A) EMP and (B) NOG pathways. The mass spectra of (C) formate and (D) acetate produced under anaerobic conditions using NOG21 (pink) and JCL16 (green). All spectra were normalized to the most abundant internal peak.
Fig. 6.Fermentation in glucose minimal medium using packed cell production. Glucose and fermentation product concentrations during the anaerobic production in glucose minimal medium using (A) JCL16, (B) NOG21, and (C) NOG26 at 37 °C. Strains were precultured in LB medium with 10 g/L glucose and 1 mM IPTG aerobically at 37 °C and 250 rpm for 16 h. Then, cells were concentrated to OD600 = 25–30 in glucose (10 g/L) minimal medium anaerobically at 37 °C and 250 rpm (New Brunswick I26 incubator shaker). Error bars represent the SD (n = 3).